La Trattoria: A Classic Italian Kitchen
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
ข้อมูลล่าสุด
ครัวอิตาเลียนที่มีชีวิตชีวาพร้อมเสน่ห์จากเตาไฟ
คะแนน
รีวิว
รูปภาพ
เมนู
Gluten free roll made inhouse by the individual that makes our great gluten free pizza crust and wonderful desserts
Italian bread brushed with olive oil; topped with spinach, garlic, green onions, tomatoes, and cheese
Fried golden brown and served with our homemade marinara
Fried and served with our homemade marinara
Served with our homemade marinara
Gluten Free Cheesy Bread served with our homemade marinara
Served with our homemade ranch dressing
Served with a spicy horseradish sauce
Three cheese ravioli served with our homemade marinara
Served with our homemade ranch dressing
Three cheese spinach mix served with lightly fried flatbread
Steamed in wine, butter, lemon, and garlic
Can't decide? Choose three of your favorites!
Spring mix greens with black olives, bell peppers, red onions, cherry tomatoes, pepperoncini, and feta cheese
Romaine lettuce, cherry tomatoes, red onions, cheddar cheese, and croutons
Kalamata, Green and black olives with artichoke hearts and sundried tomatoes marinated in balsamic vinaigrette topped with pepperoni, pepperoncini, and feta cheese
Grilled chicken served over our Mediterranean salad (American salad available upon request). Fried chicken subbed upon request
A dozen grilled shrimp served on our Mediterranean salad (American salad available upon request). Fried shrimp subbed upon request
A hearty, meaty salad of ham, bacon, and pepperoni served on romaine lettuce and topped with cheddar cheese, onions, tomatoes, red bell peppers, and croutons
Zucchini, Red Onion, Red Bell Pepper, Broccoli, and Squash
Regular or Decaf
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Beef Lasagna, Fettuccine Alfredo, & Chicken Parmesan
Tiramisu, Cannoli, & Cheesecake
Any combination of 4 wines from the whites and/or reds list (excludes minis), or any combination of 4 draft beers, or a combination of beer and wine
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Sautéed garlic, green onions, mushrooms, spinach, and tomatoes with penne in a zesty pesto cream sauce
Italian sausage, peppers, and onions topped with marinara and mozzarella cheese and served over spaghetti - Spicy sausage available
Shrimp, scallops, crab, and fresh Italian vegetables with penne in a zesty rosatella sauce
Grilled chicken sautéed with bacon, peas, onion, and mushrooms with penne in an alfredo and smoked gouda cheese
Ziti baked with our three cheese blend and marinara
Fettuccine sautéed with our homemade alfredo sauce
The classic Italian potato dumpling southern fried and topped with marinara sauce and mozzarella cheese. Classically Boiled upon Request
Vegetarian dish of tomatoes, red bell pepper, red onions, green onions, and garlic sautéed in butter and white wine served over angel hair
Romano, ricotta, and mozzarella cheese ravioli topped with marinara sauce
Classic three cheese tortellini topped with marinara and mozzarella cheese
Our hearty homemade lasagna made with lean beef
Our homemade vegetable lasagna made with spinach, carrots, and our Italian vegetables (zucchini, red onions, red bell peppers, broccoli, and squash)
Sautéed spinach blended with three cheeses and hand rolled in manicotti topped with marinara sauce
Shrimp and scallops sautéed in butter and garlic mixed with our three cheese blend, wrapped in manicotti, and topped with crab alfredo sauce
eggplant parmigiana also has a layer of our three cheese blend
Our robust homemade sauce is made daily with tomatoes, onion, garlic, dried romano cheese, Italian seasoning and served over spaghetti
Classic sauce of marinara and ground beef served over spaghet
Enjoy our hand rolled meatballs served over spaghetti and topped with marinara
Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair
Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil pesto, and penne
Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock lightly salted
Fried chicken fingers
6 -8 oz. Fried grouper fingers
8 oz. chopped steak with mushroom gravy
Fried Shrimp
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp & Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp & Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Italian macaroni and cheese with marinara sauce
