Otawara Gyucho Main Store

This set features our proud hamburger, which has been featured in various media, along with a salad of fresh local vegetables and rice from Ohtawara, one of the top rice-producing areas in the Kanto region.

This set features our proud hamburger, which has been featured in various media, along with a salad of fresh local vegetables and rice from Ohtawara, one of the top rice-producing areas in Kanto.

This set features our proud hamburger, which has been featured in various media, along with a salad of fresh local vegetables and rice from Ohtawara, one of the top rice-producing areas in the Kanto region.

A luxurious curry filled with chunks of meat made possible by purchasing an entire cow. Please enjoy the blessings of Ohtawara with rice from Ohtawara and a salad of fresh local vegetables.

A luxurious stew filled with chunks of meat made possible by purchasing an entire cow. Enjoy the blessings of Ohtawara with rice from Ohtawara and a salad of fresh local vegetables.

Carefully selected 'inner thigh' of Ohtawara beef. This steak allows you to enjoy the rich flavor of the lean meat and a refreshing aftertaste, making it popular among women.

Kainomi, a super rare cut that combines the tenderness of tenderloin while being part of the rib, is offered because it is purchased whole. This luxurious steak perfectly harmonizes the sweetness of the fat with the umami of the red meat.

This is Ohtawara beef purchased whole, utilizing every part such as Ichibo, Lamp, and Shintama. It is characterized by the unique tenderness of red meat and a rich flavor that bursts forth with each bite.

A luxurious combination of rich shoulder loin and tender lean meat. With an overwhelming volume of 230g to 250g, you can fully enjoy both the marbled and lean cuts.

The classic steak sirloin. Ohtawara beef, characterized by its finely textured meat, is so tender it melts in your mouth. You can fully enjoy the refined sweetness and richness of the lean meat.