Shah Tandoori Restaurant
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
แกงอินเดียคลาสสิกและอาหารทานดูรีพิเศษ
คะแนน
รีวิว
รูปภาพ
เมนู
Juliennes of potatoes and onions blended with crushed whole red chillies, tempered with curry leaves and mustard seeds
Homemade spiced mincemeat stuffed in a pastry and deep fried
Homemade spiced mincemeat stuffed in a pastry and deep fried
Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven
Mince lamb kebab, lightly spiced, skewered and chargrilled in the tandoor
Lamb chops cooked in a clay oven then fried with fresh garlic and onions
King prawn cooked in a medium spiced sauce and on thin bread
Boneless chicken marinated with a blend of yoghurt and spices, coriander leaves, mint and green chillies and cooked
A combination of chicken tikka, lamb tikka, sheek kebab and onion bhajee serve in a sizzling dishes, with salad
Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven
Spicy and tangy king prawn, marinated in garlic turmeric and lemon juice cooked with goan chilli
Thin spaces of marinated lamb with ginger and spices, tempered in garlic cooked in tamarind and jelapeno sauce with fresh green and red papers. Garnished with red onion ring
Diced Chicken cooked with chat masala and served on a puree fried bread
Diced potato cooked with chat masala and served on a puree fried bread
Boneless chunks of salmon chargrilled and flavoured with dried fenugreek
Cooked in a mild spicy sauce
Cooked in a mild spicy sauce
Fairly hot, strongly spiced with plenty of sauce
Fairly hot, strongly spiced with plenty of sauce
Very hot, strangle with potatoes
Cooked with glazed tomatoes and fresh coriander
Cooked with glazed tomatoes and fresh coriander
Cooked in a specially prepared creamy sauce
Cooked in a specially prepared creamy sauce
Cooked in a fairly hot sweet & sour lentil sauce
Cooked in a fairly hot sweet & sour lentil sauce
Cooked in medium sauce with red & green papers & own special ingredients
Cooked in medium sauce with red & green papers & own special ingredients
Cooked with browned onions in a medium thick texture sauce
Cooked with browned onions in a medium thick texture sauce
Chicken cooked with fresh chillies and spring onions in a hot sauce
Lamb cooked with fresh chillies and spring onions in a hot sauce
Cooked with fresh spinach and garlic
Cooked with fresh spinach and garlic
Very hot, strangle with potatoes
Fairly hot, strongly spiced with plenty of sauce
Very hot, strangle with potatoes
Cooked in medium sauce with red & green papers & own special ingredients
Cooked with glazed tomatoes and fresh coriander
Cooked in a specially prepared creamy sauce
Cooked in a fairly hot sweet & sour lentil sauce
Cooked with browned onions in a medium thick texture sauce
Chicken cooked with fresh chillies and spring onions in a hot sauce
Prawns cooked in a fairly hot sauce
King Prawns cooked in a fairly hot sauce
Prawns cooked in a medium thick texture with browned onions
King Prawns cooked in a medium thick texture with browned onions
Prawn cooked with fresh chillies and spring onions in a hot sauce
King Prawn cooked with fresh chillies and spring onions in a hot sauce
Prawns cooked with fresh spinach and garlic sauce
King Prawns cooked with fresh spinach and garlic sauce
King Prawn cooked in a fairly hot sauce, sweet and sour with lentils
Prawn cooked in a fairly hot sauce, sweet and sour with lentils
Prawn cooked in a sweet and sour sauce
King Prawn cooked in a sweet and sour sauce
Prawn cooked in a medium spices with browned onions and shallots king prawn cooked in a fairly hot sauce
King Prawn cooked in a medium spices with browned onions and shallots king prawn cooked in a fairly hot sauce
Stir fried lamb, roasted in onions, pepper and fresh orange juice, cooked in carrots purée and fresh spinach with joy special sauce
Fiery hot stew of tender lamb with Rajasthan chilies and spices
Stir fried lamb, tomato, chilli and spices . Specialty of normatic gypsy tripes of Uttaraunchal in North India.
