Spice 45

Thin slices of potatoes, medium spiced in tangy sauce

Marinated curd cheese grilled in a tandoori oven

Curd cheese, onion, peppers & tomatoes marinated & grilled in a tandoori oven

A mixture onion bhaji, veg samosa & aloo chat

Lamb, onion, peppers & tomatoes marinated and grilled in a tandoori oven

Minced lamb marinated with mixed spices and pan fried

Prawn cooked with onion, served with a puri

King prawn cooked with onion, served with a puri

Grilled tiger prawns stir fried with garlic ginger, onions and green pepper in a light sweet and sour sauce

King prawn cooked in our sweet chilli sauce, complimented by peppers served in a wrap with salad

King prawns, onions, peppers & tomatoes marinated & grilled in a tandoori oven

Cooked in our chef's special herbs & spices, which promote the fishes tenderness, served with fresh salad, cherry tomatoes and fried onions with peppers

Marinated in a unique combination of garlic, fenugreek and black pepper, topped with olive oil. Served with carrot sticks and fried onions with pepper

Duck, onion, peppers & tomatoes marinated & grilled in a tandoori oven

Chicken, onion, peppers & tomatoes marinated & grilled in a tandoori oven

Chicken dipped into lightly spiced batter & then deep fried

Chicken wings marinated in a spicy chilli sauce, cooked in the tandoori oven to great tenderness

Chicken cooked in a tangy flavoured sauce with cucumber served in a puri

Strips of chicken tikka cooked in onions, green peppers & roasted baby potatoes, garnished with a thick layer of cheese, served on a sizzler

Fine strips of chicken cooked in our sweet chilli sauce, complimented by peppers and carrot, served in a wrap with salad

A selection of chicken tikka, lamb tikka & sheek kebab

Onion bhaji, crispy prawns, sheek kebab and chicken shashlick

Chicken tikka, lamb tikka, sheek kebab & tandoori king prawn

Mushrooms stuffed with delicately spiced minced meat, rolled in bread crumbs and then deep fried

Chicken, lamb and prawn

Seabass slowly marinated in our chef's special spice blend and then cooked whole in the tandoori oven to create a wonderfully smoky flavour that brings the best out of the seabass

Seasoned in our chefs special spices and then flame grilled to create a wonderfully smoky flavour. This is complimented by fresh salad, cherry tomatoes and fried onions in pepper

Seasoned gradually in our chef's special herbs and spices delicately coated with lemon dressing. Cooked to perfection expressing the tenderness of the natural salmon

Carefully marinated in a distinctive combination of garlic, fenugreek and black pepper. Glazed in olive oil with a dash of lemon juice to promote its natural softness

Grilled slowly to achieve the perfect crispiness and promote this brilliant fishes key attributes. Served with fresh salad leaves, baby tomatoes and soft potatoes lightly spiced in ground chilli

Indian style stir fry cooked with chunks of chicken tikka in garlic and ginger mixed with diced onions and a combination of peppers complimented by out stir fry sauce. Served with chips and salad

A truly extraordinary dish developed by our award winning chef. First the taste of creamy egg, then flavoursome mincemeat and finally tender lamb

This is a firm family favourite, popular amongst sweet and sour lovers. The combination of our thick balti sauce and jalapenos present a wonderfully tasty dish that brings the best of both worlds

Strips of tender marinated chicken cooked with fresh garlic ginger, onion and tomatoes. Crunchy texture which is perfected in a thick tasty sauce. Served with pilao rice and naan bread

Chicken marinated in a blend of cashew nuts, pistachio nuts and sultanas. Then cooked with a garam massala and coconut milk creating a mild dish

Chunks of chicken tikka cooked in a mild creamy sauce with alphonso mango, coconut milk & yoghurt. A delicious alternative for the tikka masala and korma lovers

A traditional dish from the region of bengal. Chunks of chicken breast or lamb cooked with green beans, richly spiced in a medium spiced sauce

A richly spiced dish. Tender pieces of diced lamb handi cooked with finely chopped onions and peppers. Served in a sizzler topped with cheese

A dish from the lush Bangladeshi region of Zaflong. Sliced goujons of chicken of chicken tikka cooked in a aromatic spicy dry sauce with freshly grilled onions and peppers, served on a sizzler

