Don Chente Bar & Grill

Romaine lettuce topped with parmesan cheese, Caesar dressing, and topped with grilled breast

Delicious shrimp ceviche with avocado and pico de gallo

Grilled salmon topped with a creamy blossom zucchini served with white rice and julienne vegetables

Grilled steak served with red rice, refried beans, and cactus salad

Grilled chicken topped with creamy poblano pepper strips served with red rice and refried beans

Fish fillet topped with spinach sauce and served with white rice and julienne vegetables

Cheese stuffed poblano pepper topped with a special sauce and served with red rice and refried beans

Hominy and pork stew in a dried chili and spices broth

Two chicken enchiladas topped with swiss green sauce and served with red rice and refried beans

Chicken breast topped with mole sauce made with: coffee, various species, and beer. Served with rice and julienne vegetables

Delicious fresh HASS avocados with traditional pico de gallo

An ideal combination of serrano peppers and lemon juice

A variety of Mexican antojitos, beef taquitos, sopes, chicken chimichangas and quesadillas. Served with fresh guacamole

Delicious shrimp ceviche with avocado

Delicious Fish ceviche with avocado

Delicious hand-made quesadillas with five different ingredients: cuitlacoche, pumpkin blossom, rajas poblanas, mushrooms and chorizo

An ideal combination of "chiltepin" peppers and lemon juice

Succulent melted cheese with a touch of tequila and onion with chorizo or mushrooms

Fresh corn soup with a touch of serrano chile and tender garnish corn

Julienne tortilla, cheese, served with soft and tasty chile cream

Julienne tortilla, chicken, avocado, chipotle chile, cream and Monterrey jack cheese

Grilled salmon served with over baby spinach and topped with crispy tortilla strips, fresh avocado slices, tamarind dressing

Grilled chicken, lettuce, fresh fruit, almonds, and hibiscus dressing

Romanian lettuce with a touch of parmesan cheese, croutons and a delicious dressing. Add chicken or shrimp

Traditional "enchiladas suizas" filled with shredded chicken, topped with Mexican cream and Monterrey jack cheese

Shrimp enchiladas, topped with our green sauce, Mexican cream and Monterrey jack cheese

Enchiladas filled with chicken, bathed with our exquisite mole poblano, Mexican cream, fresh cheese, fresh onions, lettuce and a touch of sesame seeds

Three corn tortillas filled with Monterrey jack cheese smothered in a special black beans and chipotle sauce. Served with carne asada, guacamole, fresh cheese and Mexican cream

Chiles with beef, topped mixed with fresh fruits and smothered in walnut sauce. An exclusive delicacy of don chente bar and grill

Carnitas, pastor, asada, chicken, chorizo or cochinita pibil. Served with rice, beans and pico de gallo. "Mole poblano, green or red sauce for wet burrito only

Carnitas, pastor, asada, chicken, chorizo or cochinita pibil. Served with rice, beans and pico de gallo. "Mole poblano, green or red sauce for wet burrito only

Three different enchiladas: green mole, red mole "poblano" and red pipian. Filled with shredded chicken, served with beans and rice

Enchiladas stuffed with mushroom, sautéed with onions and bathed in tomato and cheese with a special sauce

Red enchiladas topped with guajillo sauce, filled with shredded chicken, topped with lettuce, fresh cheese and Mexican cream

Pozole served every day

Menudo served Saturday and Sunday only

Two cheese chiles rellenos topped with red sauce and queso fresco. Served with Mexican rice and beans

Choose from carnitas, pastor, asada, chicken, chorizo or cochinita pibil. Served with rice and beans

Delicious baked chicken, marinated with seven chilies and spices. Served with fresh pico de gallo, red rice and beans

Grilled chicken breast, delicious chili "poblano" strips, fresh corn and Mexican cream. Served with rice and beans

A delicious grilled chicken breast topped with a mushroom creamy sauce, served with rice and beans

Served with beans, guacamole and pico de gallo

Marinated steak with rice, beans, guacamole and accompanied with "chiles toreados" and grilled onions

Filet mignon served with mashed potatoes and steamed vegetables

Pork chop marinated in "chile de arbol" peppers. Served with white rice and black beans

