Wine Shokudo Common
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This is a great value commi-commi course that includes popular dishes and a full 120 minutes of all-you-can-drink!
This is the most popular course with all the popular menus of Wine Diner Common! All-you-can-drink for 2 hours can be added for an additional 1,500 yen.
This course includes 120 minutes of all-you-can-drink
A special value-priced "Comicomi" course that includes popular dishes and a full 180 minutes (L.O. 30 minutes before) of all-you-can-drink! Stay for 3 hours
This is a course that allows you to relax and enjoy your important meal without the need to share. This is a special value-comme-comme course that includes 150 minutes of all-you-can-drink including sparkling wine (L.O. 30 minutes prior to the start of the course)! Stay for 2.5 hours
â Red Sangria <Glass 630 yen Decanter 1800 yen> Infused with several types of berries in red wine â Sparkling Sangria <Glass 690 yen> A refreshing sangria made with fresh fruits and sparkling wine
â Kirin Braumeister 660 yen â Black Draft Beer 630 yen â Half & Half 660 yen â Heineken Extra Cold 690 yen â Heartland Beer Medium Bottle 750 yen â Small Draft Beer 490 yen â Shandy Gaff 660 yen â Bitter Orange 660 yen â Non-Alcoholic Ichiban Shibori 490 yen
Plum Wine 560 yen
â Oak Master Highball 560 yen â Yamazaki (Single Malt) 890 yen â Fuji Highball 690 yen â Grappa 660 yen â Citric Acid Highball 590 yen
â Kiroku (Sweet Potato) 560 yen â Hitotsubu no Mugi (Barley) 560 yen
â Orange Mimosa: Blood orange juice mixed with orange wine â Smirnoff Lemonade: A refreshing cocktail with plenty of homemade lemon syrup â Aperol Spritz: A sparkling wine mixed with slightly bitter orange liqueur
â Cassis Oolongâ Aperol Squashâ Kitty and others
â Black Oolong Tea Sourâ Corn Tea Sourâ Grapefruit Sourâ Italian Lemon Sourâ Fatigue Recovery Citric Acid Sourâ Yuzu Honey Sourâ Pomegranate Vinegar Sourâ Fresh Strawberry Sour and others
Non-Alcoholic Sangria, Non-Alcoholic Beer, Fatigue Recovery Citric Acid Cider, Oolong Tea, Ginger Ale, Yuzu Honey Squash, Pomegranate Vinegar Cider, Calpis, Apple Juice, and others
La Seda Cava Spumante (Spain) Dry sparkling wine from Spain <Glass 590 yen Bottle 3200 yen>
â Lunaria Pinot Grigio (Italy) A perfect blend of red and white wine! No oranges are used. <Glass 630 yen Decanter 2,400 yen>
â Lunaria Malvasia (Italy) made using biodynamic farming <Glass 630 yen Decanter 2,400 yen> â La Casineria Arneis (Italy) a crisp white wine that pairs well with food <Glass 630 yen Decanter 2,400 yen>
â Lunaria Montepulciano (Italy) Made from organic grapes, it has a wonderful aftertaste! A slightly rich and fruity Italian wine <Glass 650 yen Decanter 2,400 yen> â Zelbone Rosso (Italy) Made with organic grapes and no added preservatives, this natural Zelbone offers a solid flavor <Glass 650 yen Decanter 2,400 yen>
A bottle filled with the wonderfulness of Bulgarian wine! This is the bottle that got me hooked on Bulgarian wine! The balance of richness, astringency, and sweetness is the best. Grape variety: Mavrud 100%
A high-quality Pinot Noir produced in Bulgaria, light yet not overly acidic. Fruity but not sweet. Grape variety: 100% Pinot Noir
A perfectly crafted wine that is one or two ranks above, with a very smooth and complex fruit flavor matured like concentrated strawberries and dried figs! Grape variety: 100% Cabernet Sauvignon
Explosive Malbec with concentrated fruit flavors and a silky tannin that gently bursts in the mouth, spreading rich flavors and a fragrant aroma throughout the palate. Grape variety: Malbec 100%
An elegant Shiraz from South Africa, carefully crafted and polished from grapes grown in a rich environment.
Richness and umami from long aging, a harmonious flavor from long aging, a pleasant nut-like taste that spreads in the mouth. Grape variety: Tempranillo.
An incredibly smooth wine from Moldova, with a firm taste that goes down easily. The best smooth wine that won't tire you out. Grape variety: Cabernet Sauvignon.
