Dong Yang Baek Bang Dongsungro
동양백반 동성로점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
ร้านอาหารชื่อดังที่สามารถสัมผัสเสน่ห์ของอาหารเกาหลีในแทกู
จุดแนะนำ
คะแนน
รีวิว
เมนู
A chicken dish that captures both texture and flavor with tender chicken and egg garnish in a spicy soy sauce.
A stir-fried dish made with well-aged kimchi and pork, seasoned with a secret sauce, served with tofu and chives.
A soup dish that becomes even more delicious when mixed with rice, made by boiling boneless chicken and herbal broth.
A hot pot dish simmered with beef intestines, beef bulgogi, and shrimp in a spicy herbal broth with special seasoning.
Rice topped with fresh yukhoe, boasting a rich texture.
Rice topped with a mildly sweet soft-boiled egg sauce full of umami flavor
Rice topped with spicy mentaiko and Cheongyang peppers
Signature rice bowl topped with beef yukjeon
A stir-fry dish made with well-fermented kimchi and pork, seasoned with a secret sauce, accompanied by tofu and chives.
A chicken dish that captures both texture and flavor with tender chicken and egg garnish in a spicy soy sauce.
A soup dish that is even more delicious when mixed with rice, made by boiling boneless chicken and herbal broth.
A hot pot dish simmered with beef intestines, beef bulgogi, and shrimp in a special spicy broth.
