Amici & Bici
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
คาเฟ่และบิสโตรอิตาเลียนแบบสบายๆ
คะแนน
รีวิว
รูปภาพ
เมนู
Ask for our choice of fillings
Cumberland sausage, free range eggs, Heinz beans, bacon, fresh tomatoes, mushrooms, 1 slice of toast and a hot drink
Veggie sausage, free range eggs, Heinz beans, fresh tomatoes, mushrooms, 1 slice of toast and a hot drink
Grilled Courgettes, Peppers, Mushrooms, Artichokes, Olives and Fresh Bread
A mixture of Cured & Cold Meats, Pickled Chillies, Olives and Fresh Bread
Cheese, Napoli sauce and mixed Italian herbs
Cheese, Napoli sauce, mushrooms, ham and oregano
Cheese, Napoli sauce, egg, spinach and jalapenos
Cheese, Napoli sauce, mixed seafood, garlic and oregano
Cheese, Napoli sauce, salami, fresh chillies and oregano
Cheese, Napoli sauce, salami, peppers, mushrooms, ham and oregano
Folded Pizza stuffed with mushrooms, ham, spinach, chicken and mozzarella cheese. Topped with cheese and bolognese sauce
Cooked in the traditional way
Cream, white wine, bacon, egg and parmesan cheese
Mixed seasonal vegetables & mushrooms cooked in a garlic & tomato sauce
Smoked salmon, cherry tomatoes, asparagus, garlic in Napoli sauce and cream
Selection of mixed seafood cooked with garlic and fresh tomatoes in a white wine sauce
Diced chicken breast, mushrooms, garlic in Napoli Sauce with a touch of cream
Penne pasta cooked with diced chicken breast, mushroom, garlic in a white wine and Napoli sauce. Topped with a dash of chilli and mozzarella and baked in the oven
Cooked in the traditional way
Pasta tubes filled with ricotta cheese and spinach, baked in the oven with Napoli Sauce and Mozzarella Cheese
Diced Chicken breast in a pancake with mushrooms, onions, bechamel and tomato sauce, topped with mozzarella cheese
Pancake filled with hot salami, peppers, onions, fresh chillies and tomato sauce topped with mozzarella
Pancake filled with mixed seafood in garlic and tomato sauce, topped with mozzarella cheese
Pancake filled with mixed seasonal vegetables, garlic and tomato sauce topped with Mozzarella cheese
Homemade bread topped with fresh tomatoes, garlic, basil and olive oil
Delicious Norwegian prawns served on a bed of lettuce topped with Marie Rose sauce
Fresh squid cooked with chillies, garlic, black olives and tomato, served with crostini bread
Deep fried squid served with a fresh salad and lemon
Button mushrooms cooked in garlic butter sauce and served with salad
Oven baked prawns and button mushroom cooked in a tomato sauce with a little garlic and topped with Mozzarella cheese
Mixture of cured and cold meats, olives and bread
Smoked salmon and prawns served on a bed of lettuce finished with a Marie Rose sauce
A salad of rocket with shavings of Parmesan cheese
Homemade soup of the day
Tomato, mozzarella, oregano
Tomato, mozzarella, black olives, hot salami, oregano
Pizza filled with mushrooms, mozzarella, ham, salami, spinach folded and topped with Bolognese sauce
Tomato, mozzarella, mushrooms, ham, oregano
Tomato, mozzarella, mushrooms, ham peppers, salami, oregano
Tomato, mozzarella, chargrilled mediterranean vegetables
Tomato, mozzarella, Parma ham and wild rocket
Alborio rice cooked with mixed seafood, tomato, garlic and fresh parsley
Alborio rice cooked with mixed vegetables, tomato, garlic mushrooms and a touch of cream
Tagliatelle cooked with strips of chicken breast in a sauce of tomato and mixed herbs with a touch of cream
Egg noodles cooked with smoked salmon and fresh parsley in a cream sauce
Spaghetti cooked with chicken, basil pesto, cherry tomatoes and a touch of cream
Spaghetti cooked with mixed seafood in a tomato sauce with fresh garlic and parsley
Penne pasta in a spicy tomato, garlic and chilli sauce with black olives and parsley
Layers of pasta with tomato, béchamel and Bolognese sauce, topped with Mozzarella cheese and baked in the oven
Spaghetti cooked in a rich cream sauce with onions and bacon
Pan seared fillets of sea bass with lemon-braised fennel, balsamic syrup and extra virgin olive oil
Fresh chargrilled salmon with prawns and asparagus cooked in a creamy tomato, white wine and brandy sauce
Fresh sword fish cooked in a tomato and white wine sauce with capers, garlic and black olives
