Anmagol

Stir-fried fresh intestines, octopus, and shrimp

Stir-fried Octopus and Shrimp

Stir-fried octopus and shrimp bulgogi

A hearty hot pot made with fresh beef intestines that are rich in fat.

A combination of tender beef with a sweet and salty flavor, it has a soft texture that is suitable for both babies and the elderly.

Pork marinated in soy sauce and grilled over charcoal for a smoky flavor

A duck dish with all the fat removed, marinated in a secret gochujang sauce and grilled over charcoal for a smoky flavor.

Sweet and savory bulgogi hot pot for one

A combination of fresh pork and 3-year-old aged kimchi

Domestic fresh meat with a chewy and savory taste