Hearty homemade lasagna
Grilled chicken or shrimp in garlic cream sauce tossed in fettuccine (can serve without meat)
Pint-sized chicken tenders served with honey
mustard, marinara sauce or ranch dressing
Romano, mozzarella, and ricotta cheese ravioli topped with marinara sauce
3 Shrimp (hand breaded and fried)
Marinara (Gluten Free Available) or Meatball with Marinara
Choice of cheese or pepperoni; Gluten Free Available $1.50
Zucchini, Red Bell Pepper, Red Onion, Broccoli and Squash
plain, chicken, or shrimp
Marinara, Meat Sauce, or Meatballs
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet & sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet & sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet & sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Ghirardelli triple chunk brownie topped with whipped cream
Cannoli consist of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling mixed with pistachios pieces
Homemade cheesecake served with whipped cream and strawberries, chocolate syrup, or plain
Our cherry tarts are gluten, dairy, nut, and soy free
Chocolate cupcakes with sprinkles
A traditional Italian dessert of lady fingers soaked in Kahlua and layered with a marscapone cream filling; topped with cocoa powder and chocolate syrup
Zucchini, Red Bell Pepper, Red Onion, Broccoli and Squash
Zucchini, Red Bell Pepper, Red Onion, Broccoli and Squash
plain, chicken, or shrimp
Marinara, Meat Sauce, or Meatballs
plain, chicken, or shrimp
Marinara, Meat Sauce, or Meatballs
Ghirardelli triple chunk brownie topped with whipped cream
Cannoli consist of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling mixed with pistachios pieces
Homemade cheesecake served with whipped cream and strawberries, chocolate syrup, or plain
Our cherry tarts are gluten, dairy, nut, and soy free
Chocolate cupcakes with sprinkles
A traditional Italian dessert of lady fingers soaked in Kahlua and layered with a marscapone cream filling; topped with cocoa powder and chocolate syrup
Ghirardelli triple chunk brownie topped with whipped cream
Cannoli consist of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling mixed with pistachios pieces
Homemade cheesecake served with whipped cream and strawberries, chocolate syrup, or plain
Our cherry tarts are gluten, dairy, nut, and soy free
Chocolate cupcakes with sprinkles
A traditional Italian dessert of lady fingers soaked in Kahlua and layered with a marscapone cream filling; topped with cocoa powder and chocolate syrup
Gluten free roll made inhouse by the individual that makes our great gluten free pizza crust and wonderful desserts
Italian bread brushed with olive oil; topped with spinach, garlic, green onions, tomatoes, and cheese
Fried golden brown and served with our homemade marinara
Fried and served with our homemade marinara
Served with our homemade marinara
Gluten Free Cheesy Bread served with our homemade marinara
Served with our homemade ranch dressing
Served with a spicy horseradish sauce
Three cheese ravioli served with our homemade marinara
Served with our homemade ranch dressing
Three cheese spinach mix served with lightly fried flatbread
Steamed in wine, butter, lemon, and garlic
Can't decide? Choose three of your favorites!
Spring mix greens with black olives, bell peppers, red onions, cherry tomatoes, pepperoncini, and feta cheese
Romaine lettuce, cherry tomatoes, red onions, cheddar cheese, and croutons
Kalamata, Green and black olives with artichoke hearts and sundried tomatoes marinated in balsamic vinaigrette topped with pepperoni, pepperoncini, and feta cheese
Grilled chicken served over our Mediterranean salad (American salad available upon request). Fried chicken subbed upon request
A dozen grilled shrimp served on our Mediterranean salad (American salad available upon request). Fried shrimp subbed upon request
A hearty, meaty salad of ham, bacon, and pepperoni served on romaine lettuce and topped with cheddar cheese, onions, tomatoes, red bell peppers, and croutons
Zucchini, Red Onion, Red Bell Pepper, Broccoli, and Squash
Regular or Decaf
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Beef Lasagna, Fettuccine Alfredo, Chicken Parmesan
Tiramisu, Cannoli, Cheesecake
Any combination of 4 wines from the whites and/or reds list (excludes minis), or any combination of 4 draft beers, or a combination of beer and wine
