La Lanterna Restaurant Wine & Beer Garden

bacon, garlic, spicy jalapeno, sliced tomato, oregano, mozz, parmigiano EVOO

fresh mozzarella, basil tomato sauce

pizza parlor style

sausage, broc-rabe pesto, mozzarella a touch of tomato sauce

we slice the meatball add sauce, mozz fresh ricotta

roasted mushrooms fontina cheese truffle oil

crispy imported pepperoni- light fluffy sicilian style focaccia with cheesy mozzarella, san marzano tomato sauce topped with Mikes Hot Honey

fresh mix of crisp lettuce, arugula, avocado, dried cranberries, cucumbers, endive, radicchio and tomatoes, tossed with a balsamic vinaigrette

crisp romaine heart with house made caesar dressing shredded parmigiana and crispy croutons

creamy buratta mozzarella, warm breaded eggplant prosciutto di parma sliced to order, roasted red peppers Italian grape tomato , EVOO, cracked pepper coarse sea salt-balsamic glaze

2 JUMBO Italian meatballs, pecorino romano, tomato basil sauce, a dab of ricotta focaccia

assorted cold appetizers (serves two)

spicy butter, deli mustard, cheese dip

served with our special white wine, hot cherry peppers, lemon black olive sauce

jumbo shrimp creamy spicy white wine sauce over garlic bread

sautéed in EVOO garlic (red or white)

chopped clams topped with garlic butter sauce (7)

large ricotta stuffed ravioli with fresh mutti marinara sauce and served with our JUMBO Meatball freshly shaved micro pecorino.

(RIGATONIS first Cousin) vodka sauce with house made rigatoni, topped with hints of fresh straciatella-(creamy mozzarella)

home made ribbon shaped pasta, meaty Bolognese topped with whipped ricotta Italy’s #1 most delicious and warming comfort foods

chitarra (freshly made spaghetti) shrimp. mussels calamari clams tossed with roasted garlic, fresh chives, basil and Mutti marinara sauce!

homemade ricotta infused pasta, chopped brocoli rabe , roasted garlic, crumbled sausage, micro shaved pecorino romano, EVOO

lobster filled ravioli served with sauteed shrimp finished in a house made creamy lobster sauce

homemade spaghetti crispy pancetta chipollini onions cracked pepper in a super creamy and cheesy sauce

oven baked with a crispy top layer - soft and delicate beneath .rolled pasta bolognese, creamy ricotta and fresh grated pecorino romano cheese

breaded chicken breast topped with fresh mozz, crisp arugula cherry tomato EVOO Dressing

served with linguinne san marzano tomatoe sauce

boneless chicken breast, sausage, vinager peppers, onions, pepperoncini, cherry peppers, garlic roasted potatoes, rosemary in a lemon-white wine sauce

100% Angus beef with swiss, mozzarella, american or gorgonzola on a buttery brioche bun fries

battered chicken breast-pan fried to golden brown perfection then topped with a savory lemon sauce over linguine

10 (ten) oven roasted shrimp with toasted herb garlic butter fresh squeezed lemon and crispy roasted garlic bread side linguine Garlic Oil

grilled angus new york strip, coarse sea salt, house shoe string fries, red wine demi sauce

angus filet, corse sea salt, cracked pepper, sherry mushroom sauce over garlic roasted potatos served with vegetable of the day

topped with tomato sauce mozz served with fresh tripoline pasta

topped with a mixed mushroom demi cream sauce over freshly made tripoline pasta

Italian seasoned breaded chicken breast

EVOO garlic

Layers of espresso kahlua drenched lady fingers divided by mascarpone cream, dusted with cocoa

creamy rich and decadent whipped swiss chocolate

classic vanilla and chocolate gelato separated by a cherry with a chocolate coating

6 mini made to order cannoli’s stuffed and filled with house made ricotta sweet cream

bacon, garlic, spicy jalapeno, sliced tomato, oregano, mozz, parmigiano EVOO

fresh mozzarella, basil & tomato sauce

pizza parlor style

sausage, broc-rabe pesto, mozzarella & a touch of tomato sauce

we slice the meatball add sauce, mozz fresh ricotta

roasted mushrooms fontina cheese & truffle oil

crispy imported pepperoni- light & fluffy sicilian style focaccia with cheesy mozzarella, san marzano tomato sauce topped with Mikes Hot Honey

fresh mix of crisp lettuce, arugula, avocado, dried cranberries, cucumbers, endive, radicchio and tomatoes, tossed with a balsamic vinaigrette

crisp romaine heart with house made caesar dressing shredded parmigiana and crispy croutons

creamy buratta mozzarella, warm breaded eggplant prosciutto di parma sliced to order, roasted red peppers Italian grape tomato , EVOO, cracked pepper & coarse sea salt-balsamic glaze

2 JUMBO Italian meatballs, pecorino romano, tomato basil sauce, a dab of ricotta & focaccia

assorted cold appetizers (serves two)

spicy butter, deli mustard, & cheese dip

served with our special white wine, hot cherry peppers, lemon & black olive sauce

jumbo shrimp creamy spicy white wine sauce over garlic bread

sautéed in EVOO & garlic (red or white)

chopped clams topped with garlic butter sauce (7)

large ricotta stuffed ravioli with fresh mutti marinara sauce and served with our JUMBO Meatball freshly shaved micro pecorino.

