End Posts at JOLO Winery

goat cheese covered with olive oil, lemon, tomato, caper, Kalamata olives, onion, garlic, basil, roasted red pepper, served with crostini Suggested Pairing: Twinkles

truffle, Parmesan snow, roasted garlic herb mayo, herbs Suggested Pairings: What doesn't pair with Truffle Fries?

served with crostini Suggested Pairings: Golden Hallows

lightly battered shrimp, Thai chili with pineapple and lime juice Suggested Pairings: Twinkles

Pesto cream sauce, Parmesan snow, EVOO Suggested Pairings: Crimson Creek/JOLOTAGE

capers, onions, pommery vinaigrette, Balsamic syrup, lemon Crème Fraiche, baby arugula, tomato gastrique, chopped egg, Focaccia crostini Suggested Pairings: PINK, Golden Hallows

Crumbled goat cheese, capers, red onions, truffle croutons Suggested Pairings: Golden Hallows/Beach Bubbles/Twinkles

James River Oysters, crispy bacon florentine, parmesan gratinee Suggested Pairings: Twinkles/Beach Bubbles/Golden Hallows/PINK

romaine lettuce, JOLO's famous Caesar dressing that includes anchovies, parmesan snow, croutons Suggested Pairings: Crimson Creek/JOLOTAGE

romaine lettuce, bacon lardon, tomato, cheddar cheese, hard-boiled eggs, shaved red onion, balsamic vinaigrette Suggested Pairings: Golden Hallows/ Pink

mixed green salad chopped red onion, cranberries, walnuts, goat cheese Suggested Pairings: Crimson Creek

mixed green salad, orange slices, shaved red onion, beets, lemon caper vinaigrette Suggested Pairings: Twinkles

Bacon, smoked gouda, garlic aioli, lettuce, tomato, BBQ sauce Suggested Pairings: Golden Hallows/Twinkles

Braised pulled beef, Swiss cheese, caramelized onions, crispy frites Suggested Pairings: Crimson Creek/JOLOTAGE/ Jolotage Reserve

grilled chicken, pesto, fresh tomatoes, mozzarella, parmesan cheese, EVOO Suggested Pairings: Golden Hallows/Beach Bubbles

sliced tomatoes, fresh mozzarella, marinara sauce, basil, EVOO Suggested Pairings: Twinkles

Side Caesar Salad or JOLO's Chop House Salad

Suggested Pairings: Beach Bubbles/Golden Hallows

caramelized onions, wild mushrooms, spring peas, garlic, parmesan snow. Suggested Pairings: Beach Bubbles/TWINKLES/JOLO PINK/Golden Hallows/JOLOTAGE

Penne pasta, 2 scallops, 7 shrimp, 4oz salmon, topped with breadcrumb gremolata. Suggested Pairings: Beach Bubbles/Golden Hallows

caramelized onions, wild mushrooms, spring peas, garlic, bacon onion jam. Suggested Pairings: Golden Hallows/Crimson Creek/JOLOTAGE Reserve

mushroom medley, marsala wine, creamy demi glaze sauce, penne pasta Suggested Pairings: Crimson Creek/ CAROLUS XII/JOLOTAGE Reserve

sage brown butter cream sauce, parmesan Suggested Pairings: Golden Hallows/ Crimson Creek/JOLOTAGE

fried eggplant, roasted tomatoes, marinara, garlic herbed breadcrumbs, parmesan, mozzarella, basil. Suggested Pairings: Twinkles/Crimson Creek/JOLOTAGE

smoked gouda cheese polenta, strawberry vinaigrette, charred tomatoes. Suggested Pairings: TWINKLES/Golden Hallows/JOLO PINK

crab corn rice, crab bisque sauce, seasonal vegetables. Suggested Pairings: Golden Hallows/JOLO PINK

white wine, lemon butter sauce, with pommes puree and seasonal vegetable Suggested Pairings: Golden Hallows/Twinkles

wak seaweed green beans, Shiitake mushrooms Basmati, ginger cream, sweet soy, pickled pepper. scallion relish. Suggested Pairings: JOLO PINK/Crimson Creek

pommes puree, sauteed seasonal vegetable. Suggested Pairings: CAROLUS XII/JOLOTAGE/Crimson Creek

8 oz ribeye of pork topped with apricot glaze, pommes puree, seasonal vegetable. Suggested Pairings: CAROLUS XII/JOLOTAGE Reserve

BBQ pork, smoked gouda, cheddar and parmesan Mac and Cheesem, cowboy caviar Suggested Pairings: Crimson Creek/JOLOTAGE/Sangria

Fresh rosemary, parsley, oregano, smoked gouda polenta, oven baked tomato, chimichurri, seasonal vegetables Suggested Pairings: Pilot Fog/JOLOTAGE Reserve/Devil's Hill/CAROLUS XII

served with potatoes au gratin, veg du jour, Madeira Demi glacé. Suggested Pairings: JOLOTAGE Reserve/Cuvee Selection/Pilot Fog

filet medallions with a mushroom, cognac, dijon cream sauce served with pommes puree and seasonal vegetable

slowly braised beef, red wine reduction, pommes puree, seasoned vegetable. Suggested Pairings: CAROLUS XII/JOLOTAGE/Crimson Creek

proscuitto, garlic baby spinach, demi sauce, smoked gouda cheese polenta Suggested Pairings: CAROLUS XII/JOLOTAGE Reserve/Pilot Fog

goat cheese covered with olive oil, lemon, tomato, caper, Kalamata olives, onion, garlic, basil, & roasted red pepper, served with crostini Suggested Pairing: Twinkles

truffle, Parmesan snow, roasted garlic herb mayo, herbs Suggested Pairings: What doesn't pair with Truffle Fries?