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Sautéed garlic, green onions, mushrooms, spinach, and tomatoes with penne in a zesty pesto cream sauce
Italian sausage, peppers, and onions topped with marinara and mozzarella cheese and served over spaghetti - Spicy sausage available
Shrimp, scallops, crab, and fresh Italian vegetables with penne in a zesty rosatella sauce
Grilled chicken sautéed with bacon, peas, onion, and mushrooms with penne in an alfredo and smoked gouda cheese
Ziti baked with our three cheese blend and marinara
Fettuccine sautéed with our homemade alfredo sauce
The classic Italian potato dumpling southern fried and topped with marinara sauce and mozzarella cheese. Classically Boiled upon Request
Vegetarian dish of tomatoes, red bell pepper, red onions, green onions, and garlic sautéed in butter and white wine served over angel hair
Romano, ricotta, and mozzarella cheese ravioli topped with marinara sauce
Classic three cheese tortellini topped with marinara and mozzarella cheese
Our hearty homemade lasagna made with lean beef
Our homemade vegetable lasagna made with spinach, carrots, and our Italian vegetables (zucchini, red onions, red bell peppers, broccoli, and squash)
Sautéed spinach blended with three cheeses and hand rolled in manicotti topped with marinara sauce
Shrimp and scallops sautéed in butter and garlic mixed with our three cheese blend, wrapped in manicotti, and topped with crab alfredo sauce
eggplant parmigiana also has a layer of our three cheese blend
Our robust homemade sauce is made daily with tomatoes, onion, garlic, dried romano cheese, Italian seasoning and served over spaghetti
Classic sauce of marinara and ground beef served over spaghet
Enjoy our hand rolled meatballs served over spaghetti and topped with marinara
Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair
Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil pesto, and penne
Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock lightly salted
Fried chicken fingers
6 -8 oz. Fried grouper fingers
8 oz. chopped steak with mushroom gravy
Fried Shrimp
Gluten free roll made inhouse by the individual that makes our great gluten free pizza crust and wonderful desserts
Italian bread brushed with olive oil; topped with spinach, garlic, green onions, tomatoes, and cheese
Fried golden brown and served with our homemade marinara
Fried and served with our homemade marinara
Served with our homemade marinara
Gluten Free Cheesy Bread served with our homemade marinara
Served with our homemade ranch dressing
Served with a spicy horseradish sauce
Three cheese ravioli served with our homemade marinara
Served with our homemade ranch dressing
Three cheese spinach mix served with lightly fried flatbread
Steamed in wine, butter, lemon, and garlic
Can't decide? Choose three of your favorites!
Spring mix greens with black olives, bell peppers, red onions, cherry tomatoes, pepperoncini, and feta cheese
Romaine lettuce, cherry tomatoes, red onions, cheddar cheese, and croutons
Kalamata, Green and black olives with artichoke hearts and sundried tomatoes marinated in balsamic vinaigrette topped with pepperoni, pepperoncini, and feta cheese
Grilled chicken served over our Mediterranean salad (American salad available upon request). Fried chicken subbed upon request
A dozen grilled shrimp served on our Mediterranean salad (American salad available upon request). Fried shrimp subbed upon request
A hearty, meaty salad of ham, bacon, and pepperoni served on romaine lettuce and topped with cheddar cheese, onions, tomatoes, red bell peppers, and croutons
Zucchini, Red Onion, Red Bell Pepper, Broccoli, and Squash
Regular or Decaf
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Beef Lasagna, Fettuccine Alfredo, Chicken Parmesan
Tiramisu, Cannoli, Cheesecake
Any combination of 4 wines from the whites and/or reds list (excludes minis), or any combination of 4 draft beers, or a combination of beer and wine
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Sautéed garlic, green onions, mushrooms, spinach, and tomatoes with penne in a zesty pesto cream sauce
Italian sausage, peppers, and onions topped with marinara and mozzarella cheese and served over spaghetti - Spicy sausage available
Shrimp, scallops, crab, and fresh Italian vegetables with penne in a zesty rosatella sauce