Sirloin or fillet steak grilled to your liking
Sirloin or fillet steak cooked in white wine, brandy cream and Dolce Latte cheese
Sirlion or fillet steak cooked with mushroom, onions, French mustard, white wine, demi-glace, brandy and a touch of cream
Sirlion or fillet steak with green peppercorns, cooked in sauce of white wine, demi-glace cream and brandy
Chicken breast cooked in a tomato and white wine sauce with mixed peppers, onions olives and a little chlli
Chicken breast cooked with wild mushrooms in a cream, white wine and brandy sauce
Chicken breast cooked in a creamy sauce with tomato, onions, garlic, English Mustard and flambéed in brandy
Chicken breast baked in the oven with tomato, cream, white wine and topped with ham and cheese
Mixed salad
Tomato and red onion salad with fresh basil, balsamic vinegar drizzled with olive oil
A salad of mixed green leaves and olives
French fries
Fresh spinach cooked with garlic, chilli and olive oil
Please ask a member of staff for further details
Kopi Luwak or Civet Coffee is the world's most expensive coffee and low-production variety of coffee. It is made from the beans of coffee berries which have been eaten by the Asian Palm Civet. The short supply, in comparison with the high demand, the different taste and the uncommon production methods, define the value of Kopi Luwak – the most expensive coffee in the world
English breakfast tea and a variety of teapigs herbal teas
A variety of hand-chosen bottled wine, Prosecco, to suit any meal perfectly
Homemade bread topped with fresh tomatoes, garlic, basil and olive oil
Delicious Norwegian prawns served on a bed of lettuce topped with Marie Rose sauce
Fresh squid cooked with chillies, garlic, black olives and tomato, served with crostini bread
Deep fried squid served with a fresh salad and lemon
Button mushrooms cooked in garlic butter sauce and served with salad
Oven baked prawns and button mushroom cooked in a tomato sauce with a little garlic and topped with Mozzarella cheese
Mixture of cured and cold meats, olives and bread
Smoked salmon and prawns served on a bed of lettuce finished with a Marie Rose sauce
A salad of rocket with shavings of Parmesan cheese
Homemade soup of the day
Tomato, mozzarella, oregano
Tomato, mozzarella, black olives, hot salami, oregano
Pizza filled with mushrooms, mozzarella, ham, salami, spinach folded and topped with Bolognese sauce
Tomato, mozzarella, mushrooms, ham, oregano
Tomato, mozzarella, mushrooms, ham peppers, salami, oregano
Tomato, mozzarella, chargrilled mediterranean vegetables
Tomato, mozzarella, Parma ham and wild rocket
Alborio rice cooked with mixed seafood, tomato, garlic and fresh parsley
Alborio rice cooked with mixed vegetables, tomato, garlic mushrooms and a touch of cream
Tagliatelle cooked with strips of chicken breast in a sauce of tomato and mixed herbs with a touch of cream
Egg noodles cooked with smoked salmon and fresh parsley in a cream sauce
Spaghetti cooked with chicken, basil pesto, cherry tomatoes and a touch of cream
Spaghetti cooked with mixed seafood in a tomato sauce with fresh garlic and parsley
Penne pasta in a spicy tomato, garlic and chilli sauce with black olives and parsley
Layers of pasta with tomato, béchamel and Bolognese sauce, topped with Mozzarella cheese and baked in the oven
Spaghetti cooked in a rich cream sauce with onions and bacon
Pan seared fillets of sea bass with lemon-braised fennel, balsamic syrup and extra virgin olive oil
Fresh chargrilled salmon with prawns and asparagus cooked in a creamy tomato, white wine and brandy sauce
Fresh sword fish cooked in a tomato and white wine sauce with capers, garlic and black olives
Sirloin or fillet steak grilled to your liking
Sirloin or fillet steak cooked in white wine, brandy cream and Dolce Latte cheese
Sirlion or fillet steak cooked with mushroom, onions, French mustard, white wine, demi-glace, brandy and a touch of cream
Sirlion or fillet steak with green peppercorns, cooked in sauce of white wine, demi-glace cream and brandy
Chicken breast cooked in a tomato and white wine sauce with mixed peppers, onions olives and a little chlli
Chicken breast cooked with wild mushrooms in a cream, white wine and brandy sauce
