Michinkopjang

Carefully sourced and cleaned to provide a chewy texture and deliciously flavored pork intestines with salt/seasoning.

The chewy texture and the savory flavor that intensifies with each bite make it perfect as a snack with drinks.

The gopchang, combined with fresh vegetables and a spicy secret sauce, is irresistible and will keep your chopsticks moving no matter when you eat it.

The irresistible Odobong, stir-fried with a secret sauce, is crunchy and keeps you coming back for more.

Delicious chicken feet with a spicy seasoning carefully adhered between the plump toes.

The amazing taste of fragrant perilla leaves, chewy sundae, flavorful seasoning, and chewy glass noodles.

An irresistible odogobone with an amazing texture combined with chewy gopchang that keeps you coming back for more.

A refreshing and cool broth with hearty radish and oden, along with substantial ingredients that are excellent.

The Odol Fried Rice menu, which you can enjoy by stir-frying after finishing the intestines with odol bones, is a choice you won't regret.

The fluffy steamed egg that rises in the earthenware pot is a great accompaniment when eating spicy beef tripe.

On a day when it's a shame to only eat intestines, how about enjoying a rice ball with the delicious smell of sesame oil?

The legendary extra cheese that no one has ever sprinkled just once, even if there are those who have never sprinkled it at all.