Grilled chicken sautéed with bacon, peas, onion, and mushrooms with penne in an alfredo and smoked gouda cheese
Ziti baked with our three cheese blend and marinara
Fettuccine sautéed with our homemade alfredo sauce
The classic Italian potato dumpling southern fried and topped with marinara sauce and mozzarella cheese. Classically Boiled upon Request
Vegetarian dish of tomatoes, red bell pepper, red onions, green onions, and garlic sautéed in butter and white wine served over angel hair
Romano, ricotta, and mozzarella cheese ravioli topped with marinara sauce
Classic three cheese tortellini topped with marinara and mozzarella cheese
Our hearty homemade lasagna made with lean beef
Our homemade vegetable lasagna made with spinach, carrots, and our Italian vegetables (zucchini, red onions, red bell peppers, broccoli, and squash)
Sautéed spinach blended with three cheeses and hand rolled in manicotti topped with marinara sauce
Shrimp and scallops sautéed in butter and garlic mixed with our three cheese blend, wrapped in manicotti, and topped with crab alfredo sauce
eggplant parmigiana also has a layer of our three cheese blend
Our robust homemade sauce is made daily with tomatoes, onion, garlic, dried romano cheese, Italian seasoning and served over spaghetti
Classic sauce of marinara and ground beef served over spaghet
Enjoy our hand rolled meatballs served over spaghetti and topped with marinara
Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair
Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil pesto, and penne
Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock lightly salted
Fried chicken fingers
6 -8 oz. Fried grouper fingers
8 oz. chopped steak with mushroom gravy
Fried Shrimp
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Italian macaroni and cheese with marinara sauce
Hearty homemade lasagna
Grilled chicken or shrimp in garlic cream sauce tossed in fettuccine (can serve without meat)
Pint-sized chicken tenders served with honey
mustard, marinara sauce or ranch dressing
Romano, mozzarella, and ricotta cheese ravioli topped with marinara sauce
3 Shrimp (hand breaded and fried)
Marinara (Gluten Free Available) or Meatball with Marinara
Choice of cheese or pepperoni; Gluten Free Available $1.50
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Italian macaroni and cheese with marinara sauce
Hearty homemade lasagna
Grilled chicken or shrimp in garlic cream sauce tossed in fettuccine (can serve without meat)
Pint-sized chicken tenders served with honey
mustard, marinara sauce or ranch dressing
Romano, mozzarella, and ricotta cheese ravioli topped with marinara sauce
3 Shrimp (hand breaded and fried)
Marinara (Gluten Free Available) or Meatball with Marinara
Choice of cheese or pepperoni; Gluten Free Available $1.50
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Zucchini, Red Bell Pepper, Red Onion, Broccoli and Squash
plain, chicken, or shrimp
Marinara, Meat Sauce, or Meatballs
Ghirardelli triple chunk brownie topped with whipped cream
Cannoli consist of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling mixed with pistachios pieces
Homemade cheesecake served with whipped cream and strawberries, chocolate syrup, or plain
Our cherry tarts are gluten, dairy, nut, and soy free
Chocolate cupcakes with sprinkles
A traditional Italian dessert of lady fingers soaked in Kahlua and layered with a marscapone cream filling; topped with cocoa powder and chocolate syrup
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Zucchini, Red Bell Pepper, Red Onion, Broccoli and Squash
plain, chicken, or shrimp
Marinara, Meat Sauce, or Meatballs
Gluten free roll made inhouse by the individual that makes our great gluten free pizza crust and wonderful desserts
Italian bread brushed with olive oil; topped with spinach, garlic, green onions, tomatoes, and cheese
Fried golden brown and served with our homemade marinara
Fried and served with our homemade marinara
Served with our homemade marinara
Gluten Free Cheesy Bread served with our homemade marinara
Served with our homemade ranch dressing
Served with a spicy horseradish sauce
Three cheese ravioli served with our homemade marinara
Served with our homemade ranch dressing
Three cheese spinach mix served with lightly fried flatbread
Steamed in wine, butter, lemon, and garlic
Can't decide? Choose three of your favorites!
