Formaggio Grill
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Big Island Kampachi, Cauliflower Puree, Brussel Sprout Leaves, Pickle Fennel, Roasted Grapes, Papaya Seed Beurre Blanc
Caramel, Vanilla Gelato
All appetizers 50% off.
Hamachi, Radish, Citrus, Green Onion, Corriander
Spicy Aioli, Peperoncini, Parmesan, Lemon
Baby Romaine + Kale, House Dressing, Torn Croutons, Parmesan
Pears, Gorgonzola, Candied Walnuts, Local Greens, Vinaigrette
Cauliflower, Broccolini, Brussels, Guanciale, Pecorino, Fish Sauce Honey Caramel, Lime
See Specials for Details.
Shrimp and Crab Gallette, Mustard Sauce, Green Beans, Chive
Wild Salmon, Squash, Lemon, Caper, Spinach, Tomato, Herbs, Pasta
Hamakua, Cremini, Hon Shimeji, Kale, Jidori Breast, Pasta
6oz Beef Filet, Rosemary Fingerling Potato, Balsamic Demi, Tallow Bernaise
14-Ounce Ribe Eye, Pomme Frites, Balsamic Demi, Chimichurri.
Kobe Blend, Tarragon Aioli, LTO, Brioche, Mozzarella, Bacon, Garlic Fries
layers of ground beef, pasta, ricotta, parmesan, tomato sauce and mozzarella. For 4 of more. Only available on Wednesdays.
Breaded chicken layered with homemade marinara, and mozzarella, served with spaghetti. For 3 or more.
Ras al Hanot, Honey, Toasted Macadamia Nuts, Pickled Red Onions, Whipped Feta
Crispy Fries, Minced Garlic, Grated Parmesan, Minced Parsley
Roasted Broccolini, Red Pepper Flakes, Parmesan Cheese
with your choice of butter parmesan sauce or house made roasted tomato marinara. Add chicken ($4), add shrimp ($6)
Seasonal Fruit with caramel and vanilla gelato
Belgium Chocolate Chantilly
Berry & Peach, Honey, Basil, Walnut Amaretto Crumb
The singing bartender has now retired to a more care free lifestyle, focusing on being a good dad and loving husband. Dave still enjoys his curds, bratwurst & beer, and playing bocce ball till the wee hours of the morning. Hewas kind enough to share his famous original recipe with us
Gin, cranberry and pineapple juice, fresh lime, and topped with ginger ale
Our housemate limoncello topped with chilled prosecco and a lemon twist. We oughta bottle this!
Deep Eddy's Ruby Red Vodka, grapefruit & pineapple juice
Yes ewok, we've made this one just for you. Malibu Coconut Rum, ruby red grapefruit juice, and a splash of lemon-lime soda. Served on the rocks
The definitive solution to the summertime blues: Vodka,lemonade, pineapple and lime juice topped with ginger ale
Gin, lemonade, pineapple and lime juice topped with ginger ale
Rye whiskey, sweet vermouth, and a spritz of bitters. Ask for it up or on the rocks
Mandarin vodka, triple sec, fresh lime juice and cranberry juice served straight up
Bourbon whiskey, lemonade, not so simple syrup and a splash of lemon lime soda
Italy's #1 premium beer, a crisp and refreshing lager with unmistakable character and a touch of Italian style...sorta like Sofia Loren wrapped in mink
The iconic centerpiece of the Ameerican craft beer movement, Fat Tire blends a fine malt presence, fresh herbal hop balance and a touch of fruity yeast to offer drinkers everywhere a timeless craft beer experience with a rare blend of balance and complexity
Ruthlessly delicious. A well rounded, highly drinkable IPA. A bit of caramel malt barley provides the richness that mellows out the twang of the hops
805 is a light refreshing ale originally created for the laid back California style. This is an easy drinking beer that can be enjoyed anywhere, but mostly in Kailua
Brew masters across the country recognize SNPA as the legacy beer that paved the way for their craft. It's what they drink, when they' re not drinking their own
The other green bottle. I popped one the other day hoping for the James Bond experience...but alas, no no casino, no women, no fast cars. Just a whole lotta less calories
Brave the unfathomable depths of black barley and roasted malt amidst dark passages of rich chocolate and distinct notes of espresso
This 19th century brewery discovery of the unique A-Yeast has been the key to Heineken's characteristic taste balance with subtle fruit notes that people all over the planet fell in love with...and showed up late for work the next day
Crisp, pale-gold lager made with choice malts and aromati chops, brewed in a traditional lager style. Smooth and easygoing, just like how life should be
Distinctive, flavorful beers capturing the essence of the season and pushing the boundaries of brewing...all for the love of beer!