Tilapia fillet cooked with our special Bangladeshi sauce and ingredients, with green chilli hot
Red and green papers, fresh garlic on top cooked with a medium spicy sauce
Slow cooked with traditional goan spices
Lamb Chop marinated in special sauce cooked in medium spice
Fresh king prawn marinated in a special sauce, cooked with browned onion, shallots and red papers
Spring lamb cooked in a thick medium sauce with fresh ginger, green papers and served in a cast iron bowl
Tandoori baked chicken cubes cooked in a medium spicy sauce and fresh herbs, garnished with tomatoes and green papers
Minced meat, chicken tikka and prawn
Breast pieces of chicken barbecued in the clay oven and served in a special creamy masala sauce
Tender pieces of lamb cooked in a specially prepared crean and nuts sauce
Tender fillets of chicken breast marinated in delicate spices and yoghurt, gently cooked with cashew nuts, sultana, grounds nuts, honey and fresh cream in a deliciously rice sauce
Stir fried chicken with green chillis, shallots, lemongrass and fenugreek
Fish Curry Cooked in a medium sauce
Chicken cooked in a rich creamy sauce with butter and fresh cream
Paneer cooked in a tala (iron wok) with hot spicy sauce
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor
Chicken cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
Lamb cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
King prawn skewered with aromatic vegetable in a marinade of ground aromatic spices, capsicums, red onion and tomatoes and chargrilled
Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
King prawn marinated in our special sauce, then cooked in a clay oven
Whole platter of tandoori delicacies served in a sizzler, comes with salad
Pieces of chicken marinated in our special sauce, then cooked in a clay oven
Pieces of lamb marinated in our special sauce, then cooked in a clay oven
Lamb chops cooked in a clay oven then fried with fresh garlic and onions
Salmon fish marinated and cooked in a clay oven with green papers, tomatoes and onion
Marinated whole trout fish with medium spice cooked in a clay oven
Marinated Eggplant, much room, green, red papers & onion cooked in a clay oven
Medium
Stir fried rice with herbs and vegetable
A combination of chicken, lamb and prawns
include 2 mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhajee (st) vegetable somosa (st), vegetable dish, Nan and Pilaw rice
Mixed veg curry, onion bhajee, vegetable pakura, rogon, dupiaza, rice and nan
Tandoori chicken, lamb pasanda, bambay aloo, chicken tikka masala, pilaw rice and Nan bread
Onion pakura, veg somosa, mix vegetable curry, sag aloo, dall tarka, pilaw rice & nan, raitha
include 2 mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhajee (st) vegetable somosa (st), vegetable dish, Nan and Pilaw rice
Mixed veg curry, onion bhajee, vegetable pakura, rogon, dupiaza, rice and nan
Served with green salad
Mixed lentils with Cummins and garlic
Mixed vegetables cooked in a medium sauce
Baby potatoes & cauliflower cooked with fresh fenugreek, mustard and poppy seeds
Peas with homemade cheese with fresh cream
Spinach with homemade cheese with fresh cream
Potato and spinach with a touch of garlic
Spiced lentils cooked fairly hot
Potato cooked with medium spices and cumin seeds
Spiced mashroom and fresh herbs
Unleavened flatbread
Juliennes of potatoes and onions blended with crushed whole red chillies, tempered with curry leaves and mustard seeds
Homemade spiced mincemeat stuffed in a pastry and deep fried
Homemade spiced mincemeat stuffed in a pastry and deep fried
Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven
Mince lamb kebab, lightly spiced, skewered and chargrilled in the tandoor
Lamb chops cooked in a clay oven then fried with fresh garlic and onions
King prawn cooked in a medium spiced sauce and on thin bread
Boneless chicken marinated with a blend of yoghurt and spices, coriander leaves, mint and green chillies and cooked
A combination of chicken tikka, lamb tikka, sheek kebab and onion bhajee serve in a sizzling dishes, with salad
Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven
Spicy and tangy king prawn, marinated in garlic turmeric and lemon juice cooked with goan chilli
Thin spaces of marinated lamb with ginger and spices, tempered in garlic cooked in tamarind and jelapeno sauce with fresh green and red papers. Garnished with red onion ring
Diced Chicken cooked with chat masala and served on a puree fried bread
Diced potato cooked with chat masala and served on a puree fried bread
Boneless chunks of salmon chargrilled and flavoured with dried fenugreek
Cooked in a mild spicy sauce
Cooked in a mild spicy sauce
Fairly hot, strongly spiced with plenty of sauce
Fairly hot, strongly spiced with plenty of sauce
Very hot, strangle with potatoes