Pieces of chick grilled on bamboo skewers served on a sizzler with richly spiced sauce

King prawns marinated in lime juice, tamarind and garlic cooked onions, green chillies coriander, coconut milk, roasted spices and curry leaves

An extremely popular traditional Mohgul dish. Goujons of chicken breast cooked in a medium strength sauce which contains butternut squash, tomatoes, fresh coriander, special herbs and spices

A dish developed by our chef's wife. Tender lamb slow cooked in our secret homemade pickle to create a thick and moreish sauce. A fairly hot dish that cannot be made any less hot

Chicken breast marinated with mint, minced spinach, red chilli powder, salt, pepper & fresh cream and then cooked in a fairly hot, a creamy flavoured sauce

Slow cooked tender lamb married with a sauce thickened by delicately spiced roast potatoes to create a wonderfully thick and intense medium strength sauce

Aubergine and lamb are a marriage made in heaven and form the basis of many classic dishes across India. Lightly seasoned aubergine in brought together with slow cooked lamb in a medium strength sauce

An elegantly sumptuous dish that is one of our most popular creations. Chicken tikka and fresh mango pulp are added to chef's special masala sauce to create a rich and creamy dish

Pieces of tender chicken cooked in shashlick style with mushrooms, served in a red wine sauce

A selection of chicken, lamb and duck tikka cooked with onion, tomatoes & fresh herbs in a medium thick spicy sauce

Chicken or Lamb cooked in a hot sauce, created from garlic, green chillies, onion & chefs special sauce

Grilled chicken or lamb cooked with fresh mushrooms and onion in a fairly spicy sauce

Cubed chicken or lamb tikka cooked with onion, cucumber & green pepper in a thick & spicy dry sauce

Boneless tandoori chicken, cooked with minced lamb, fresh chillies & coriander in a thick hot sauce

A mouth watering dish based on a traditional family recipe. Delicately spiced chicken tikka is gently cooked with onion, peppers & green chillies in a fairly hot sauce

Chicken pieces cooked in highly spiced sauce, created from fresh chillies, herbs & coconut

A classic dish originating from the Kashmir region. Chicken tikka cooked in a mild creamy sauce and served over a spicy beef bed of mince meat

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Fairly dry thick sauce in a medium strength

Medium strength dish cooked with lots of onions and peppers

Cooked with fresh onions, sweet and sour with slight taste of chilli

Sweet and sour cooked with lentils and pineapple

Medium dish, cooked with onion, capsicum with extra garlic and tomatoes

Cooked with onion & peppers in a thick spicy sauce with green chillies

Cubed onion & pepper cooked in thick spicy sauce

Chicken, lamb and prawns

Delicately flavoured sauce in yoghurt, almonds & red wine

Boneless tandoori chicken cooked in rich buttery sauce with a chunk of butter on top

Tandoori grilled chicken or lamb tossed in butter, yoghurt, fresh cream & mild spices in an exotic sauce

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Potatoes & cauliflower

Okra

Potatoes & chick peas

Spinach & potatoes

Lentils

Dry & spicy lentils

2 Popadoms + Pickle Tray | Chicken Tikka + Onion Bhaji | Chicken Tikka Masala + Chicken Bhuna | Bombay Aloo | 2 Pilao Rice | Plain Naan

4 Popadoms + Pickle Tray | Mixed Platter + 2 Onion Bhaji | Chicken Tikka Masala + Lamb Bhuna + Prawn Kharai + Chicken Jalfreizi | Bombay Aloo + Mushroom Bhaji | 4 Pilao Rice | 2 Plain Naan

Served with fresh salad & chips

Served with fresh salad & chips

Served with fresh salad & chips

Served with fresh salad & chips

Served with fresh salad & chips

Dear Customers, Every Wednesday, we will be helping the NHS by donating 25% of your total bill to provide PPE / Clothing for our frontline workers. To get involved order with us on a Wednesday quoting "NHS25" over the phone or when ordering via our website in the notes. Stay safe. Stay home. And help us to help the NHS. We look forward to receiving your orders on Wednesday:). Tel: 0116 2865517. Website: www.spice-45.co.uk