(RIGATONIS first Cousin) vodka sauce with house made rigatoni, topped with hints of fresh straciatella-(creamy mozzarella)

home made ribbon shaped pasta, meaty Bolognese topped with whipped ricotta Italy’s #1 most delicious and warming comfort foods

chitarra (freshly made spaghetti) shrimp. mussels calamari & clams tossed with roasted garlic, fresh chives, basil and Mutti marinara sauce!

homemade ricotta infused pasta, chopped brocoli rabe , roasted garlic, crumbled sausage, micro shaved pecorino romano, EVOO

lobster filled ravioli served with sauteed shrimp & finished in a house made creamy lobster sauce

homemade spaghetti crispy pancetta chipollini onions cracked pepper in a super creamy and cheesy sauce

oven baked with a crispy top layer - soft and delicate beneath .rolled pasta bolognese, creamy ricotta and fresh grated pecorino romano cheese

breaded chicken breast topped with fresh mozz, crisp arugula & cherry tomato EVOO Dressing

served with linguinne san marzano tomatoe sauce

boneless chicken breast, sausage, vinager peppers, onions, pepperoncini, cherry peppers, garlic roasted potatoes, rosemary in a lemon-white wine sauce

100% Angus beef with swiss, mozzarella, american or gorgonzola on a buttery brioche bun & fries

battered chicken breast-pan fried to golden brown perfection then topped with a savory lemon sauce over linguine

10 (ten) oven roasted shrimp with toasted herb garlic butter fresh squeezed lemon and crispy roasted garlic bread side linguine Garlic & Oil

grilled angus new york strip, coarse sea salt, house shoe string fries, red wine demi sauce

angus filet, corse sea salt, cracked pepper, sherry mushroom sauce over garlic roasted potatos served with vegetable of the day

topped with tomato sauce & mozz served with fresh tripoline pasta

topped with a mixed mushroom demi cream sauce over freshly made tripoline pasta

Italian seasoned breaded chicken breast

EVOO & garlic

Layers of espresso & kahlua drenched lady fingers divided by mascarpone cream, dusted with cocoa

creamy rich and decadent whipped swiss chocolate

classic vanilla and chocolate gelato separated by a cherry with a chocolate coating

6 mini made to order cannoli’s stuffed and filled with house made ricotta sweet cream

bacon, garlic, spicy jalapeno, sliced tomato, oregano, mozz, parmigiano EVOO

fresh mozzarella, basil & tomato sauce

pizza parlor style

sausage, broc-rabe pesto, mozzarella & a touch of tomato sauce

we slice the meatball add sauce, mozz fresh ricotta

roasted mushrooms fontina cheese & truffle oil

crispy imported pepperoni- light & fluffy sicilian style focaccia with cheesy mozzarella, san marzano tomato sauce topped with Mikes Hot Honey

fresh mix of crisp lettuce, arugula, avocado, dried cranberries, cucumbers, endive, radicchio and tomatoes, tossed with a balsamic vinaigrette

crisp romaine heart with house made caesar dressing shredded parmigiana and crispy croutons

creamy buratta mozzarella, warm breaded eggplant prosciutto di parma sliced to order, roasted red peppers Italian grape tomato , EVOO, cracked pepper & coarse sea salt-balsamic glaze

2 JUMBO Italian meatballs, pecorino romano, tomato basil sauce, a dab of ricotta & focaccia

assorted cold appetizers (serves two)

spicy butter, deli mustard, & cheese dip

served with our special white wine, hot cherry peppers, lemon & black olive sauce

jumbo shrimp creamy spicy white wine sauce over garlic bread

sautéed in EVOO & garlic (red or white)

chopped clams topped with garlic butter sauce (7)

large ricotta stuffed ravioli with fresh mutti marinara sauce and served with our JUMBO Meatball freshly shaved micro pecorino.

(RIGATONIS first Cousin) vodka sauce with house made rigatoni, topped with hints of fresh straciatella-(creamy mozzarella)

home made ribbon shaped pasta, meaty Bolognese topped with whipped ricotta Italy’s #1 most delicious and warming comfort foods

chitarra (freshly made spaghetti) shrimp. mussels calamari & clams tossed with roasted garlic, fresh chives, basil and Mutti marinara sauce!

homemade ricotta infused pasta, chopped brocoli rabe , roasted garlic, crumbled sausage, micro shaved pecorino romano, EVOO

lobster filled ravioli served with sauteed shrimp & finished in a house made creamy lobster sauce

homemade spaghetti crispy pancetta chipollini onions cracked pepper in a super creamy and cheesy sauce

oven baked with a crispy top layer - soft and delicate beneath .rolled pasta bolognese, creamy ricotta and fresh grated pecorino romano cheese

breaded chicken breast topped with fresh mozz, crisp arugula & cherry tomato EVOO Dressing

served with linguinne san marzano tomatoe sauce

boneless chicken breast, sausage, vinager peppers, onions, pepperoncini, cherry peppers, garlic roasted potatoes, rosemary in a lemon-white wine sauce