Cooked with glazed tomatoes and fresh coriander
Cooked with glazed tomatoes and fresh coriander
Cooked in a specially prepared creamy sauce
Cooked in a specially prepared creamy sauce
Cooked in a fairly hot sweet sour lentil sauce
Cooked in a fairly hot sweet sour lentil sauce
Cooked in medium sauce with red green papers own special ingredients
Cooked in medium sauce with red green papers own special ingredients
Cooked with browned onions in a medium thick texture sauce
Cooked with browned onions in a medium thick texture sauce
Chicken cooked with fresh chillies and spring onions in a hot sauce
Lamb cooked with fresh chillies and spring onions in a hot sauce
Cooked with fresh spinach and garlic
Cooked with fresh spinach and garlic
Very hot, strangle with potatoes
Fairly hot, strongly spiced with plenty of sauce
Very hot, strangle with potatoes
Cooked in medium sauce with red green papers own special ingredients
Cooked with glazed tomatoes and fresh coriander
Cooked in a specially prepared creamy sauce
Cooked in a fairly hot sweet sour lentil sauce
Cooked with browned onions in a medium thick texture sauce
Chicken cooked with fresh chillies and spring onions in a hot sauce
Prawns cooked in a fairly hot sauce
King Prawns cooked in a fairly hot sauce
Prawns cooked in a medium thick texture with browned onions
King Prawns cooked in a medium thick texture with browned onions
Prawn cooked with fresh chillies and spring onions in a hot sauce
King Prawn cooked with fresh chillies and spring onions in a hot sauce
Prawns cooked with fresh spinach and garlic sauce
King Prawns cooked with fresh spinach and garlic sauce
King Prawn cooked in a fairly hot sauce, sweet and sour with lentils
Prawn cooked in a fairly hot sauce, sweet and sour with lentils
Prawn cooked in a sweet and sour sauce
King Prawn cooked in a sweet and sour sauce
Prawn cooked in a medium spices with browned onions and shallots king prawn cooked in a fairly hot sauce
King Prawn cooked in a medium spices with browned onions and shallots king prawn cooked in a fairly hot sauce
Stir fried lamb, roasted in onions, pepper and fresh orange juice, cooked in carrots purée and fresh spinach with joy special sauce
Fiery hot stew of tender lamb with Rajasthan chilies and spices
Stir fried lamb, tomato, chilli and spices . Specialty of normatic gypsy tripes of Uttaraunchal in North India.
Tilapia fillet cooked with our special Bangladeshi sauce and ingredients, with green chilli hot
Red and green papers, fresh garlic on top cooked with a medium spicy sauce
Slow cooked with traditional goan spices
Lamb Chop marinated in special sauce cooked in medium spice
Fresh king prawn marinated in a special sauce, cooked with browned onion, shallots and red papers
Spring lamb cooked in a thick medium sauce with fresh ginger, green papers and served in a cast iron bowl
Tandoori baked chicken cubes cooked in a medium spicy sauce and fresh herbs, garnished with tomatoes and green papers
Minced meat, chicken tikka and prawn
Breast pieces of chicken barbecued in the clay oven and served in a special creamy masala sauce
Tender pieces of lamb cooked in a specially prepared crean and nuts sauce
Tender fillets of chicken breast marinated in delicate spices and yoghurt, gently cooked with cashew nuts, sultana, grounds nuts, honey and fresh cream in a deliciously rice sauce
Stir fried chicken with green chillis, shallots, lemongrass and fenugreek
Fish Curry Cooked in a medium sauce
Chicken cooked in a rich creamy sauce with butter and fresh cream
Paneer cooked in a tala (iron wok) with hot spicy sauce
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor
Chicken cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
Lamb cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
King prawn skewered with aromatic vegetable in a marinade of ground aromatic spices, capsicums, red onion and tomatoes and chargrilled
Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
King prawn marinated in our special sauce, then cooked in a clay oven
Whole platter of tandoori delicacies served in a sizzler, comes with salad
Pieces of chicken marinated in our special sauce, then cooked in a clay oven
Pieces of lamb marinated in our special sauce, then cooked in a clay oven
Lamb chops cooked in a clay oven then fried with fresh garlic and onions
Salmon fish marinated and cooked in a clay oven with green papers, tomatoes and onion
Marinated whole trout fish with medium spice cooked in a clay oven
Marinated Eggplant, much room, green, red papers onion cooked in a clay oven
Medium
Stir fried rice with herbs and vegetable
A combination of chicken, lamb and prawns
include 2 mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhajee (st) vegetable somosa (st), vegetable dish, Nan and Pilaw rice
