Sushisanwon Banjuheon

A plate of Omakase quality sushi with 10 pieces.

A seasonal seafood rice bowl dish that maximizes the savory taste by aging fresh seafood, tuna, and salmon roe.

A seafood rice bowl set meal that maximizes the savory taste by aging seasonal seafood, tuna, salmon roe, and sea urchin roe.

A luxury Kai Sendon made with premium ingredients such as tuna belly, sea urchin roe, salmon roe, sweet shrimp, and scallop adductor muscle

A delicious bowl with generous portions of tuna belly, sea urchin roe, and salmon roe

A set meal of fresh shrimp topped generously on rice (including side dishes, tempura, and udon)

Winter representative fish oil flowing butterfish rice bowl set meal. (Includes tea, tempura, and udon)

Mackerel sashimi marinated in vinegar.