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A cheese platter composed of various cheeses and breads

Pasta with finely chopped jalapenos and cream in harmony

A sandwich with sweet and savory beef and cheese. Spiced up with a Southeast Asian style sauce.

(Seasonal menu/Limited menu for the day) Yukhoe seasoned with spicy pepper paste for a refreshing taste.

Olive pasta made with olives, tomatoes, shrimp, and anchovies

A menu where a base made with various mushrooms is placed on a cracker and eaten

A dish of grilled mini Brussels sprouts served with a sweet sauce and crispy bacon

An appetizer of pollack roe, cucumber, and mayonnaise eaten together

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A dessert made by putting ice cream inside a marshmallow. It is baked until crispy on the outside.

A simple appetizer of nachos served with salsa sauce