A lighter style extra dry prosecco with notes of green apple and melon. Simple and refreshing with hints of citrus and lemon lime zest
Fresh and fragrant with notes of strawberry and slight hints of rose petals, offering alluring flavors of delicate red berries and white fruits that linger through the finish
Beautifully balanced and harmonious. Rich, voluptuous and creamy / mandarin orange peel and minerality lead to subtle accents of crème de cassis, toasted almond, espresso and star anise
Incredible depth and complexity with notes of zesty lime, pineapple and passion fruit
White peach and citrus aromatics with a touch of minerality. Fresh, vibrant, and balanced, this simple yet elegant wine contains 85% Sauvignon Blanc, 15% Chardonnay
A top tier Sancerre of the highest quality displaying all the classic hallmarks. Refreshing and vibrant with notes of citrus, mint yogurt and wet flint. Perfect for date night or simply rewarding yourself
Aromas of citrus, cut pear, and delicate florals / Refreshing, dry, elegant, and well balanced with a clean crisp finish
Tropical fruit aromas / ripe apple and pear flavors
Fresh aromatics of pineapple and golden delicious apples with a touch of mineralality leading to bright and balanced flavors of white nectarines and lemon zest
Bright aromas of lemon zest, apricot, honeycomb, and green apple leap from the glass in this beautifully balanced Chardonnay. On the palate, crisp acidity gives the wine a smooth mouthfeel with refreshing notes of citrus and custard
Gently sweet / honeyed fruit flavors / crisp with fine bubbles
Ruby-red with an intense nose of cherries, plums, and violets, supple tannins and good acidity
Brilliant garnet with harmonious and elegant fine spices, notes of violet and red fruits provide ample and delicate expression of the Nebbiolo grape, making this a perfect Italian summer red
Beautifully balanced with black fruit and spice. Luscious depth and complexity. The perfect wine to count your blessings and celebrate the good life in Kailua
The cult classic created by Orin Swift. Big, bold, plump & jammy! Aromas of huckleberry and spicy mocha combine with supple flavors of raspberry and cherry plus cinnamon and pepper. A critically acclaimed blend of Zinfandel, Cabernet Sauvignon, Petite Sirah and Charbono
Extravagant aromas of black fruit, blueberry, vanilla bean and smoked bacon with flavors of black cherry, black currant and wild raspberry with notes of cola, spice, and toasty oak
Flavors of dark ripe berry fruit / soft and easy drinking with cocoa, vanilla, cola and spice
Densely purple with aromas of blackberry preserves, and a dusting of cocoa powder and clove. Dark fruit flavors give way to earthy notes and rich chocolate covered cherries
Deep ruby red with black cherry and eucalyptus aromas with a touch of damp earth, black currant, cedar, and stone. Medium to full-bodied with plush black fruits, firm tannins and a long finish
Classic Napa Valley Cabernet seducing you with notes of blackberry, bay laurel, cocoa, and plum. The palate is round, expansive, bright and complex with flavors of cocoa, coffee, fruit and herbs
Silky, supple and also quite structured on the palate, the 2016 is a stunningly beautiful, vivid wine. Dark cherry/plum jam, bittersweet chocolate, rose petal, lavendar, spice and menthol build into the huge, unctuous finish
This is the girl you want to take to the dance. Breathe in wafts of warm boysenberry pie and black currant. The succulent jammy palate is resplendent with dark cherry and mixed berries. Easy, approachable and oh-so-sippable
A blend of the top Pinot Noir regions of Oregon, creating a richer, more complex style. Smooth & supple
Sourced from premier coastal regions, this is a deep, alluring red wine from Caymus' Charlie Wagner. Bright fruit driven with lush cherry flavors, vanilla, and brown spice, the texture is plush and silky
The palate echoes with ripe strawberries and dark chocolate up front, followed by earthy and spicy notes of clove. Medium bodied with fine tannins and refreshing acidity. A wonderful easy drinking wine
From nearby Cotes du Rhone, this 80/20 blend of Grenache and Syrah is heralded for its intensity of flavor and value. Stainless steel fermentation allows for its pure fruit expression
Big Island Kampachi, Cauliflower Puree, Brussel Sprout Leaves, Pickle Fennel, Roasted Grapes, Papaya Seed Beurre Blanc
Caramel, Vanilla Gelato
All appetizers 50% off.
Hamachi, Radish, Citrus, Green Onion, Corriander
Spicy Aioli, Peperoncini, Parmesan, Lemon
Baby Romaine + Kale, House Dressing, Torn Croutons, Parmesan
Pears, Gorgonzola, Candied Walnuts, Local Greens, Vinaigrette
Cauliflower, Broccolini, Brussels, Guanciale, Pecorino, Fish Sauce Honey Caramel, Lime
See Specials for Details.