Chicken breast cooked in a creamy sauce with tomato, onions, garlic, English Mustard and flambéed in brandy
Chicken breast baked in the oven with tomato, cream, white wine and topped with ham and cheese
Mixed salad
Tomato and red onion salad with fresh basil, balsamic vinegar drizzled with olive oil
A salad of mixed green leaves and olives
French fries
Fresh spinach cooked with garlic, chilli and olive oil
Please ask a member of staff for further details
Kopi Luwak or Civet Coffee is the world's most expensive coffee and low-production variety of coffee. It is made from the beans of coffee berries which have been eaten by the Asian Palm Civet. The short supply, in comparison with the high demand, the different taste and the uncommon production methods, define the value of Kopi Luwak – the most expensive coffee in the world
English breakfast tea and a variety of teapigs herbal teas
A variety of hand-chosen bottled wine, Prosecco, to suit any meal perfectly
Ask for our choice of fillings
Cumberland sausage, free range eggs, Heinz beans, bacon, fresh tomatoes, mushrooms, 1 slice of toast and a hot drink
Veggie sausage, free range eggs, Heinz beans, fresh tomatoes, mushrooms, 1 slice of toast and a hot drink
Grilled Courgettes, Peppers, Mushrooms, Artichokes, Olives and Fresh Bread
A mixture of Cured Cold Meats, Pickled Chillies, Olives and Fresh Bread
Cheese, Napoli sauce and mixed Italian herbs
Cheese, Napoli sauce, mushrooms, ham and oregano
Cheese, Napoli sauce, egg, spinach and jalapenos
Cheese, Napoli sauce, mixed seafood, garlic and oregano
Cheese, Napoli sauce, salami, fresh chillies and oregano
Cheese, Napoli sauce, salami, peppers, mushrooms, ham and oregano
Folded Pizza stuffed with mushrooms, ham, spinach, chicken and mozzarella cheese. Topped with cheese and bolognese sauce
Cooked in the traditional way
Cream, white wine, bacon, egg and parmesan cheese
Mixed seasonal vegetables mushrooms cooked in a garlic tomato sauce
Smoked salmon, cherry tomatoes, asparagus, garlic in Napoli sauce and cream
Selection of mixed seafood cooked with garlic and fresh tomatoes in a white wine sauce
Diced chicken breast, mushrooms, garlic in Napoli Sauce with a touch of cream
Penne pasta cooked with diced chicken breast, mushroom, garlic in a white wine and Napoli sauce. Topped with a dash of chilli and mozzarella and baked in the oven
Cooked in the traditional way
Pasta tubes filled with ricotta cheese and spinach, baked in the oven with Napoli Sauce and Mozzarella Cheese
Diced Chicken breast in a pancake with mushrooms, onions, bechamel and tomato sauce, topped with mozzarella cheese
Pancake filled with hot salami, peppers, onions, fresh chillies and tomato sauce topped with mozzarella
Pancake filled with mixed seafood in garlic and tomato sauce, topped with mozzarella cheese
Pancake filled with mixed seasonal vegetables, garlic and tomato sauce topped with Mozzarella cheese
Homemade bread topped with fresh tomatoes, garlic, basil and olive oil
Delicious Norwegian prawns served on a bed of lettuce topped with Marie Rose sauce
Fresh squid cooked with chillies, garlic, black olives and tomato, served with crostini bread
Deep fried squid served with a fresh salad and lemon
Button mushrooms cooked in garlic butter sauce and served with salad
Oven baked prawns and button mushroom cooked in a tomato sauce with a little garlic and topped with Mozzarella cheese
Mixture of cured and cold meats, olives and bread
Smoked salmon and prawns served on a bed of lettuce finished with a Marie Rose sauce
A salad of rocket with shavings of Parmesan cheese
Homemade soup of the day
Tomato, mozzarella, oregano
Tomato, mozzarella, black olives, hot salami, oregano
Pizza filled with mushrooms, mozzarella, ham, salami, spinach folded and topped with Bolognese sauce
Tomato, mozzarella, mushrooms, ham, oregano
Tomato, mozzarella, mushrooms, ham peppers, salami, oregano
Tomato, mozzarella, chargrilled mediterranean vegetables
Tomato, mozzarella, Parma ham and wild rocket
Alborio rice cooked with mixed seafood, tomato, garlic and fresh parsley
Alborio rice cooked with mixed vegetables, tomato, garlic mushrooms and a touch of cream
Tagliatelle cooked with strips of chicken breast in a sauce of tomato and mixed herbs with a touch of cream
