Oshokujidokoro Mino

Freshly fried pork cutlet simmered in traditional sauce and gently topped with a fresh egg. This is our most popular menu item. The pickles and miso soup are also delicious!

Freshly fried cutlet topped with sweet and savory sauce over shredded cabbage. A nostalgic taste.

Tantanmen is a ramen dish with a rich and spicy broth, topped with ground pork and green onions.

Although not much effort is put into it, it is popular. Full of vegetables!

Comes with basic soy sauce ramen. The mini-sized sauce katsu don is a great deal. (Can be changed to miso ramen or tanmen for an additional 50 yen)

Red snapper fish is grilled over charcoal and then deep-fried until crispy. It can be eaten with a sweet and savory sauce, including the bones.