Mixed veg curry, onion bhajee, vegetable pakura, rogon, dupiaza, rice and nan
Tandoori chicken, lamb pasanda, bambay aloo, chicken tikka masala, pilaw rice and Nan bread
Onion pakura, veg somosa, mix vegetable curry, sag aloo, dall tarka, pilaw rice nan, raitha
include 2 mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhajee (st) vegetable somosa (st), vegetable dish, Nan and Pilaw rice
Mixed veg curry, onion bhajee, vegetable pakura, rogon, dupiaza, rice and nan
Served with green salad
Mixed lentils with Cummins and garlic
Mixed vegetables cooked in a medium sauce
Baby potatoes cauliflower cooked with fresh fenugreek, mustard and poppy seeds
Peas with homemade cheese with fresh cream
Spinach with homemade cheese with fresh cream
Potato and spinach with a touch of garlic
Spiced lentils cooked fairly hot
Potato cooked with medium spices and cumin seeds
Spiced mashroom and fresh herbs
Unleavened flatbread
Juliennes of potatoes and onions blended with crushed whole red chillies, tempered with curry leaves and mustard seeds
Homemade spiced mincemeat stuffed in a pastry and deep fried
Homemade spiced mincemeat stuffed in a pastry and deep fried
Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven
Mince lamb kebab, lightly spiced, skewered and chargrilled in the tandoor
Lamb chops cooked in a clay oven then fried with fresh garlic and onions
King prawn cooked in a medium spiced sauce and on thin bread
Boneless chicken marinated with a blend of yoghurt and spices, coriander leaves, mint and green chillies and cooked
A combination of chicken tikka, lamb tikka, sheek kebab and onion bhajee serve in a sizzling dishes, with salad
Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven
Spicy and tangy king prawn, marinated in garlic turmeric and lemon juice cooked with goan chilli
Thin spaces of marinated lamb with ginger and spices, tempered in garlic cooked in tamarind and jelapeno sauce with fresh green and red papers. Garnished with red onion ring
Diced Chicken cooked with chat masala and served on a puree fried bread
Diced potato cooked with chat masala and served on a puree fried bread
Boneless chunks of salmon chargrilled and flavoured with dried fenugreek
Cooked in a mild spicy sauce
Cooked in a mild spicy sauce
Fairly hot, strongly spiced with plenty of sauce
Fairly hot, strongly spiced with plenty of sauce
Very hot, strangle with potatoes
Cooked with glazed tomatoes and fresh coriander
Cooked with glazed tomatoes and fresh coriander
Cooked in a specially prepared creamy sauce
Cooked in a specially prepared creamy sauce
Cooked in a fairly hot sweet & sour lentil sauce
Cooked in a fairly hot sweet & sour lentil sauce
Cooked in medium sauce with red & green papers & own special ingredients
Cooked in medium sauce with red & green papers & own special ingredients
Cooked with browned onions in a medium thick texture sauce
Cooked with browned onions in a medium thick texture sauce
Chicken cooked with fresh chillies and spring onions in a hot sauce
Lamb cooked with fresh chillies and spring onions in a hot sauce
Cooked with fresh spinach and garlic
Cooked with fresh spinach and garlic
Very hot, strangle with potatoes
Fairly hot, strongly spiced with plenty of sauce
Very hot, strangle with potatoes
Cooked in medium sauce with red & green papers & own special ingredients
Cooked with glazed tomatoes and fresh coriander
Cooked in a specially prepared creamy sauce
Cooked in a fairly hot sweet & sour lentil sauce
Cooked with browned onions in a medium thick texture sauce
Chicken cooked with fresh chillies and spring onions in a hot sauce
Prawns cooked in a fairly hot sauce
King Prawns cooked in a fairly hot sauce
Prawns cooked in a medium thick texture with browned onions
King Prawns cooked in a medium thick texture with browned onions
Prawn cooked with fresh chillies and spring onions in a hot sauce
King Prawn cooked with fresh chillies and spring onions in a hot sauce
Prawns cooked with fresh spinach and garlic sauce
King Prawns cooked with fresh spinach and garlic sauce
King Prawn cooked in a fairly hot sauce, sweet and sour with lentils
Prawn cooked in a fairly hot sauce, sweet and sour with lentils
Prawn cooked in a sweet and sour sauce
King Prawn cooked in a sweet and sour sauce
Prawn cooked in a medium spices with browned onions and shallots king prawn cooked in a fairly hot sauce
King Prawn cooked in a medium spices with browned onions and shallots king prawn cooked in a fairly hot sauce
Stir fried lamb, roasted in onions, pepper and fresh orange juice, cooked in carrots purée and fresh spinach with joy special sauce
Fiery hot stew of tender lamb with Rajasthan chilies and spices
Stir fried lamb, tomato, chilli and spices . Specialty of normatic gypsy tripes of Uttaraunchal in North India.