Served with mashed potato and steamed vegetables

Traditional Mexican slow-roasted pork served in a banana leaf with white rice and black beans

Steak with a delicious chicken enchilada, rice, beans, guacamole and rajas poblanas

Rib eye served with mashed potatoes and steamed vegetable

Grilled sea bass topped with spinach creamy sauce. Served with white rice and Julianne vegetables

Delicious fish fillet served with rice and zucchini

Delicious fish fillet with onions tanned with habanero chili, tomatoes and avocado. Served with rice and julienne vegetables

Grilled salmon topped with a creamy zucchini blossom sauce. Served with white rice and Julianne vegetables

Salmon bathed in a creamy lemon sauce. Served with mashed potatoes and julienne vegetables

Shrimp soup

Fish soup

Seafood soup served with: shrimp, fish, octopus, type Avalon and crab legs

Mixed seafood: fish, shrimp, octopus, type avalone and topped with a delicious mushroom sauce and epazote. Served with rice, beans, vegetables and a varierty of bell peppers

Shrimp sautéed in an exotic sauce made from coconut and cilantro served with rice and julienne vegetables

Sauteed shrimp topped with a garlic/oil sauce. Served with white rice and Julianne vegetables

Shrimp sautéed in an aphrodisiac cream sauce with pineapple, mushrooms with a mixture of chili. Served with white rice and julienne vegetables

Breaded shrimp. Served with white rice and julienne vegetables

Shrimp sautéed in a salsa habanero and pumpkin seeds. Served with white rice and julienne vegetables

Shrimp sautéed in a sauce made from different chilis and spices. Served with white rice and julienne vegetables

Succulent creamy tequila sauce with strips of chili. Served with white rice and julienne vegetables

Fish, shrimp, octopus with chili, a delicious blend of rice. Scrambled eggs, saffron and white wine

Our #1 molcajete dish includes cactus, beef, chicken, red Mexican chorizo, carnitas and shrimp grilled to perfection; smothered in our homestyle molcajete sauce and fresh cheese

Our delicious molcajete filled with all seafood meat. Fish, breaded shrimp, salmon, octopus, calamari, sautéed shrimp, type Avalon and crab legs. Served with red onions, cactus, avocado, rice and beans

Mole poblano. Mole oaxaqueño mole Verde. Pipian rojo. Mancha manteles mole de café y cerveza (delicious mole made with various spices, coffee and dark beer. Served with white rice and Julianne vegetables) with chicken

Chicken fajitas served with rice and beans

Beef fajitas served with rice and beans

Shrimp fajitas served with rice and beans

Delicious fresh HASS avocados with traditional pico de gallo

An ideal combination of serrano peppers and lemon juice

A variety of Mexican antojitos, beef taquitos, sopes, chicken chimichangas and quesadillas. Served with fresh guacamole

Delicious shrimp ceviche with avocado

Delicious Fish ceviche with avocado

Delicious hand-made quesadillas with five different ingredients: cuitlacoche, pumpkin blossom, rajas poblanas, mushrooms and chorizo

An ideal combination of "chiltepin" peppers and lemon juice

Succulent melted cheese with a touch of tequila and onion with chorizo or mushrooms

Fresh corn soup with a touch of serrano chile and tender garnish corn

Julienne tortilla, cheese, served with soft and tasty chile cream

Julienne tortilla, chicken, avocado, chipotle chile, cream and Monterrey jack cheese

Grilled salmon served with over baby spinach and topped with crispy tortilla strips, fresh avocado slices, tamarind dressing

Grilled chicken, lettuce, fresh fruit, almonds, and hibiscus dressing

Romanian lettuce with a touch of parmesan cheese, croutons and a delicious dressing. Add chicken or shrimp

Traditional "enchiladas suizas" filled with shredded chicken, topped with Mexican cream and Monterrey jack cheese

Shrimp enchiladas, topped with our green sauce, Mexican cream and Monterrey jack cheese

Enchiladas filled with chicken, bathed with our exquisite mole poblano, Mexican cream, fresh cheese, fresh onions, lettuce and a touch of sesame seeds

Three corn tortillas filled with Monterrey jack cheese smothered in a special black beans and chipotle sauce. Served with carne asada, guacamole, fresh cheese and Mexican cream