Thin slices of potatoes, medium spiced in tangy sauce

Marinated curd cheese grilled in a tandoori oven

Curd cheese, onion, peppers tomatoes marinated grilled in a tandoori oven

A mixture onion bhaji, veg samosa aloo chat

Lamb, onion, peppers tomatoes marinated and grilled in a tandoori oven

Minced lamb marinated with mixed spices and pan fried

Prawn cooked with onion, served with a puri

King prawn cooked with onion, served with a puri

Grilled tiger prawns stir fried with garlic ginger, onions and green pepper in a light sweet and sour sauce

King prawn cooked in our sweet chilli sauce, complimented by peppers served in a wrap with salad

King prawns, onions, peppers tomatoes marinated grilled in a tandoori oven

Cooked in our chef's special herbs spices, which promote the fishes tenderness, served with fresh salad, cherry tomatoes and fried onions with peppers

Marinated in a unique combination of garlic, fenugreek and black pepper, topped with olive oil. Served with carrot sticks and fried onions with pepper

Duck, onion, peppers tomatoes marinated grilled in a tandoori oven

Chicken, onion, peppers tomatoes marinated grilled in a tandoori oven

Chicken dipped into lightly spiced batter then deep fried

Chicken wings marinated in a spicy chilli sauce, cooked in the tandoori oven to great tenderness

Chicken cooked in a tangy flavoured sauce with cucumber served in a puri

Strips of chicken tikka cooked in onions, green peppers roasted baby potatoes, garnished with a thick layer of cheese, served on a sizzler

Fine strips of chicken cooked in our sweet chilli sauce, complimented by peppers and carrot, served in a wrap with salad

A selection of chicken tikka, lamb tikka sheek kebab

Onion bhaji, crispy prawns, sheek kebab and chicken shashlick

Chicken tikka, lamb tikka, sheek kebab tandoori king prawn

Mushrooms stuffed with delicately spiced minced meat, rolled in bread crumbs and then deep fried

Chicken, lamb and prawn

Seabass slowly marinated in our chef's special spice blend and then cooked whole in the tandoori oven to create a wonderfully smoky flavour that brings the best out of the seabass

Seasoned in our chefs special spices and then flame grilled to create a wonderfully smoky flavour. This is complimented by fresh salad, cherry tomatoes and fried onions in pepper

Seasoned gradually in our chef's special herbs and spices delicately coated with lemon dressing. Cooked to perfection expressing the tenderness of the natural salmon

Carefully marinated in a distinctive combination of garlic, fenugreek and black pepper. Glazed in olive oil with a dash of lemon juice to promote its natural softness

Grilled slowly to achieve the perfect crispiness and promote this brilliant fishes key attributes. Served with fresh salad leaves, baby tomatoes and soft potatoes lightly spiced in ground chilli

Indian style stir fry cooked with chunks of chicken tikka in garlic and ginger mixed with diced onions and a combination of peppers complimented by out stir fry sauce. Served with chips and salad

A truly extraordinary dish developed by our award winning chef. First the taste of creamy egg, then flavoursome mincemeat and finally tender lamb

This is a firm family favourite, popular amongst sweet and sour lovers. The combination of our thick balti sauce and jalapenos present a wonderfully tasty dish that brings the best of both worlds

Strips of tender marinated chicken cooked with fresh garlic ginger, onion and tomatoes. Crunchy texture which is perfected in a thick tasty sauce. Served with pilao rice and naan bread

Chicken marinated in a blend of cashew nuts, pistachio nuts and sultanas. Then cooked with a garam massala and coconut milk creating a mild dish

Chunks of chicken tikka cooked in a mild creamy sauce with alphonso mango, coconut milk yoghurt. A delicious alternative for the tikka masala and korma lovers

A traditional dish from the region of bengal. Chunks of chicken breast or lamb cooked with green beans, richly spiced in a medium spiced sauce

A richly spiced dish. Tender pieces of diced lamb handi cooked with finely chopped onions and peppers. Served in a sizzler topped with cheese

A dish from the lush Bangladeshi region of Zaflong. Sliced goujons of chicken of chicken tikka cooked in a aromatic spicy dry sauce with freshly grilled onions and peppers, served on a sizzler