Shrimp and Crab Gallette, Mustard Sauce, Green Beans, Chive
Wild Salmon, Squash, Lemon, Caper, Spinach, Tomato, Herbs, Pasta
Hamakua, Cremini, Hon Shimeji, Kale, Jidori Breast, Pasta
6oz Beef Filet, Rosemary Fingerling Potato, Balsamic Demi, Tallow Bernaise
14-Ounce Ribe Eye, Pomme Frites, Balsamic Demi, Chimichurri.
Kobe Blend, Tarragon Aioli, LTO, Brioche, Mozzarella, Bacon, Garlic Fries
layers of ground beef, pasta, ricotta, parmesan, tomato sauce and mozzarella. For 4 of more. Only available on Wednesdays.
Breaded chicken layered with homemade marinara, and mozzarella, served with spaghetti. For 3 or more.
Ras al Hanot, Honey, Toasted Macadamia Nuts, Pickled Red Onions, Whipped Feta
Crispy Fries, Minced Garlic, Grated Parmesan, Minced Parsley
Roasted Broccolini, Red Pepper Flakes, Parmesan Cheese
with your choice of butter parmesan sauce or house made roasted tomato marinara. Add chicken ($4), add shrimp ($6)
Seasonal Fruit with caramel and vanilla gelato
Belgium Chocolate Chantilly
Berry & Peach, Honey, Basil, Walnut Amaretto Crumb
The singing bartender has now retired to a more care free lifestyle, focusing on being a good dad and loving husband. Dave still enjoys his curds, bratwurst & beer, and playing bocce ball till the wee hours of the morning. Hewas kind enough to share his famous original recipe with us
Gin, cranberry and pineapple juice, fresh lime, and topped with ginger ale
Our housemate limoncello topped with chilled prosecco and a lemon twist. We oughta bottle this!
Deep Eddy's Ruby Red Vodka, grapefruit & pineapple juice
Yes ewok, we've made this one just for you. Malibu Coconut Rum, ruby red grapefruit juice, and a splash of lemon-lime soda. Served on the rocks
The definitive solution to the summertime blues: Vodka,lemonade, pineapple and lime juice topped with ginger ale
Gin, lemonade, pineapple and lime juice topped with ginger ale
Rye whiskey, sweet vermouth, and a spritz of bitters. Ask for it up or on the rocks
Mandarin vodka, triple sec, fresh lime juice and cranberry juice served straight up
Bourbon whiskey, lemonade, not so simple syrup and a splash of lemon lime soda
Italy's #1 premium beer, a crisp and refreshing lager with unmistakable character and a touch of Italian style...sorta like Sofia Loren wrapped in mink
The iconic centerpiece of the Ameerican craft beer movement, Fat Tire blends a fine malt presence, fresh herbal hop balance and a touch of fruity yeast to offer drinkers everywhere a timeless craft beer experience with a rare blend of balance and complexity
Ruthlessly delicious. A well rounded, highly drinkable IPA. A bit of caramel malt barley provides the richness that mellows out the twang of the hops
805 is a light refreshing ale originally created for the laid back California style. This is an easy drinking beer that can be enjoyed anywhere, but mostly in Kailua
Brew masters across the country recognize SNPA as the legacy beer that paved the way for their craft. It's what they drink, when they' re not drinking their own
The other green bottle. I popped one the other day hoping for the James Bond experience...but alas, no no casino, no women, no fast cars. Just a whole lotta less calories
Brave the unfathomable depths of black barley and roasted malt amidst dark passages of rich chocolate and distinct notes of espresso
This 19th century brewery discovery of the unique A-Yeast has been the key to Heineken's characteristic taste balance with subtle fruit notes that people all over the planet fell in love with...and showed up late for work the next day
Crisp, pale-gold lager made with choice malts and aromati chops, brewed in a traditional lager style. Smooth and easygoing, just like how life should be
Distinctive, flavorful beers capturing the essence of the season and pushing the boundaries of brewing...all for the love of beer!
