INABA

Deep-fried at a low temperature of 2 degrees, with a melt-in-your-mouth sweetness and rich red meat flavor.

Deep-fried at a low temperature of 2 degrees, with a melt-in-your-mouth sweet fat flavor and rich red meat.

Refreshing salsa with a smoky jalapeno aroma. Second cutlet curry. Salsa-free version ...1,650 yen

Savory grilled tandoori chicken. Mixed with curry for extra juiciness.

Burnt onion and honey. Rich and gentle sweetness.

Hearty coarsely ground meat. Ginger is effective, meaty keema.

Recommended for flavor change!

Please contact the staff

Our commitment is to serve you a rich and gentle European-style curry made with broth and umami that has been aged for 7 days, with a focus on spices. We prepare each dish individually without making any in advance, so we apologize for the slight wait. Please take your time and enjoy European-style curry at Inaba. In the evening, we offer a bistro with small dishes that help to balance the mind and body, suitable for both solo diners and groups. We look forward to welcoming you at the evening bistro Idéal.