Pieces of chick grilled on bamboo skewers served on a sizzler with richly spiced sauce

King prawns marinated in lime juice, tamarind and garlic cooked onions, green chillies coriander, coconut milk, roasted spices and curry leaves

An extremely popular traditional Mohgul dish. Goujons of chicken breast cooked in a medium strength sauce which contains butternut squash, tomatoes, fresh coriander, special herbs and spices

A dish developed by our chef's wife. Tender lamb slow cooked in our secret homemade pickle to create a thick and moreish sauce. A fairly hot dish that cannot be made any less hot

Chicken breast marinated with mint, minced spinach, red chilli powder, salt, pepper fresh cream and then cooked in a fairly hot, a creamy flavoured sauce

Slow cooked tender lamb married with a sauce thickened by delicately spiced roast potatoes to create a wonderfully thick and intense medium strength sauce

Aubergine and lamb are a marriage made in heaven and form the basis of many classic dishes across India. Lightly seasoned aubergine in brought together with slow cooked lamb in a medium strength sauce

An elegantly sumptuous dish that is one of our most popular creations. Chicken tikka and fresh mango pulp are added to chef's special masala sauce to create a rich and creamy dish

Pieces of tender chicken cooked in shashlick style with mushrooms, served in a red wine sauce

A selection of chicken, lamb and duck tikka cooked with onion, tomatoes fresh herbs in a medium thick spicy sauce

Chicken or Lamb cooked in a hot sauce, created from garlic, green chillies, onion chefs special sauce

Grilled chicken or lamb cooked with fresh mushrooms and onion in a fairly spicy sauce

Cubed chicken or lamb tikka cooked with onion, cucumber green pepper in a thick spicy dry sauce

Boneless tandoori chicken, cooked with minced lamb, fresh chillies coriander in a thick hot sauce

A mouth watering dish based on a traditional family recipe. Delicately spiced chicken tikka is gently cooked with onion, peppers green chillies in a fairly hot sauce

Chicken pieces cooked in highly spiced sauce, created from fresh chillies, herbs coconut

A classic dish originating from the Kashmir region. Chicken tikka cooked in a mild creamy sauce and served over a spicy beef bed of mince meat

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Fairly dry thick sauce in a medium strength

Medium strength dish cooked with lots of onions and peppers

Cooked with fresh onions, sweet and sour with slight taste of chilli

Sweet and sour cooked with lentils and pineapple

Medium dish, cooked with onion, capsicum with extra garlic and tomatoes

Cooked with onion peppers in a thick spicy sauce with green chillies

Cubed onion pepper cooked in thick spicy sauce

Chicken, lamb and prawns

Delicately flavoured sauce in yoghurt, almonds red wine

Boneless tandoori chicken cooked in rich buttery sauce with a chunk of butter on top

Tandoori grilled chicken or lamb tossed in butter, yoghurt, fresh cream mild spices in an exotic sauce

Mild creamy, slightly sweet dish

Mild creamy, slightly sweet dish

Mild creamy, slightly sweet dish

Mild creamy, slightly sweet dish

Mild creamy, slightly sweet dish

Mild creamy, slightly sweet dish

Potatoes cauliflower

Okra

Potatoes chick peas

Spinach potatoes

Lentils

Dry spicy lentils

2 Popadoms + Pickle Tray | Chicken Tikka + Onion Bhaji | Chicken Tikka Masala + Chicken Bhuna | Bombay Aloo | 2 Pilao Rice | Plain Naan

4 Popadoms + Pickle Tray | Mixed Platter + 2 Onion Bhaji | Chicken Tikka Masala + Lamb Bhuna + Prawn Kharai + Chicken Jalfreizi | Bombay Aloo + Mushroom Bhaji | 4 Pilao Rice | 2 Plain Naan

Served with fresh salad chips

Served with fresh salad chips

Served with fresh salad chips

Served with fresh salad chips

Served with fresh salad chips

Dear Customers, Every Wednesday, we will be helping the NHS by donating 25% of your total bill to provide PPE / Clothing for our frontline workers. To get involved order with us on a Wednesday quoting "NHS25" over the phone or when ordering via our website in the notes. Stay safe. Stay home. And help us to help the NHS. We look forward to receiving your orders on Wednesday:). Tel: 0116 2865517. Website: www.spice-45.co.uk