100% Angus beef with swiss, mozzarella, american or gorgonzola on a buttery brioche bun & fries

battered chicken breast-pan fried to golden brown perfection then topped with a savory lemon sauce over linguine

10 (ten) oven roasted shrimp with toasted herb garlic butter fresh squeezed lemon and crispy roasted garlic bread side linguine Garlic & Oil

grilled angus new york strip, coarse sea salt, house shoe string fries, red wine demi sauce

angus filet, corse sea salt, cracked pepper, sherry mushroom sauce over garlic roasted potatos served with vegetable of the day

topped with tomato sauce & mozz served with fresh tripoline pasta

topped with a mixed mushroom demi cream sauce over freshly made tripoline pasta

Italian seasoned breaded chicken breast

EVOO & garlic

Layers of espresso & kahlua drenched lady fingers divided by mascarpone cream, dusted with cocoa

creamy rich and decadent whipped swiss chocolate

classic vanilla and chocolate gelato separated by a cherry with a chocolate coating

6 mini made to order cannoli’s stuffed and filled with house made ricotta sweet cream

bacon, garlic, spicy jalapeno, sliced tomato, oregano, mozz, parmigiano EVOO

fresh mozzarella, basil & tomato sauce

pizza parlor style

sausage, broc-rabe pesto, mozzarella & a touch of tomato sauce

we slice the meatball add sauce, mozz fresh ricotta

roasted mushrooms fontina cheese & truffle oil

crispy imported pepperoni- light & fluffy sicilian style focaccia with cheesy mozzarella, san marzano tomato sauce topped with Mikes Hot Honey

fresh mix of crisp lettuce, arugula, avocado, dried cranberries, cucumbers, endive, radicchio and tomatoes, tossed with a balsamic vinaigrette

crisp romaine heart with house made caesar dressing shredded parmigiana and crispy croutons

creamy buratta mozzarella, warm breaded eggplant prosciutto di parma sliced to order, roasted red peppers Italian grape tomato , EVOO, cracked pepper & coarse sea salt-balsamic glaze

2 JUMBO Italian meatballs, pecorino romano, tomato basil sauce, a dab of ricotta & focaccia

assorted cold appetizers (serves two)

spicy butter, deli mustard, & cheese dip

served with our special white wine, hot cherry peppers, lemon & black olive sauce

jumbo shrimp creamy spicy white wine sauce over garlic bread

sautéed in EVOO & garlic (red or white)

chopped clams topped with garlic butter sauce

large ricotta stuffed ravioli with fresh mutti marinara sauce and served with our JUMBO Meatball freshly shaved micro pecorino.

(RIGATONIS first Cousin) vodka sauce with house made rigatoni, topped with hints of fresh straciatella-(creamy mozzarella)

home made ribbon shaped pasta, meaty Bolognese topped with whipped ricotta Italy’s #1 most delicious and warming comfort foods

chitarra (freshly made spaghetti) shrimp. mussels calamari & clams tossed with roasted garlic, fresh chives, basil and Mutti marinara sauce!

homemade ricotta infused pasta, chopped brocoli rabe , roasted garlic, crumbled sausage, micro shaved pecorino romano, EVOO

lobster filled ravioli served with sauteed shrimp & finished in a house made creamy lobster sauce

homemade spaghetti crispy pancetta chipollini onions cracked pepper in a super creamy and cheesy sauce

oven baked with a crispy top layer - soft and delicate beneath .rolled pasta bolognese, creamy ricotta and fresh grated pecorino romano cheese

breaded chicken breast topped with fresh mozz, crisp arugula & cherry tomato EVOO Dressing

served with linguinne san marzano tomatoe sauce

boneless chicken breast, sausage, vinager peppers, onions, pepperoncini, cherry peppers, garlic roasted potatoes, rosemary in a lemon-white wine sauce

100% Angus beef with swiss, mozzarella, american or gorgonzola on a buttery brioche bun & fries

battered chicken breast-pan fried to golden brown perfection then topped with a savory lemon sauce over linguine

10 (ten) oven roasted shrimp with toasted herb garlic butter fresh squeezed lemon and crispy roasted garlic bread side linguine Garlic & Oil

grilled angus new york strip, coarse sea salt, house shoe string fries, red wine demi sauce

angus filet, corse sea salt, cracked pepper, sherry mushroom sauce over garlic roasted potatos served with vegetable of the day

topped with tomato sauce & mozz served with fresh tripoline pasta

topped with a mixed mushroom demi cream sauce over freshly made tripoline pasta

Italian seasoned breaded chicken breast

EVOO & garlic

Layers of espresso & kahlua drenched lady fingers divided by mascarpone cream, dusted with cocoa

creamy rich and decadent whipped swiss chocolate

classic vanilla and chocolate gelato separated by a cherry with a chocolate coating

6 mini made to order cannoli’s stuffed and filled with house made ricotta sweet cream