served with crostini Suggested Pairings: Golden Hallows

lightly battered shrimp, Thai chili with pineapple and lime juice Suggested Pairings: Twinkles

Pesto cream sauce, Parmesan snow, EVOO Suggested Pairings: Crimson Creek/JOLOTAGE

capers, onions, pommery vinaigrette, Balsamic syrup, lemon Crème Fraiche, baby arugula, tomato gastrique, chopped egg, Focaccia crostini Suggested Pairings: PINK, Golden Hallows

Crumbled goat cheese, capers, red onions, truffle croutons Suggested Pairings: Golden Hallows/Beach Bubbles/Twinkles

James River Oysters, crispy bacon florentine, parmesan gratinee Suggested Pairings: Twinkles/Beach Bubbles/Golden Hallows/PINK

romaine lettuce, JOLO's famous Caesar dressing that includes anchovies, parmesan snow, croutons Suggested Pairings: Crimson Creek/JOLOTAGE

romaine lettuce, bacon lardon, tomato, cheddar cheese, hard-boiled eggs, shaved red onion, balsamic vinaigrette Suggested Pairings: Golden Hallows/ Pink

mixed green salad chopped red onion, cranberries, walnuts, goat cheese Suggested Pairings: Crimson Creek

mixed green salad, orange slices, shaved red onion, beets, lemon caper vinaigrette Suggested Pairings: Twinkles

Bacon, smoked gouda, garlic aioli, lettuce, tomato, BBQ sauce Suggested Pairings: Golden Hallows/Twinkles

Braised pulled beef, Swiss cheese, caramelized onions, crispy frites Suggested Pairings: Crimson Creek/JOLOTAGE/ Jolotage Reserve

grilled chicken, pesto, fresh tomatoes, mozzarella, parmesan cheese, EVOO Suggested Pairings: Golden Hallows/Beach Bubbles

sliced tomatoes, fresh mozzarella, marinara sauce, basil, EVOO Suggested Pairings: Twinkles

Side Caesar Salad or JOLO's Chop House Salad

Suggested Pairings: Beach Bubbles/Golden Hallows

caramelized onions, wild mushrooms, spring peas, garlic, parmesan snow. Suggested Pairings: Beach Bubbles/TWINKLES/JOLO PINK/Golden Hallows/JOLOTAGE

Penne pasta, 2 scallops, 7 shrimp, 4oz salmon, topped with breadcrumb gremolata. Suggested Pairings: Beach Bubbles/Golden Hallows

caramelized onions, wild mushrooms, spring peas, garlic, bacon onion jam. Suggested Pairings: Golden Hallows/Crimson Creek/JOLOTAGE Reserve

mushroom medley, marsala wine, creamy demi glaze sauce, penne pasta Suggested Pairings: Crimson Creek/ CAROLUS XII/JOLOTAGE Reserve

sage brown butter cream sauce, parmesan Suggested Pairings: Golden Hallows/ Crimson Creek/JOLOTAGE

fried eggplant, roasted tomatoes, marinara, garlic herbed breadcrumbs, parmesan, mozzarella, basil. Suggested Pairings: Twinkles/Crimson Creek/JOLOTAGE

smoked gouda cheese polenta, strawberry vinaigrette, charred tomatoes. Suggested Pairings: TWINKLES/Golden Hallows/JOLO PINK

crab corn rice, crab bisque sauce, seasonal vegetables. Suggested Pairings: Golden Hallows/JOLO PINK

white wine, lemon butter sauce, with pommes puree and seasonal vegetable Suggested Pairings: Golden Hallows/Twinkles

wak seaweed green beans, Shiitake mushrooms Basmati, ginger cream, sweet soy, pickled pepper. scallion relish. Suggested Pairings: JOLO PINK/Crimson Creek

pommes puree, sauteed seasonal vegetable. Suggested Pairings: CAROLUS XII/JOLOTAGE/Crimson Creek

8 oz ribeye of pork topped with apricot glaze, pommes puree, seasonal vegetable. Suggested Pairings: CAROLUS XII/JOLOTAGE Reserve

BBQ pork, smoked gouda, cheddar and parmesan Mac and Cheesem, cowboy caviar Suggested Pairings: Crimson Creek/JOLOTAGE/Sangria

Fresh rosemary, parsley, oregano, smoked gouda polenta, oven baked tomato, chimichurri, seasonal vegetables Suggested Pairings: Pilot Fog/JOLOTAGE Reserve/Devil's Hill/CAROLUS XII

served with potatoes au gratin, veg du jour, Madeira Demi glacé. Suggested Pairings: JOLOTAGE Reserve/Cuvee Selection/Pilot Fog

filet medallions with a mushroom, cognac, dijon cream sauce served with pommes puree and seasonal vegetable

slowly braised beef, red wine reduction, pommes puree, seasoned vegetable. Suggested Pairings: CAROLUS XII/JOLOTAGE/Crimson Creek

proscuitto, garlic baby spinach, demi sauce, smoked gouda cheese polenta Suggested Pairings: CAROLUS XII/JOLOTAGE Reserve/Pilot Fog