Simply Thai

a sample of our popular appetizers.

a blend of crispy rice noodles, chicken and shrimp tossed in a sweet tamarind sauce. served with fresh bean sprouts.

minced chicken, onion, and potato seasoned with curry powder and stuffed in a crisp wonton skin. served with cucumber sauce.

served with cucumber and peanut sauce.

served with a sweet chili sauce.

with a tamarind dipping sauce.

steamed soy beans in the shell.

served with a plum dipping sauce.

made with marinated shrimp and pork. served with a black vinegar dipping sauce.

in a basil, lemongrass, garlic and chili vinaigrette. topped with fresh mozzarella.

with sweet hot sauce and crushed peanut.

coconut and lemongrass soup with mushrooms and choice of meat.

lemongrass and thai herb broth with mushrooms.

spiced with lime juice, onion and chili.

chicken, hard-boiled egg, lettuce, tomato, and onion with our signature peanut dressing.

lemongrass, chili peppers, onion and lime dressing.

grilled shrimp seasoned with crushed chili peppers, onion and lime juice.

topped with a carrot and miso dressing.

chicken sausage seasoned with lime juice, ginger, chili pepper, onions, and cashew nuts.

coconut and lemongrass soup with mushrooms and choice of meat.

served with a plum dipping sauce.

served with cucumber and peanut sauce.

made with chicken and shrimp.

flat noodles stir fried with basil, onion and chili.

linguine with clams, basil, chili and garlic.

flat noodles stir fried with egg, bean sprouts, and crushed peanuts.

stir fried in a black bean sauce with broccoli and egg.

made with chicken and shrimp.

flat noodles stir fried with basil, onion and chili.

sauteed glass noodles with egg, tomatoes and onion.

topped with garlic chicken and thai sausage.

with chili and basil.

a combination of shrimp, chicken, beef, cashew nuts and pineapple.

jumbo shrimp in a garlic sauce.

warmed pita bread and a chicken curry dip accompanied by a cucumber sauce.

steamed filet of fish with shitake mushrooms and ginger in a light soy sauce.

green curry beef served with a side of japanese noodles.

grilled filet of beef served with sauteed bean sprouts with a spicy garlic and cilantro dip.

chicken sauteed with cashew nuts and whole dried chili peppers.

lightly pan-fried filet with a peppercorn and garlic crust. on a bed of asparagus.

grilled jumbo shrimp in a panang curry.

lightly fried filet of fish on crispy green bean, topped with a chili and garlic sauce.

marinated thai bbq chicken served with a sweet hot sauce.

shrimp, squid and scallops sauteed with chili, onion and basil. served sizzling.

sliced chicken breast in a spicy garlic and chili sauce.

pork chops marinated with lemongrass. served with japanese noodles and sesame peanut sauce.

chicken and asparagus sauteed in a red curry paste.

sauteed in a black bean sauce.

sauteed in garlic sauce.

in oyster sauce.

tofu and mixed vegetables in a red curry sauce.

sauteed glass noodles with mixed veggies.

in a light garlic and oyster sauce.

string beans sauteed with cashew nuts and whole dried chili peppers.

sauteed in garlic sauce.

mixed veggies in a yellow curry sauce.