Spring mix greens with black olives, bell peppers, red onions, cherry tomatoes, pepperoncini, and feta cheese
Romaine lettuce, cherry tomatoes, red onions, cheddar cheese, and croutons
Kalamata, Green and black olives with artichoke hearts and sundried tomatoes marinated in balsamic vinaigrette topped with pepperoni, pepperoncini, and feta cheese
Grilled chicken served over our Mediterranean salad (American salad available upon request). Fried chicken subbed upon request
A dozen grilled shrimp served on our Mediterranean salad (American salad available upon request). Fried shrimp subbed upon request
A hearty, meaty salad of ham, bacon, and pepperoni served on romaine lettuce and topped with cheddar cheese, onions, tomatoes, red bell peppers, and croutons
Zucchini, Red Onion, Red Bell Pepper, Broccoli, and Squash
Regular or Decaf
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Beef Lasagna, Fettuccine Alfredo, & Chicken Parmesan
Tiramisu, Cannoli, & Cheesecake
Any combination of 4 wines from the whites and/or reds list (excludes minis), or any combination of 4 draft beers, or a combination of beer and wine
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Sautéed garlic, green onions, mushrooms, spinach, and tomatoes with penne in a zesty pesto cream sauce
Italian sausage, peppers, and onions topped with marinara and mozzarella cheese and served over spaghetti - Spicy sausage available
Shrimp, scallops, crab, and fresh Italian vegetables with penne in a zesty rosatella sauce
Grilled chicken sautéed with bacon, peas, onion, and mushrooms with penne in an alfredo and smoked gouda cheese
Ziti baked with our three cheese blend and marinara
Fettuccine sautéed with our homemade alfredo sauce
The classic Italian potato dumpling southern fried and topped with marinara sauce and mozzarella cheese. Classically Boiled upon Request
Vegetarian dish of tomatoes, red bell pepper, red onions, green onions, and garlic sautéed in butter and white wine served over angel hair
Romano, ricotta, and mozzarella cheese ravioli topped with marinara sauce
Classic three cheese tortellini topped with marinara and mozzarella cheese
Our hearty homemade lasagna made with lean beef
Our homemade vegetable lasagna made with spinach, carrots, and our Italian vegetables (zucchini, red onions, red bell peppers, broccoli, and squash)
Sautéed spinach blended with three cheeses and hand rolled in manicotti topped with marinara sauce
Shrimp and scallops sautéed in butter and garlic mixed with our three cheese blend, wrapped in manicotti, and topped with crab alfredo sauce
eggplant parmigiana also has a layer of our three cheese blend
Our robust homemade sauce is made daily with tomatoes, onion, garlic, dried romano cheese, Italian seasoning and served over spaghetti
Classic sauce of marinara and ground beef served over spaghet
Enjoy our hand rolled meatballs served over spaghetti and topped with marinara
Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair
Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil pesto, and penne
Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock lightly salted
Fried chicken fingers
6 -8 oz. Fried grouper fingers
8 oz. chopped steak with mushroom gravy
Fried Shrimp
Ghirardelli triple chunk brownie topped with whipped cream
Cannoli consist of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling mixed with pistachios pieces
Homemade cheesecake served with whipped cream and strawberries, chocolate syrup, or plain
Our cherry tarts are gluten, dairy, nut, and soy free
Chocolate cupcakes with sprinkles
A traditional Italian dessert of lady fingers soaked in Kahlua and layered with a marscapone cream filling; topped with cocoa powder and chocolate syrup
Gluten free roll made inhouse by the individual that makes our great gluten free pizza crust and wonderful desserts
Italian bread brushed with olive oil; topped with spinach, garlic, green onions, tomatoes, and cheese
Fried golden brown and served with our homemade marinara
Fried and served with our homemade marinara
Served with our homemade marinara
Gluten Free Cheesy Bread served with our homemade marinara
Served with our homemade ranch dressing
Served with a spicy horseradish sauce
Three cheese ravioli served with our homemade marinara
Served with our homemade ranch dressing
Three cheese spinach mix served with lightly fried flatbread
Steamed in wine, butter, lemon, and garlic
Can't decide? Choose three of your favorites!
Spring mix greens with black olives, bell peppers, red onions, cherry tomatoes, pepperoncini, and feta cheese
Romaine lettuce, cherry tomatoes, red onions, cheddar cheese, and croutons
Kalamata, Green and black olives with artichoke hearts and sundried tomatoes marinated in balsamic vinaigrette topped with pepperoni, pepperoncini, and feta cheese
Grilled chicken served over our Mediterranean salad (American salad available upon request). Fried chicken subbed upon request
A dozen grilled shrimp served on our Mediterranean salad (American salad available upon request). Fried shrimp subbed upon request
A hearty, meaty salad of ham, bacon, and pepperoni served on romaine lettuce and topped with cheddar cheese, onions, tomatoes, red bell peppers, and croutons
Zucchini, Red Onion, Red Bell Pepper, Broccoli, and Squash
Regular or Decaf
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Beef Lasagna, Fettuccine Alfredo, & Chicken Parmesan
Tiramisu, Cannoli, & Cheesecake
Any combination of 4 wines from the whites and/or reds list (excludes minis), or any combination of 4 draft beers, or a combination of beer and wine
Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair
Sautéed garlic, green onions, mushrooms, spinach, and tomatoes with penne in a zesty pesto cream sauce
Italian sausage, peppers, and onions topped with marinara and mozzarella cheese and served over spaghetti - Spicy sausage available
Shrimp, scallops, crab, and fresh Italian vegetables with penne in a zesty rosatella sauce
Grilled chicken sautéed with bacon, peas, onion, and mushrooms with penne in an alfredo and smoked gouda cheese
Ziti baked with our three cheese blend and marinara