A lighter style extra dry prosecco with notes of green apple and melon. Simple and refreshing with hints of citrus and lemon lime zest
Fresh and fragrant with notes of strawberry and slight hints of rose petals, offering alluring flavors of delicate red berries and white fruits that linger through the finish
Beautifully balanced and harmonious. Rich, voluptuous and creamy / mandarin orange peel and minerality lead to subtle accents of crème de cassis, toasted almond, espresso and star anise
Incredible depth and complexity with notes of zesty lime, pineapple and passion fruit
White peach and citrus aromatics with a touch of minerality. Fresh, vibrant, and balanced, this simple yet elegant wine contains 85% Sauvignon Blanc, 15% Chardonnay
A top tier Sancerre of the highest quality displaying all the classic hallmarks. Refreshing and vibrant with notes of citrus, mint yogurt and wet flint. Perfect for date night or simply rewarding yourself
Aromas of citrus, cut pear, and delicate florals / Refreshing, dry, elegant, and well balanced with a clean crisp finish
Tropical fruit aromas / ripe apple and pear flavors
Fresh aromatics of pineapple and golden delicious apples with a touch of mineralality leading to bright and balanced flavors of white nectarines and lemon zest
Bright aromas of lemon zest, apricot, honeycomb, and green apple leap from the glass in this beautifully balanced Chardonnay. On the palate, crisp acidity gives the wine a smooth mouthfeel with refreshing notes of citrus and custard
Gently sweet / honeyed fruit flavors / crisp with fine bubbles
Ruby-red with an intense nose of cherries, plums, and violets, supple tannins and good acidity
Brilliant garnet with harmonious and elegant fine spices, notes of violet and red fruits provide ample and delicate expression of the Nebbiolo grape, making this a perfect Italian summer red
Beautifully balanced with black fruit and spice. Luscious depth and complexity. The perfect wine to count your blessings and celebrate the good life in Kailua
The cult classic created by Orin Swift. Big, bold, plump & jammy! Aromas of huckleberry and spicy mocha combine with supple flavors of raspberry and cherry plus cinnamon and pepper. A critically acclaimed blend of Zinfandel, Cabernet Sauvignon, Petite Sirah and Charbono
Extravagant aromas of black fruit, blueberry, vanilla bean and smoked bacon with flavors of black cherry, black currant and wild raspberry with notes of cola, spice, and toasty oak
Flavors of dark ripe berry fruit / soft and easy drinking with cocoa, vanilla, cola and spice
Densely purple with aromas of blackberry preserves, and a dusting of cocoa powder and clove. Dark fruit flavors give way to earthy notes and rich chocolate covered cherries
Deep ruby red with black cherry and eucalyptus aromas with a touch of damp earth, black currant, cedar, and stone. Medium to full-bodied with plush black fruits, firm tannins and a long finish
Classic Napa Valley Cabernet seducing you with notes of blackberry, bay laurel, cocoa, and plum. The palate is round, expansive, bright and complex with flavors of cocoa, coffee, fruit and herbs
Silky, supple and also quite structured on the palate, the 2016 is a stunningly beautiful, vivid wine. Dark cherry/plum jam, bittersweet chocolate, rose petal, lavendar, spice and menthol build into the huge, unctuous finish
This is the girl you want to take to the dance. Breathe in wafts of warm boysenberry pie and black currant. The succulent jammy palate is resplendent with dark cherry and mixed berries. Easy, approachable and oh-so-sippable
A blend of the top Pinot Noir regions of Oregon, creating a richer, more complex style. Smooth & supple
Sourced from premier coastal regions, this is a deep, alluring red wine from Caymus' Charlie Wagner. Bright fruit driven with lush cherry flavors, vanilla, and brown spice, the texture is plush and silky
The palate echoes with ripe strawberries and dark chocolate up front, followed by earthy and spicy notes of clove. Medium bodied with fine tannins and refreshing acidity. A wonderful easy drinking wine
From nearby Cotes du Rhone, this 80/20 blend of Grenache and Syrah is heralded for its intensity of flavor and value. Stainless steel fermentation allows for its pure fruit expression
Ribeye steak cut 'pupu style' perfect for sharing, garlic balsamic vinaigrette, arugula, Ho farm tomato, Hawaiian chili infused evoo
Pepperoncini, spicy remoulade, parmesan
Pono pork guanciale, chili pepper, garlic, pecorino romano
Homemade focaccia, basil pesto, Ho farm tomato, mozzarella, balsamic drizzle
Mixed spring greens, lilikoi vinaigrette, fresh pears, candied walnuts, gorgonzola, Ho farm tomato
Hearts of romaine, homemade dressing, parmesan, garlic'd croutons
Fresh mozzarella curds & cream, Ho farm tomatoes, basil pesto, aged balsamic drizzle
Asian slaw, honey creole mustard, aged balsamic
Ask your server about tonight's catch and special preparation
Pan-seared ahi, garlic soy ponzu reduction, Ho Farms tomato, aglio e olio pasta
Lemon, white wine and capers, aglio e olio pasta
100% vegan bolognese sauce, homemade pomodoro, fine Italian herbs, spaghetti
Rigatoni, tomato cream sauce, bell pepper, and onions
High end choice, demi-glace, arugula, mashed potatoes
Sauce bearnaise, garlic mashed potatoes or shoestring fries
Chicken breast, mushrooms, spaghetti aglio e olio, fresh vegetables
Chicken breast, panko crust, homemade pomodoro, parmesan, spaghetti aglio e olio, fresh vegetable medley
Wagyu beef, homemade ciabatta, greens, tomato, mozzarella, shoestring fries or green salad
Aromas of ripe green apples, pear, and slight peach are exhibited on the nose, with dry citrus flavors.
Just gorgeous Pinot Grigio! delicate aromas of fresh green apple, white peach, and lemon zest are greeted with bright acidity and flavors of green pear, lime and jasmine flowers. 100% Pinot Grigio and 100% quaffable!
Year in and year out one of the biggest, most distinctive California Chardonnays. Rich in apricot jam, pineapple custard and new oak butterscotch flavors, but for all the opulence, it's entirely dry, and has zesty Monterey acidity.
One of the first two wines Ferrari-Carano ever made 40 years ago, comprised of Sauvignon Blanc grapes with aromas of lychee, mango and peach. The crisp citrus flavor cultivates an undeniably perfect accompaniment to enjoy on warm Kailua days.
These guys wrote the book on big, rich, and buttery. Ripe peach, citrus fruits, spice, and pie crust aromas all mingle and lift from the glass. The citrus, supported by notes of apricot, continues on the palate which is concentrated with a rich, creamy middle palate, and strong supporting acidity.
This bright and balanced wine perfectly reflects the cool-climate Russian River Valley vineyards where it was grown. Brilliant medium-gold color, with honey, pear, apple, pineapple, lemon oil, and white flowers aromas, and a judicious framing of vanillin oak.
The true Provence Rose' styled wine opens with a nose full of strawberries and cream, lychee, and white nectarine. Thirst-quenching blend of 50% Grenache, 20% Consult, 10% Syrah, 10% Carignan and 10% Mourvèdre.
Generous aromas of citrus and tropical fruit are accompanied by hints of vanilla and honey.
Marlborough, New Zealand - On the nose, a bouquet of citrus and tropical fruits backed by characteristics of this popular varietal.
This rock solid wine is fragrant with ripe blackberry, blueberry, dark cherry, dried wild herbs, anise, toasted nutty, smoky vanilla and cedar brush spice flavours and is dry, full-bodied and zesty with fine-grained and firm tannins. One of the best Silver Oak wines and highly allocated.
A deliciously rich Cabernet bursting with flavors of blackberry that meld into hints of mocha, vanilla, and oak.
Dense purple/black color. Extravagant and voluptuous aromas of black cherry, mountain blueberry, cassis, and licorice. Richness and density are the name of the game in this Cabernet of exquisite purity and density, which is filled with a hedonistic mix of crushed-black-fruit preserves, sweet crème de cassis, eucalyptus, and sweet spice, all carried on the silken tannins that Napa Cab fans know so well.
Black cherry and dark brooding blackberry notes, the opulence of fruit is dominant and balanced by smooth tannins and a long finish.
This vintage exemplifies all of the characteristics that one could seek in delicious, age-worthy wine. Pure and powerful, this wine opens with fresh blueberries, blackberry pie and cassis. On the palate, dense and chewy with bright red fruit, incredible tension and pure, fine grain tannins. The finish is long with abundant cherry, espresso bean and lingering dark fruit. Time to celebrate, what are you waiting for?
The cult classic created by Orin Swift. Big, bold, plump & jammy! Aromas of huckleberry and spicy mocha combine with supple flavors of raspberry and cherry plus cinnamon and pepper.
Another blockbuster from the inmates of the Prisoner Wine Company. This awesome wine with purity of fruit featuring aromas of raspberry, blueberry, and crushed violets along with flavors of spiced dried cherries and florals. A balanced wine that's uplifting and delicious made with six varietals... Zinfandel, Malbec, Petite Syrah, Syrah, Tannat, and Tempranillo.
This is the girl you want to take to the dance. Breathe in wafts of warm boysenberry pie and black currant. The succulent jammy palate is resplendent with dark cherry and mixed berries.
Garnet colored with a shining bit of ruby, a straight-up easy sipper full of fruity character.
A blend of the top Pinot Noir regions of Oregon, creating a richer, more complex style. Smooth & supple.
This acclaimed wine has lively and vivid aromatics of raspberry, black cherry, fresh cranberry sauce, blood orange and red currant. The mouthfeel is polished with soft, bright acidity and focused, silky, assertive tannins on the finish that add gorgeous earthy components and complexity. For lovers of Pinot Noir!
Big Island Kampachi, Cauliflower Puree, Brussel Sprout Leaves, Pickle Fennel, Roasted Grapes, Papaya Seed Beurre Blanc
Caramel, Vanilla Gelato
All appetizers 50% off.
Hamachi, Radish, Citrus, Green Onion, Corriander
Spicy Aioli, Peperoncini, Parmesan, Lemon
Baby Romaine + Kale, House Dressing, Torn Croutons, Parmesan
Pears, Gorgonzola, Candied Walnuts, Local Greens, Vinaigrette
Cauliflower, Broccolini, Brussels, Guanciale, Pecorino, Fish Sauce Honey Caramel, Lime
See Specials for Details.
Shrimp and Crab Gallette, Mustard Sauce, Green Beans, Chive
Wild Salmon, Squash, Lemon, Caper, Spinach, Tomato, Herbs, Pasta
Hamakua, Cremini, Hon Shimeji, Kale, Jidori Breast, Pasta
6oz Beef Filet, Rosemary Fingerling Potato, Balsamic Demi, Tallow Bernaise
14-Ounce Ribe Eye, Pomme Frites, Balsamic Demi, Chimichurri.
Kobe Blend, Tarragon Aioli, LTO, Brioche, Mozzarella, Bacon, Garlic Fries
layers of ground beef, pasta, ricotta, parmesan, tomato sauce and mozzarella. For 4 of more. Only available on Wednesdays.
Breaded chicken layered with homemade marinara, and mozzarella, served with spaghetti. For 3 or more.
Ras al Hanot, Honey, Toasted Macadamia Nuts, Pickled Red Onions, Whipped Feta
Crispy Fries, Minced Garlic, Grated Parmesan, Minced Parsley
Roasted Broccolini, Red Pepper Flakes, Parmesan Cheese
with your choice of butter parmesan sauce or house made roasted tomato marinara. Add chicken ($4), add shrimp ($6)
Seasonal Fruit with caramel and vanilla gelato
Belgium Chocolate Chantilly
Berry & Peach, Honey, Basil, Walnut Amaretto Crumb
The singing bartender has now retired to a more care free lifestyle, focusing on being a good dad and loving husband. Dave still enjoys his curds, bratwurst & beer, and playing bocce ball till the wee hours of the morning. Hewas kind enough to share his famous original recipe with us
Gin, cranberry and pineapple juice, fresh lime, and topped with ginger ale
Our housemate limoncello topped with chilled prosecco and a lemon twist. We oughta bottle this!
Deep Eddy's Ruby Red Vodka, grapefruit & pineapple juice
Yes ewok, we've made this one just for you. Malibu Coconut Rum, ruby red grapefruit juice, and a splash of lemon-lime soda. Served on the rocks
The definitive solution to the summertime blues: Vodka,lemonade, pineapple and lime juice topped with ginger ale
Gin, lemonade, pineapple and lime juice topped with ginger ale
Rye whiskey, sweet vermouth, and a spritz of bitters. Ask for it up or on the rocks
Mandarin vodka, triple sec, fresh lime juice and cranberry juice served straight up
Bourbon whiskey, lemonade, not so simple syrup and a splash of lemon lime soda
Italy's #1 premium beer, a crisp and refreshing lager with unmistakable character and a touch of Italian style...sorta like Sofia Loren wrapped in mink
The iconic centerpiece of the Ameerican craft beer movement, Fat Tire blends a fine malt presence, fresh herbal hop balance and a touch of fruity yeast to offer drinkers everywhere a timeless craft beer experience with a rare blend of balance and complexity
Ruthlessly delicious. A well rounded, highly drinkable IPA. A bit of caramel malt barley provides the richness that mellows out the twang of the hops
805 is a light refreshing ale originally created for the laid back California style. This is an easy drinking beer that can be enjoyed anywhere, but mostly in Kailua
Brew masters across the country recognize SNPA as the legacy beer that paved the way for their craft. It's what they drink, when they' re not drinking their own
The other green bottle. I popped one the other day hoping for the James Bond experience...but alas, no no casino, no women, no fast cars. Just a whole lotta less calories
Brave the unfathomable depths of black barley and roasted malt amidst dark passages of rich chocolate and distinct notes of espresso
This 19th century brewery discovery of the unique A-Yeast has been the key to Heineken's characteristic taste balance with subtle fruit notes that people all over the planet fell in love with...and showed up late for work the next day
Crisp, pale-gold lager made with choice malts and aromati chops, brewed in a traditional lager style. Smooth and easygoing, just like how life should be
Distinctive, flavorful beers capturing the essence of the season and pushing the boundaries of brewing...all for the love of beer!
A lighter style extra dry prosecco with notes of green apple and melon. Simple and refreshing with hints of citrus and lemon lime zest
Fresh and fragrant with notes of strawberry and slight hints of rose petals, offering alluring flavors of delicate red berries and white fruits that linger through the finish
Beautifully balanced and harmonious. Rich, voluptuous and creamy / mandarin orange peel and minerality lead to subtle accents of crème de cassis, toasted almond, espresso and star anise
Incredible depth and complexity with notes of zesty lime, pineapple and passion fruit
White peach and citrus aromatics with a touch of minerality. Fresh, vibrant, and balanced, this simple yet elegant wine contains 85% Sauvignon Blanc, 15% Chardonnay
A top tier Sancerre of the highest quality displaying all the classic hallmarks. Refreshing and vibrant with notes of citrus, mint yogurt and wet flint. Perfect for date night or simply rewarding yourself
Aromas of citrus, cut pear, and delicate florals / Refreshing, dry, elegant, and well balanced with a clean crisp finish
Tropical fruit aromas / ripe apple and pear flavors
Fresh aromatics of pineapple and golden delicious apples with a touch of mineralality leading to bright and balanced flavors of white nectarines and lemon zest
Bright aromas of lemon zest, apricot, honeycomb, and green apple leap from the glass in this beautifully balanced Chardonnay. On the palate, crisp acidity gives the wine a smooth mouthfeel with refreshing notes of citrus and custard
Gently sweet / honeyed fruit flavors / crisp with fine bubbles
Ruby-red with an intense nose of cherries, plums, and violets, supple tannins and good acidity
Brilliant garnet with harmonious and elegant fine spices, notes of violet and red fruits provide ample and delicate expression of the Nebbiolo grape, making this a perfect Italian summer red
Beautifully balanced with black fruit and spice. Luscious depth and complexity. The perfect wine to count your blessings and celebrate the good life in Kailua
The cult classic created by Orin Swift. Big, bold, plump & jammy! Aromas of huckleberry and spicy mocha combine with supple flavors of raspberry and cherry plus cinnamon and pepper. A critically acclaimed blend of Zinfandel, Cabernet Sauvignon, Petite Sirah and Charbono
Extravagant aromas of black fruit, blueberry, vanilla bean and smoked bacon with flavors of black cherry, black currant and wild raspberry with notes of cola, spice, and toasty oak
Flavors of dark ripe berry fruit / soft and easy drinking with cocoa, vanilla, cola and spice
Densely purple with aromas of blackberry preserves, and a dusting of cocoa powder and clove. Dark fruit flavors give way to earthy notes and rich chocolate covered cherries
Deep ruby red with black cherry and eucalyptus aromas with a touch of damp earth, black currant, cedar, and stone. Medium to full-bodied with plush black fruits, firm tannins and a long finish
Classic Napa Valley Cabernet seducing you with notes of blackberry, bay laurel, cocoa, and plum. The palate is round, expansive, bright and complex with flavors of cocoa, coffee, fruit and herbs
Silky, supple and also quite structured on the palate, the 2016 is a stunningly beautiful, vivid wine. Dark cherry/plum jam, bittersweet chocolate, rose petal, lavendar, spice and menthol build into the huge, unctuous finish
This is the girl you want to take to the dance. Breathe in wafts of warm boysenberry pie and black currant. The succulent jammy palate is resplendent with dark cherry and mixed berries. Easy, approachable and oh-so-sippable
A blend of the top Pinot Noir regions of Oregon, creating a richer, more complex style. Smooth & supple
Sourced from premier coastal regions, this is a deep, alluring red wine from Caymus' Charlie Wagner. Bright fruit driven with lush cherry flavors, vanilla, and brown spice, the texture is plush and silky
The palate echoes with ripe strawberries and dark chocolate up front, followed by earthy and spicy notes of clove. Medium bodied with fine tannins and refreshing acidity. A wonderful easy drinking wine
From nearby Cotes du Rhone, this 80/20 blend of Grenache and Syrah is heralded for its intensity of flavor and value. Stainless steel fermentation allows for its pure fruit expression
Ribeye steak cut 'pupu style' perfect for sharing, garlic balsamic vinaigrette, arugula, Ho farm tomato, Hawaiian chili infused evoo
Pepperoncini, spicy remoulade, parmesan
Pono pork guanciale, chili pepper, garlic, pecorino romano
Homemade focaccia, basil pesto, Ho farm tomato, mozzarella, balsamic drizzle
Mixed spring greens, lilikoi vinaigrette, fresh pears, candied walnuts, gorgonzola, Ho farm tomato
Hearts of romaine, homemade dressing, parmesan, garlic'd croutons
Fresh mozzarella curds & cream, Ho farm tomatoes, basil pesto, aged balsamic drizzle
Asian slaw, honey creole mustard, aged balsamic
Ask your server about tonight's catch and special preparation
Pan-seared ahi, garlic soy ponzu reduction, Ho Farms tomato, aglio e olio pasta
Lemon, white wine and capers, aglio e olio pasta
100% vegan bolognese sauce, homemade pomodoro, fine Italian herbs, spaghetti
Rigatoni, tomato cream sauce, bell pepper, and onions
High end choice, demi-glace, arugula, mashed potatoes
Sauce bearnaise, garlic mashed potatoes or shoestring fries
Chicken breast, mushrooms, spaghetti aglio e olio, fresh vegetables
Chicken breast, panko crust, homemade pomodoro, parmesan, spaghetti aglio e olio, fresh vegetable medley
Wagyu beef, homemade ciabatta, greens, tomato, mozzarella, shoestring fries or green salad
Aromas of ripe green apples, pear, and slight peach are exhibited on the nose, with dry citrus flavors.
Just gorgeous Pinot Grigio! delicate aromas of fresh green apple, white peach, and lemon zest are greeted with bright acidity and flavors of green pear, lime and jasmine flowers. 100% Pinot Grigio and 100% quaffable!
Year in and year out one of the biggest, most distinctive California Chardonnays. Rich in apricot jam, pineapple custard and new oak butterscotch flavors, but for all the opulence, it's entirely dry, and has zesty Monterey acidity.
One of the first two wines Ferrari-Carano ever made 40 years ago, comprised of Sauvignon Blanc grapes with aromas of lychee, mango and peach. The crisp citrus flavor cultivates an undeniably perfect accompaniment to enjoy on warm Kailua days.
These guys wrote the book on big, rich, and buttery. Ripe peach, citrus fruits, spice, and pie crust aromas all mingle and lift from the glass. The citrus, supported by notes of apricot, continues on the palate which is concentrated with a rich, creamy middle palate, and strong supporting acidity.
This bright and balanced wine perfectly reflects the cool-climate Russian River Valley vineyards where it was grown. Brilliant medium-gold color, with honey, pear, apple, pineapple, lemon oil, and white flowers aromas, and a judicious framing of vanillin oak.
The true Provence Rose' styled wine opens with a nose full of strawberries and cream, lychee, and white nectarine. Thirst-quenching blend of 50% Grenache, 20% Consult, 10% Syrah, 10% Carignan and 10% Mourvèdre.
Generous aromas of citrus and tropical fruit are accompanied by hints of vanilla and honey.
Marlborough, New Zealand - On the nose, a bouquet of citrus and tropical fruits backed by characteristics of this popular varietal.
This rock solid wine is fragrant with ripe blackberry, blueberry, dark cherry, dried wild herbs, anise, toasted nutty, smoky vanilla and cedar brush spice flavours and is dry, full-bodied and zesty with fine-grained and firm tannins. One of the best Silver Oak wines and highly allocated.
A deliciously rich Cabernet bursting with flavors of blackberry that meld into hints of mocha, vanilla, and oak.
Dense purple/black color. Extravagant and voluptuous aromas of black cherry, mountain blueberry, cassis, and licorice. Richness and density are the name of the game in this Cabernet of exquisite purity and density, which is filled with a hedonistic mix of crushed-black-fruit preserves, sweet crème de cassis, eucalyptus, and sweet spice, all carried on the silken tannins that Napa Cab fans know so well.
Black cherry and dark brooding blackberry notes, the opulence of fruit is dominant and balanced by smooth tannins and a long finish.
This vintage exemplifies all of the characteristics that one could seek in delicious, age-worthy wine. Pure and powerful, this wine opens with fresh blueberries, blackberry pie and cassis. On the palate, dense and chewy with bright red fruit, incredible tension and pure, fine grain tannins. The finish is long with abundant cherry, espresso bean and lingering dark fruit. Time to celebrate, what are you waiting for?
The cult classic created by Orin Swift. Big, bold, plump & jammy! Aromas of huckleberry and spicy mocha combine with supple flavors of raspberry and cherry plus cinnamon and pepper.
Another blockbuster from the inmates of the Prisoner Wine Company. This awesome wine with purity of fruit featuring aromas of raspberry, blueberry, and crushed violets along with flavors of spiced dried cherries and florals. A balanced wine that's uplifting and delicious made with six varietals... Zinfandel, Malbec, Petite Syrah, Syrah, Tannat, and Tempranillo.
This is the girl you want to take to the dance. Breathe in wafts of warm boysenberry pie and black currant. The succulent jammy palate is resplendent with dark cherry and mixed berries.
Garnet colored with a shining bit of ruby, a straight-up easy sipper full of fruity character.
A blend of the top Pinot Noir regions of Oregon, creating a richer, more complex style. Smooth & supple.
This acclaimed wine has lively and vivid aromatics of raspberry, black cherry, fresh cranberry sauce, blood orange and red currant. The mouthfeel is polished with soft, bright acidity and focused, silky, assertive tannins on the finish that add gorgeous earthy components and complexity. For lovers of Pinot Noir!