Oriental Dining Ramayana Yokohama Nishiguchi

Banh Mi: A Vietnamese-style sandwich made with a crispy outside and fluffy inside French bread, filled with pâté, ham, pickled vegetables, cilantro, and more.

A classic Thai spicy glass noodle salad mixed with seafood, minced pork, glass noodles, and vegetables, flavored with lime acidity, chili spiciness, and the umami of fish sauce.

A Filipino B-class gourmet dish. A sizzling plate dish made with finely chopped pork stir-fried with soy sauce, vinegar, garlic, and chili. Locally, it is made with chopped grilled pork ears and cheek meat, stir-fried with garlic and onion. Our restaurant uses ground pork!

A representative Thai grilled chicken dish marinated with fish sauce, garlic, and cilantro roots, grilled over charcoal for a fragrant finish.

Samosa: A representative dish of South Asia, particularly India, made by seasoning ingredients such as potatoes, beans, and minced meat with spices, wrapping them in a triangular shape with a wheat flour skin, and deep-frying.

A fried rice dish representative of Indonesia and Malaysia. It is also known as 'Indonesian-style fried rice.'

Free large serving

Please choose whether to include cilantro.

Please choose chocolate or caramel.

A representative shaved ice dessert that means 'mixed' in Tagalog, colorful and full of ingredients.

Please choose between chocolate or caramel.

Please choose either vanilla or strawberry.