Tilapia fillet cooked with our special Bangladeshi sauce and ingredients, with green chilli hot
Red and green papers, fresh garlic on top cooked with a medium spicy sauce
Slow cooked with traditional goan spices
Lamb Chop marinated in special sauce cooked in medium spice
Fresh king prawn marinated in a special sauce, cooked with browned onion, shallots and red papers
Spring lamb cooked in a thick medium sauce with fresh ginger, green papers and served in a cast iron bowl
Tandoori baked chicken cubes cooked in a medium spicy sauce and fresh herbs, garnished with tomatoes and green papers
Minced meat, chicken tikka and prawn
Breast pieces of chicken barbecued in the clay oven and served in a special creamy masala sauce
Tender pieces of lamb cooked in a specially prepared crean and nuts sauce
Tender fillets of chicken breast marinated in delicate spices and yoghurt, gently cooked with cashew nuts, sultana, grounds nuts, honey and fresh cream in a deliciously rice sauce
Stir fried chicken with green chillis, shallots, lemongrass and fenugreek
Fish Curry Cooked in a medium sauce
Chicken cooked in a rich creamy sauce with butter and fresh cream
Paneer cooked in a tala (iron wok) with hot spicy sauce
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor
Chicken cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
Lamb cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
King prawn skewered with aromatic vegetable in a marinade of ground aromatic spices, capsicums, red onion and tomatoes and chargrilled
Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled
King prawn marinated in our special sauce, then cooked in a clay oven
Whole platter of tandoori delicacies served in a sizzler, comes with salad
Pieces of chicken marinated in our special sauce, then cooked in a clay oven
Pieces of lamb marinated in our special sauce, then cooked in a clay oven
Lamb chops cooked in a clay oven then fried with fresh garlic and onions
Salmon fish marinated and cooked in a clay oven with green papers, tomatoes and onion
Marinated whole trout fish with medium spice cooked in a clay oven
Marinated Eggplant, much room, green, red papers & onion cooked in a clay oven
Medium
Stir fried rice with herbs and vegetable
A combination of chicken, lamb and prawns
include 2 mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhajee (st) vegetable somosa (st), vegetable dish, Nan and Pilaw rice
Mixed veg curry, onion bhajee, vegetable pakura, rogon, dupiaza, rice and nan
Tandoori chicken, lamb pasanda, bambay aloo, chicken tikka masala, pilaw rice and Nan bread
Onion pakura, veg somosa, mix vegetable curry, sag aloo, dall tarka, pilaw rice & nan, raitha
include 2 mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhajee (st) vegetable somosa (st), vegetable dish, Nan and Pilaw rice
Mixed veg curry, onion bhajee, vegetable pakura, rogon, dupiaza, rice and nan
Served with green salad
Mixed lentils with Cummins and garlic
Mixed vegetables cooked in a medium sauce
Baby potatoes & cauliflower cooked with fresh fenugreek, mustard and poppy seeds
Peas with homemade cheese with fresh cream
Spinach with homemade cheese with fresh cream
Potato and spinach with a touch of garlic
Spiced lentils cooked fairly hot
Potato cooked with medium spices and cumin seeds
Spiced mashroom and fresh herbs
Unleavened flatbread