Songjeonghaenyeojip

A variety of seafood platter including abalone, sea cucumber, conch, top shell, octopus, sea cucumber, shrimp, and various other seafood.

Freshwater sashimi served according to the season.

Grilled abalone creates a chewy and savory taste.

A refreshing seafood ramen with a savory broth made by the chef, featuring fresh octopus, abalone, and shrimp.

A rich and savory abalone porridge with chewy abalones.

A variety of seafood including abalone, sea cucumber, conch, scallop, sea squirt, octopus, sea cucumber, shrimp, and clams.

A popular set menu with buttery grilled abalone and a variety of seafood.