Sushi Tour Mandeok Branch
스시투어 만덕점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ร้านซูชิหมุนที่มีชื่อเสียงสำหรับซูชิสดใหม่
จุดแนะนำ
คะแนน
รีวิว
เมนู
Top-grade Norwegian superior grade fresh salmon
Flounder sushi made from flounder weighing over 3kg
10 pieces (flounder, salmon, milt, yellowtail, etc. / king prawn, whiteleg shrimp, scallop, mackerel, egg, tofu) The types of live fish may vary depending on the season.
15p (flounder, salmon, milt, yellow croaker, etc. / king prawn, whiteleg shrimp, egg, crab stick, scallop, webfoot octopus, cutlassfish, octopus, fried tofu) The types of fresh fish may vary depending on the season.
10p (flounder, salmon, seasonal fish, soy sauce shrimp, beef, sea bream belly, sea eel) Types may vary depending on store circumstances
10 pieces (seasonal fish such as flatfish, salmon, mackerel, and horse mackerel) The type of salmon may vary depending on the season or store circumstances.
15 pieces (flounder, salmon, milt, etc. / king prawn, cod roe prawn, soy sauce prawn, beef, beef shiitake mushroom, sea bream belly, sea eel) The types of raw fish may vary depending on the season.