Egg noodles cooked with smoked salmon and fresh parsley in a cream sauce
Spaghetti cooked with chicken, basil pesto, cherry tomatoes and a touch of cream
Spaghetti cooked with mixed seafood in a tomato sauce with fresh garlic and parsley
Penne pasta in a spicy tomato, garlic and chilli sauce with black olives and parsley
Layers of pasta with tomato, béchamel and Bolognese sauce, topped with Mozzarella cheese and baked in the oven
Spaghetti cooked in a rich cream sauce with onions and bacon
Pan seared fillets of sea bass with lemon-braised fennel, balsamic syrup and extra virgin olive oil
Fresh chargrilled salmon with prawns and asparagus cooked in a creamy tomato, white wine and brandy sauce
Fresh sword fish cooked in a tomato and white wine sauce with capers, garlic and black olives
Sirloin or fillet steak grilled to your liking
Sirloin or fillet steak cooked in white wine, brandy cream and Dolce Latte cheese
Sirlion or fillet steak cooked with mushroom, onions, French mustard, white wine, demi-glace, brandy and a touch of cream
Sirlion or fillet steak with green peppercorns, cooked in sauce of white wine, demi-glace cream and brandy
Chicken breast cooked in a tomato and white wine sauce with mixed peppers, onions olives and a little chlli
Chicken breast cooked with wild mushrooms in a cream, white wine and brandy sauce
Chicken breast cooked in a creamy sauce with tomato, onions, garlic, English Mustard and flambéed in brandy
Chicken breast baked in the oven with tomato, cream, white wine and topped with ham and cheese
Mixed salad
Tomato and red onion salad with fresh basil, balsamic vinegar drizzled with olive oil
A salad of mixed green leaves and olives
French fries
Fresh spinach cooked with garlic, chilli and olive oil
Please ask a member of staff for further details
Kopi Luwak or Civet Coffee is the world's most expensive coffee and low-production variety of coffee. It is made from the beans of coffee berries which have been eaten by the Asian Palm Civet. The short supply, in comparison with the high demand, the different taste and the uncommon production methods, define the value of Kopi Luwak – the most expensive coffee in the world
English breakfast tea and a variety of teapigs herbal teas
A variety of hand-chosen bottled wine, Prosecco, to suit any meal perfectly
Ask for our choice of fillings
Cumberland sausage, free range eggs, Heinz beans, bacon, fresh tomatoes, mushrooms, 1 slice of toast and a hot drink
Veggie sausage, free range eggs, Heinz beans, fresh tomatoes, mushrooms, 1 slice of toast and a hot drink
Grilled Courgettes, Peppers, Mushrooms, Artichokes, Olives and Fresh Bread
A mixture of Cured & Cold Meats, Pickled Chillies, Olives and Fresh Bread
Cheese, Napoli sauce and mixed Italian herbs
Cheese, Napoli sauce, mushrooms, ham and oregano
Cheese, Napoli sauce, egg, spinach and jalapenos
Cheese, Napoli sauce, mixed seafood, garlic and oregano
Cheese, Napoli sauce, salami, fresh chillies and oregano
Cheese, Napoli sauce, salami, peppers, mushrooms, ham and oregano
Folded Pizza stuffed with mushrooms, ham, spinach, chicken and mozzarella cheese. Topped with cheese and bolognese sauce
Cooked in the traditional way
Cream, white wine, bacon, egg and parmesan cheese
Mixed seasonal vegetables & mushrooms cooked in a garlic & tomato sauce
Smoked salmon, cherry tomatoes, asparagus, garlic in Napoli sauce and cream
Selection of mixed seafood cooked with garlic and fresh tomatoes in a white wine sauce
Diced chicken breast, mushrooms, garlic in Napoli Sauce with a touch of cream
Penne pasta cooked with diced chicken breast, mushroom, garlic in a white wine and Napoli sauce. Topped with a dash of chilli and mozzarella and baked in the oven
Cooked in the traditional way
Pasta tubes filled with ricotta cheese and spinach, baked in the oven with Napoli Sauce and Mozzarella Cheese
Diced Chicken breast in a pancake with mushrooms, onions, bechamel and tomato sauce, topped with mozzarella cheese
Pancake filled with hot salami, peppers, onions, fresh chillies and tomato sauce topped with mozzarella
Pancake filled with mixed seafood in garlic and tomato sauce, topped with mozzarella cheese
Pancake filled with mixed seasonal vegetables, garlic and tomato sauce topped with Mozzarella cheese