Yamimalatang

10,000 won

1,000 KRW

[Basic Ingredients] Mung bean sprouts, napa cabbage, bok choy, king oyster mushrooms, enoki mushrooms, shiitake mushrooms, wood ear mushrooms, dried tofu, fish cakes, frozen tofu, rice cakes, dumplings, frankfurters, Vienna sausages, handmade noodles, cheese rice cakes, sweet potato rice cakes, corn cheese balls + 100g for 3,000 won + Beef/lamb must be added separately.

A Chinese dish of pork coated in potato starch, fried twice in oil, and served with a tangy sweet sauce

A Chinese dish where pork coated with potato starch is double-fried in oil and served with a sweet and sour sauce