The finest gentle Merlot made from fully ripe and air-dried grapes, carefully fermented in both stainless steel and wooden barrels. Grape variety: Merlot
Personally, my favorite red wine. It has an elegant and pleasant aftertaste, with a wonderful refined fruitiness reminiscent of red fruits. Grape varieties: Merlot, Negroamaro, and others.
Rich barrel-aged Cabernet Sauvignon with a strong and intense mature fruit flavor! A full-bodied wine with a roasted aroma like espresso. Grape variety: Cabernet Sauvignon
This enchanting red wine, made from wine grapes with a rose aroma, has a wonderfully captivating rose scent. Grape variety: Lacrima di Morro d'Alba.
A juicy flavor reminiscent of ripe peaches, this Pinot Noir is a bright and cheerful type rather than delicate, with a smooth texture and rich yet gentle fruitiness. Grape variety: Pinot Noir
A bottle filled with the deliciousness of the fruit kingdom Yamagata, featuring a sweet and nostalgic aroma, and a rich, full-bodied red wine with ripe, dense fruit flavors. Grape variety: Berry A
A soft yet powerful wine, comparable to high cocoa chocolate. The synergy of sweetness, bitterness, and fruitiness creates a full-bodied flavor. Grape variety: Zinfandel
An Italian Pinot Noir made in an exceptional environment, featuring a balance of minerals and fruitiness from volcanic soil, along with a good oak influence. Grape variety: Pinot Noir
A classic among classics! The quintessential Chilean wine, rich and elegant, with a taste that is always reliable and annoyingly stable in its deliciousness, akin to a grand champion! Grape variety: Cabernet Sauvignon
The most delicious Chianti Classico, a long-established winery that has been producing wine since the late Muromachi period in Japan, noble and cute Chianti grape variety: Sangiovese
Great wine made from five indigenous grape varieties, crafted from the best grapes of Southern Italy, carefully selected and gathered across the regional borders. Rich and powerful wine grape varieties: Primitivo, Malvasia Nera, Negroamaro, Montepulciano, Sangiovese.
A creamy and refreshing drinking experience with barrel fermentation and aging on lees, resulting in a wonderful creamy flavor reminiscent of champagne! Varieties: Viura, Chardonnay
100% Cabernet Sauvignon, a full-bodied dry sparkling wine made solely from Cabernet Sauvignon grapes.
A glamorous aroma and a solid fruit flavor spread in the mouth with fine and elegant bubbles, lasting a long time. Bottle fermentation varieties: Picastrel 80%, Fernan Pires 20%
Extremely dry with 24 months of aging, this liqueur is exceptionally rare at this price, made using the brut nature method without additives. Extremely dry grape varieties: Xarel-lo Macabeo
A cloudy sparkling wine made with the skins of grapes, leaving the umami components in the sediment, with juicy flavors reminiscent of apricots and mandarins. Varieties: Verdejo 50%, Viura 50%
Full of the strengths of Sauvignon Blanc, tropical and clean fruit flavors with a refreshing aroma, the best bubble quality! This is seriously delicious! Grape variety: Sauvignon Blanc
A high-quality half bottle of Champagne with a nutty aroma typical of Champagne. Enjoy Champagne casually! Grape varieties: Pinot Noir, Pinot Meunier, Chardonnay
The taste after 60 months of aging in Champagne is... truly perfect!! A bottle for special days. Grape varieties: Pinot Noir, Chardonnay, Pinot Meunier
Refreshing like a lemon sour! A lightly sparkling white wine bursting with lemon-like fruitiness! Everything is crisp and dry. Grape varieties: Alvarinho, Trajadura
An orange wine made from grapes that feel like orange and black tea, with a slight astringency reminiscent of black tea. Grape variety: Chenin Blanc
Ordinarily extremely delicious! No strange quirks, smooth and rich, incredibly easy to drink white! Highly recommended!! Grape variety: Chardonnay
Recommended for both beginners and advanced drinkers who are captivated by sweet wines, as well as those who already know the deliciousness of sweet wines! Grape variety: Riesling
A complex flavor with an impressive elegant aroma reminiscent of white osmanthus, appealing to connoisseurs. It has a solid mouthfeel and a complex taste. Grape varieties: Pinot Blanc, Arinto, Chardonnay, and others.