Fettuccine sautéed with our homemade alfredo sauce
The classic Italian potato dumpling southern fried and topped with marinara sauce and mozzarella cheese. Classically Boiled upon Request
Vegetarian dish of tomatoes, red bell pepper, red onions, green onions, and garlic sautéed in butter and white wine served over angel hair
Romano, ricotta, and mozzarella cheese ravioli topped with marinara sauce
Classic three cheese tortellini topped with marinara and mozzarella cheese
Our hearty homemade lasagna made with lean beef
Our homemade vegetable lasagna made with spinach, carrots, and our Italian vegetables (zucchini, red onions, red bell peppers, broccoli, and squash)
Sautéed spinach blended with three cheeses and hand rolled in manicotti topped with marinara sauce
Shrimp and scallops sautéed in butter and garlic mixed with our three cheese blend, wrapped in manicotti, and topped with crab alfredo sauce
eggplant parmigiana also has a layer of our three cheese blend
Our robust homemade sauce is made daily with tomatoes, onion, garlic, dried romano cheese, Italian seasoning and served over spaghetti
Classic sauce of marinara and ground beef served over spaghet
Enjoy our hand rolled meatballs served over spaghetti and topped with marinara
Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair
Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil pesto, and penne
Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock lightly salted
Fried chicken fingers
6 -8 oz. Fried grouper fingers
8 oz. chopped steak with mushroom gravy
Fried Shrimp
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp & Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp & Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp & Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp & Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Italian macaroni and cheese with marinara sauce
Hearty homemade lasagna
Grilled chicken or shrimp in garlic cream sauce tossed in fettuccine (can serve without meat)
Pint-sized chicken tenders served with honey
mustard, marinara sauce or ranch dressing
Romano, mozzarella, and ricotta cheese ravioli topped with marinara sauce
3 Shrimp (hand breaded and fried)
Marinara (Gluten Free Available) or Meatball with Marinara
Choice of cheese or pepperoni; Gluten Free Available $1.50
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet & sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet & sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet & sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Italian macaroni and cheese with marinara sauce
Hearty homemade lasagna
Grilled chicken or shrimp in garlic cream sauce tossed in fettuccine (can serve without meat)
Pint-sized chicken tenders served with honey
mustard, marinara sauce or ranch dressing
Romano, mozzarella, and ricotta cheese ravioli topped with marinara sauce
3 Shrimp (hand breaded and fried)
Marinara (Gluten Free Available) or Meatball with Marinara
Choice of cheese or pepperoni; Gluten Free Available $1.50
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet & sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet & sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet & sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
Pepperoni, sausage, and ground beef
Chicken, bacon, and spinach in alfredo sauce
Mozzarella, romano, provolone, feta, and smoked gouda cheese
Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese
Sausage, mushroom, onions, and extra sauce
Pepperoni, green olives, and topped with feta cheese
Mozzarella, tomato, and FRESH basil
Pepperoni, sausage, beef, bacon, ham, and salami
Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives
Ham, bacon, pineapple, and smoked gouda cheese
Tomatoes, red onions, bell peppers, mushrooms, and black olives
cream, garlic, basil, and ricotta
A savory blend of Romano, ricotta, and mozzarella
Our hand rolled meatballs and our three cheese mix
Meat of your choice and our three cheese mix, Shrimp & Meatballs extra
Fresh spinach and garlic sautéed in butter blended with our three cheese mix
Create your own from our wide selection of toppings
Meat of your choice and mozzarella, Shrimp & Meatballs extr
Pick 3 of your favorite toppings
Create your own from our wide selection of toppings
Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses
Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads
Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens
Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo
Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options
Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads
Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips
Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli
Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses
Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage
Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes
Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs
Upfront zing with a mellow finish balances strength with suppleness and rampant fruitiness with disciplined structure. Pairs well with wood fired pizza and grilled salmon
Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage
This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat
A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken
It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate
This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry
Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry
This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry
Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb
Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet & sour
Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite
Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet & sour
Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet & sour, and orange juice
Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice
Cayrum (Honey Ginger Infused Rum), Myer's Dark Rum, coconut puree, orange juice, pineapple Juice, and grenadine
American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters
