SmokeBeerFactory
スモークビアファクトリー
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
บาร์เบียร์ที่มีอาหารรมควันและเบียร์คราฟต์ให้เพลิดเพลิน
คะแนน
รีวิว
เมนู
Also available for year-end and New Year's parties. We are one of the few restaurants specializing in smoked food. Recommended for those who are interested in smoked food and want to know more about it.
Also available for year-end and New Year's parties. We are one of the few restaurants specializing in smoked food. We recommend this course, which is made by carefully selecting popular dishes.
An original course prepared by the executive chef of Smoke Beer Factory, who specializes in Japanese cuisine. We will discuss your preferences, wishes, and requests with you the day before and provide you with the best course. This course is a hidden favorite for birthdays and anniversaries.
By slowly smoking it, the umami of the duck broth is enhanced, and by adding green onions marinated in smoked olive oil, you can enjoy a flavor unlike any other.
Islay malt further smoked with peat.

