Boracay Garden & Grill
| อา | จ | อ | พ | พฤ | ศ | ส |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
การทำอาหารฟิลิปปินส์แบบดั้งเดิม
คะแนน
รีวิว
รูปภาพ
เมนู
Deep-fried homemade spring rolls stuffed with sauteed ground pork, shrimps and mixed ingredients served with sweet and sour sauce
Cut in half. Deep-fried large spring rolls stuffed with mixed vegetables; served with garlic vinaigrette sauce
Grilled marinated pork belly served with Asian vinaigrette sauce, tomatoes and cucumber on the side
Seasoned crispy deep-fried pork belly served with lechon sauce, tomatoes and cucumber on the side
Our signature black fried rice with shrimps, scallops, snow crab meat and special ingredients topped with crispy calamari, mussels and green peas
Scampi. Succulent jumbo prawns and scallops sauteed in wine, garlic and sliced mushrooms
Yellow squash and string beans sauteed with shrimp in creamy coconut milk topped with lechon kawali (crispy pork belly)
Sauteed fresh mixed vegetables with sliced chicken breast and shrimps
Our signature black fried rice with shrimps, scallops, snow crab meat and special ingredients topped with crispy calamari, mussels and green peas
Rice mixed with shrimp paste (bagoong) and fried pork slices topped with diced mango, tomatoes, red and green onions and scrambled egg