Chiles with beef, topped mixed with fresh fruits and smothered in walnut sauce. An exclusive delicacy of don chente bar and grill

Carnitas, pastor, asada, chicken, chorizo or cochinita pibil. Served with rice, beans and pico de gallo. "Mole poblano, green or red sauce for wet burrito only

Carnitas, pastor, asada, chicken, chorizo or cochinita pibil. Served with rice, beans and pico de gallo. "Mole poblano, green or red sauce for wet burrito only

Three different enchiladas: green mole, red mole "poblano" and red pipian. Filled with shredded chicken, served with beans and rice

Enchiladas stuffed with mushroom, sautéed with onions and bathed in tomato and cheese with a special sauce

Red enchiladas topped with guajillo sauce, filled with shredded chicken, topped with lettuce, fresh cheese and Mexican cream

Pozole served every day

Menudo served Saturday and Sunday only

Two cheese chiles rellenos topped with red sauce and queso fresco. Served with Mexican rice and beans

Choose from carnitas, pastor, asada, chicken, chorizo or cochinita pibil. Served with rice and beans

Delicious baked chicken, marinated with seven chilies and spices. Served with fresh pico de gallo, red rice and beans

Grilled chicken breast, delicious chili "poblano" strips, fresh corn and Mexican cream. Served with rice and beans

A delicious grilled chicken breast topped with a mushroom creamy sauce, served with rice and beans

Served with beans, guacamole and pico de gallo

Marinated steak with rice, beans, guacamole and accompanied with "chiles toreados" and grilled onions

Filet mignon served with mashed potatoes and steamed vegetables

Pork chop marinated in "chile de arbol" peppers. Served with white rice and black beans

Served with mashed potato and steamed vegetables

Traditional Mexican slow-roasted pork served in a banana leaf with white rice and black beans

Steak with a delicious chicken enchilada, rice, beans, guacamole and rajas poblanas

Rib eye served with mashed potatoes and steamed vegetable

Grilled sea bass topped with spinach creamy sauce. Served with white rice and Julianne vegetables

Delicious fish fillet served with rice and zucchini

Delicious fish fillet with onions tanned with habanero chili, tomatoes and avocado. Served with rice and julienne vegetables

Grilled salmon topped with a creamy zucchini blossom sauce. Served with white rice and Julianne vegetables

Salmon bathed in a creamy lemon sauce. Served with mashed potatoes and julienne vegetables

Shrimp soup

Fish soup

Seafood soup served with: shrimp, fish, octopus, type Avalon and crab legs

Mixed seafood: fish, shrimp, octopus, type avalone and topped with a delicious mushroom sauce and epazote. Served with rice, beans, vegetables and a varierty of bell peppers

Shrimp sautéed in an exotic sauce made from coconut and cilantro served with rice and julienne vegetables

Sauteed shrimp topped with a garlic/oil sauce. Served with white rice and Julianne vegetables

Shrimp sautéed in an aphrodisiac cream sauce with pineapple, mushrooms with a mixture of chili. Served with white rice and julienne vegetables

Breaded shrimp. Served with white rice and julienne vegetables

Shrimp sautéed in a salsa habanero and pumpkin seeds. Served with white rice and julienne vegetables

Shrimp sautéed in a sauce made from different chilis and spices. Served with white rice and julienne vegetables

Succulent creamy tequila sauce with strips of chili. Served with white rice and julienne vegetables

Fish, shrimp, octopus with chili, a delicious blend of rice. Scrambled eggs, saffron and white wine

Our #1 molcajete dish includes cactus, beef, chicken, red Mexican chorizo, carnitas and shrimp grilled to perfection; smothered in our homestyle molcajete sauce and fresh cheese

Our delicious molcajete filled with all seafood meat. Fish, breaded shrimp, salmon, octopus, calamari, sautéed shrimp, type Avalon and crab legs. Served with red onions, cactus, avocado, rice and beans

Mole poblano. Mole oaxaqueño mole Verde. Pipian rojo. Mancha manteles mole de café y cerveza (delicious mole made with various spices, coffee and dark beer. Served with white rice and Julianne vegetables) with chicken

Chicken fajitas served with rice and beans

Beef fajitas served with rice and beans

Shrimp fajitas served with rice and beans