Fresh and crisp with an extremely dry citrus flavor and sharp acidity! This is Muscadet! Grape variety: Muscadet
Refreshing Sauvignon Blanc with a characteristic aroma of young grass and a refreshing grapefruit-like fruitiness. Grape variety: Sauvignon Blanc
A refreshing white wine from the Loire with rich fruit flavors and a lemon-like tension in its acidity, fresh and luxurious, a refreshing wine. Grape varieties: Melon de Bourgogne, Sauvignon Blanc.
A fragrant lychee aroma and refreshing lime, with a long-lasting finish of vibrant lychee scent and refreshing lime, Bulgarian white wine grape variety: Tamyanka
Rich barrel-aged wine with a strong aroma and flavor, reminiscent of 'THE Banana Cream'. Full-bodied white grape variety: Chardonnay, made from ripe grapes and barrel aging.
Powerful classic Bordeaux white with concentrated fruit flavors, complemented by beautiful acidity and minerality. Truly exceptional taste. Grape varieties: Sauvignon Blanc, Muscadelle, Semillon.
The Japanese taste of yuzu and Japanese pear, 'Krambon' is derived from Kenji Miyazawa's fairy tale 'Yamanashi'. A grape variety with exquisite fruitiness that pairs well with dishes: Koshu.
Highly recommended Japanese wine that I want even those who don't usually drink wine to try. It has a gorgeous grape aroma and an extremely dry taste. Grape variety: Niagara.
The classic style of dry white wine, the quintessential Chablis. A mineral-rich Chablis typical of its kind. Grape variety: Chardonnay
The dish known as ãCommon Chickenã is slowly fried at low temperature. It's so tender that it can be cut easily with chopsticks, and it's a juicy masterpiece! The crispy skin and tender meat are the result of repeated trial and error. You can enjoy it with a knife and fork, or just bite into it as is! This menu item is so satisfying that even one piece is enough to fill you up! Experience unparalleled happiness at least onceâŠ
Our most popular dish, the Beef Harami Steak! Not only is it visually impactful, but it is also incredibly delicious. The medium-rare beef harami steak allows you to fully enjoy the flavor of the meat. The harami melts in your mouth the moment you take a bite, and it pairs excellently with our carefully selected wine! The fries underneath soak up the sauce's essence, creating a flavor that makes you want to eat it again and again.
Crab that can be eaten whole with its shell just after molting. You can't find this size at this price!
You can choose up to 3 items from the menu marked with â! (The remaining 2 will be selected for you) â Miso-marinated Cream Cheese 490 yen â Marinated Olives 490 yen â Camembert Cheese 490 yen â MIX Nuts 490 yen â Crispy Fried Chicken Wings 2 pieces 490 yen â Chilled Tomato 490 yen â Delicious Salt French Fries 590 yen â Angel Cream Cheese 690 yen â Parma Ham Prosciutto 630 yen â White Liver Sashimi 590 yen â Spanish White Mold 'Fue' Salami 630 yen â Iberico Pork Chorizo 630 yen â Crispy Burdock Root 630 yen â Smoked Gakko and Mascarpone CanapÃĐ 590 yen â Takoyaki Croquette 630 yen â Shirasu and Broccoli Aglio e Olio 590 yen â Homemade Corned Beef and Cheese Assortment 890 yen
This is a daily special carpaccio. My recent favorite is octopus! For more details, please ask the staff!
French Prosciutto, Jambon Sec, Coppa, Speck, Iberian Pork Chorizo
Please choose 4 items from 8 different types that you like.
As the name suggests, a platter featuring all types of salami and raw ham.
Jambon Sec (moist type prosciutto aged with the skin, from France) Coppa (made from pork shoulder, with a robust flavor) Speck (prosciutto with a hint of smoky aroma) Iberico Pork Guanciale (prosciutto made from pork cheek, rich in fat!) Lamb Prosciutto (prosciutto made from lamb, as the name suggests)
Iberico Pork Chorizo (high-quality Iberico pork salami, not spicy) Hazelnut Salami (salami mixed with whole hazelnuts) White Mold Salami (rich flavor coated with white mold)
The secret to its deliciousness is crab miso butter
Please order from 2 pieces with homemade cumin sauce.
Additive-free corned beef made only with domestic beef, salt, and spices
Chicken liver like foie gras, with caramel and balsamic sauce
The seafood extract is excellent. Served with a baguette.
Seafood such as shrimp, squid, and clams with tomato sauce
Refreshing spiciness of green chili
A dish you want to eat at the end
Risotto-style Pasta
Serves 4-6 people L 2090 yen, serves 2-4 people M 1690 yen, serves 1-3 people S 1390 yen
A must-try dessert that can be enjoyed by 2 to 4 people in size M!