Thin slices of potatoes, medium spiced in tangy sauce

Marinated curd cheese grilled in a tandoori oven

Curd cheese, onion, peppers & tomatoes marinated & grilled in a tandoori oven

A mixture onion bhaji, veg samosa & aloo chat

Lamb, onion, peppers & tomatoes marinated and grilled in a tandoori oven

Minced lamb marinated with mixed spices and pan fried

Prawn cooked with onion, served with a puri

King prawn cooked with onion, served with a puri

Grilled tiger prawns stir fried with garlic ginger, onions and green pepper in a light sweet and sour sauce

King prawn cooked in our sweet chilli sauce, complimented by peppers served in a wrap with salad

King prawns, onions, peppers & tomatoes marinated & grilled in a tandoori oven

Cooked in our chef's special herbs & spices, which promote the fishes tenderness, served with fresh salad, cherry tomatoes and fried onions with peppers

Marinated in a unique combination of garlic, fenugreek and black pepper, topped with olive oil. Served with carrot sticks and fried onions with pepper

Duck, onion, peppers & tomatoes marinated & grilled in a tandoori oven

Chicken, onion, peppers & tomatoes marinated & grilled in a tandoori oven

Chicken dipped into lightly spiced batter & then deep fried

Chicken wings marinated in a spicy chilli sauce, cooked in the tandoori oven to great tenderness

Chicken cooked in a tangy flavoured sauce with cucumber served in a puri

Strips of chicken tikka cooked in onions, green peppers & roasted baby potatoes, garnished with a thick layer of cheese, served on a sizzler

Fine strips of chicken cooked in our sweet chilli sauce, complimented by peppers and carrot, served in a wrap with salad

A selection of chicken tikka, lamb tikka & sheek kebab

Onion bhaji, crispy prawns, sheek kebab and chicken shashlick

Chicken tikka, lamb tikka, sheek kebab & tandoori king prawn

Mushrooms stuffed with delicately spiced minced meat, rolled in bread crumbs and then deep fried

Chicken, lamb and prawn

Seabass slowly marinated in our chef's special spice blend and then cooked whole in the tandoori oven to create a wonderfully smoky flavour that brings the best out of the seabass

Seasoned in our chefs special spices and then flame grilled to create a wonderfully smoky flavour. This is complimented by fresh salad, cherry tomatoes and fried onions in pepper

Seasoned gradually in our chef's special herbs and spices delicately coated with lemon dressing. Cooked to perfection expressing the tenderness of the natural salmon

Carefully marinated in a distinctive combination of garlic, fenugreek and black pepper. Glazed in olive oil with a dash of lemon juice to promote its natural softness

Grilled slowly to achieve the perfect crispiness and promote this brilliant fishes key attributes. Served with fresh salad leaves, baby tomatoes and soft potatoes lightly spiced in ground chilli

Indian style stir fry cooked with chunks of chicken tikka in garlic and ginger mixed with diced onions and a combination of peppers complimented by out stir fry sauce. Served with chips and salad

A truly extraordinary dish developed by our award winning chef. First the taste of creamy egg, then flavoursome mincemeat and finally tender lamb

This is a firm family favourite, popular amongst sweet and sour lovers. The combination of our thick balti sauce and jalapenos present a wonderfully tasty dish that brings the best of both worlds

Strips of tender marinated chicken cooked with fresh garlic ginger, onion and tomatoes. Crunchy texture which is perfected in a thick tasty sauce. Served with pilao rice and naan bread

Chicken marinated in a blend of cashew nuts, pistachio nuts and sultanas. Then cooked with a garam massala and coconut milk creating a mild dish

Chunks of chicken tikka cooked in a mild creamy sauce with alphonso mango, coconut milk & yoghurt. A delicious alternative for the tikka masala and korma lovers

A traditional dish from the region of bengal. Chunks of chicken breast or lamb cooked with green beans, richly spiced in a medium spiced sauce

A richly spiced dish. Tender pieces of diced lamb handi cooked with finely chopped onions and peppers. Served in a sizzler topped with cheese

A dish from the lush Bangladeshi region of Zaflong. Sliced goujons of chicken of chicken tikka cooked in a aromatic spicy dry sauce with freshly grilled onions and peppers, served on a sizzler

Pieces of chick grilled on bamboo skewers served on a sizzler with richly spiced sauce

King prawns marinated in lime juice, tamarind and garlic cooked onions, green chillies coriander, coconut milk, roasted spices and curry leaves

An extremely popular traditional Mohgul dish. Goujons of chicken breast cooked in a medium strength sauce which contains butternut squash, tomatoes, fresh coriander, special herbs and spices

A dish developed by our chef's wife. Tender lamb slow cooked in our secret homemade pickle to create a thick and moreish sauce. A fairly hot dish that cannot be made any less hot

Chicken breast marinated with mint, minced spinach, red chilli powder, salt, pepper & fresh cream and then cooked in a fairly hot, a creamy flavoured sauce

Slow cooked tender lamb married with a sauce thickened by delicately spiced roast potatoes to create a wonderfully thick and intense medium strength sauce

Aubergine and lamb are a marriage made in heaven and form the basis of many classic dishes across India. Lightly seasoned aubergine in brought together with slow cooked lamb in a medium strength sauce

An elegantly sumptuous dish that is one of our most popular creations. Chicken tikka and fresh mango pulp are added to chef's special masala sauce to create a rich and creamy dish

Pieces of tender chicken cooked in shashlick style with mushrooms, served in a red wine sauce

A selection of chicken, lamb and duck tikka cooked with onion, tomatoes & fresh herbs in a medium thick spicy sauce

Chicken or Lamb cooked in a hot sauce, created from garlic, green chillies, onion & chefs special sauce

Grilled chicken or lamb cooked with fresh mushrooms and onion in a fairly spicy sauce

Cubed chicken or lamb tikka cooked with onion, cucumber & green pepper in a thick & spicy dry sauce

Boneless tandoori chicken, cooked with minced lamb, fresh chillies & coriander in a thick hot sauce

A mouth watering dish based on a traditional family recipe. Delicately spiced chicken tikka is gently cooked with onion, peppers & green chillies in a fairly hot sauce

Chicken pieces cooked in highly spiced sauce, created from fresh chillies, herbs & coconut

A classic dish originating from the Kashmir region. Chicken tikka cooked in a mild creamy sauce and served over a spicy beef bed of mince meat

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Available with chicken, lamb, vegetable, prawn, king prawn, talapia fish, haddock, salmon or paneer

Fairly dry thick sauce in a medium strength

Medium strength dish cooked with lots of onions and peppers

Cooked with fresh onions, sweet and sour with slight taste of chilli

Sweet and sour cooked with lentils and pineapple

Medium dish, cooked with onion, capsicum with extra garlic and tomatoes

Cooked with onion & peppers in a thick spicy sauce with green chillies

Cubed onion & pepper cooked in thick spicy sauce

Chicken, lamb and prawns

Delicately flavoured sauce in yoghurt, almonds & red wine

Boneless tandoori chicken cooked in rich buttery sauce with a chunk of butter on top

Tandoori grilled chicken or lamb tossed in butter, yoghurt, fresh cream & mild spices in an exotic sauce

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Mild & creamy, slightly sweet dish

Potatoes & cauliflower

Okra

Potatoes & chick peas

Spinach & potatoes

Lentils

Dry & spicy lentils

2 Popadoms + Pickle Tray | Chicken Tikka + Onion Bhaji | Chicken Tikka Masala + Chicken Bhuna | Bombay Aloo | 2 Pilao Rice | Plain Naan

4 Popadoms + Pickle Tray | Mixed Platter + 2 Onion Bhaji | Chicken Tikka Masala + Lamb Bhuna + Prawn Kharai + Chicken Jalfreizi | Bombay Aloo + Mushroom Bhaji | 4 Pilao Rice | 2 Plain Naan

Served with fresh salad & chips

Served with fresh salad & chips

Served with fresh salad & chips

Served with fresh salad & chips

Served with fresh salad & chips