Sumibiyaki Gekkoyoku

A large amount of frozen lemons added! Please enjoy the overflowing vitamin C!! Extra sour... 300 yen. *We will refill your glass.

Extra Sour…300 yen. We will refill your glass.

A punchy flavor with a strong acidity and aroma of lemon.

We used carefully selected domestic lemons grown in the warm climate of Setouchi, basking in plenty of sunlight.

A large amount of frozen lemon is added to the highball!! Extra highball... 300 yen. *We will refill your glass.

Dewars...450 yen, Coke High...500 yen, Ginger High...500 yen, Premium Dewars 12 Years...590 yen

・Rum Highball…450 yen・Rum Highball Cola…500 yen・Rum Highball Ginger…500 yen

Lemon... 450 yen, Lime... 450 yen, Calpis... 450 yen, Grapefruit... 450 yen, Kyoho grape... 450 yen

Cassis...450 yen, Peach...450 yen, Vodka...450 yen, Gin...450 yen, Kahlua...450 yen, Passoa...450 yen, Mango...450 yen, Matcha...450 yen, Yogurt...450 yen, Malibu...450 yen. Cola/Ginger Ale/Calpis/Oolong/Milk/100% Orange/100% Grapefruit/Tonic

Glass

Glass... 780 yen Bottle... 5,800 yen

Black/White Glasses Each

Glass

Glass

Glass... 780 yen Bottle... 5,000 yen

Glass

Glass

Glass... 580 yen Bottle... 3,200 yen

Glass... 580 yen Bottle... 3,200 yen

Glass... 550 yen Bottle... 2,800 yen

Glass... 550 yen Bottle... 2,800 yen

Glass... 550 yen Bottle... 2,800 yen

Glass... 550 yen Bottle... 2,800 yen

Glass... 550 yen Bottle... 2,800 yen

Glass... 550 yen Bottle... 2,800 yen

Glass... 530 yen Bottle... 2,600 yen

Bottle

Glass... 490 yen Bottle... 2,400 yen

Glass... 490 yen Bottle... 2,400 yen

Glass... 490 yen Bottle... 2,400 yen

Glass

Glass... 490 yen Bottle... 2,400 yen

Glass... 550 yen Bottle... 2,800 yen

Glass

Glass... 550 yen Bottle... 2,800 yen

Glass... 490 yen Bottle... 2,400 yen

Glass

Glass

Glass

Glass

Glass

Glass... 490 yen Bottle... 2,400 yen

Glass... 490 yen Bottle... 2,400 yen

Glass... 490 yen Bottle... 2,400 yen

Glass

Glass

Glass... 490 yen Bottle... 2,400 yen

Sesame glass... 490 yen bottle... 2,400 yen

Soba glass... 490 yen bottle... 2,400 yen

Shiso glass... 490 yen bottle... 2,400 yen

・Shigemasu Umeshu…630 yen・Tateyama Umeshu…580 yen・Tandakatam Umeshu…490 yen・Zuisen Kokuto Umeshu…580 yen・Dazaifu-san Umeshu…490 yen・Green Tea Umeshu…490 yen・Honey Umeshu…490 yen・Black Umeshu…490 yen

・Roughly filtered mandarin...630 yen・Roughly filtered apple...630 yen・Plum sake yuzu...630 yen・Furu Furu mango...630 yen・Roughly filtered peach...630 yen・Roughly filtered plum wine...630 yen・Aotaka yuzu...630 yen・Blood orange...630 yen

One cup... 500 yen Two cups... 900 yen

This is the pinnacle of a series that has been exquisitely crafted by artisans, with both aroma and flavor from Niigata +2. It asserts its presence with a soft mouthfeel and well-balanced umami, whether served lightly chilled or slightly warmed.

A mild and rich flavor characteristic of Niigata +3 Junmai, with a gentle fullness. A popular bottle with a subtle Ginjo aroma.

Niigata +2 gentle aroma and a drinking experience that flows smoothly down your throat. Yet, you can still feel the distinct flavor of rice. Sui aims to create a light and unboring sake that has a core within its modesty.

Yamaguchi +2.5 'Mizunowa' overlaps the meaning of 'harmony water' with the circular ripples that spread when fish jump on the river surface. It offers a light yet clear and delicate flavor that allows you to feel the umami of the rice. A deliciousness that you won't tire of.

This is a pure rice ginjo sake made by polishing carefully selected sake rice from Gifu to 55%, fermenting slowly at low temperatures to bring out a light aroma and crisp flavor. It was created with the thought of pairing well with the seafood from the Genkai-nada Sea.

Fukuoka +1 'Haneki' pressing involves placing the mash into a sake bag, stacking it in a press, and gently applying pressure using the principle of leverage with a heavy tree (Haneki) suspended from it, allowing for a slow and gentle extraction over time, resulting in a flavorful sake.

Kumamoto +1 'Hane Tree' pressing involves placing the mash into a sake bag, stacking it in a press, and gently applying pressure using a lever principle with a heavy weight suspended from a giant tree (Hane Tree), allowing it to slowly and gently extract the flavors, resulting in a delicious sake.

Niigata +1 The aroma is subtle, with a soft mouthfeel that is uncharacteristic of honjozo, featuring a rounded and rich flavor. It is finished as a dry honjozo with exceptional crispness.

This is a junmai sake made using the sake rice 'Yume Ikken' developed in Fukuoka Prefecture. It is slightly dry with a rich umami and a refreshing aftertaste.

A Junmai Daiginjo brewed with Yamada Nishiki, said to be the best sake rice in Yamaguchi, polished to 50%. It maintains a perfect balance of a clean and fresh taste with a soft and delicate aroma.

Using Yamada Nishiki polished to the extreme of 23%, which is not publicly disclosed, we challenged ourselves to create the best Junmai Daiginjo. It features a gorgeous aroma and a clean honey-like sweetness when tasted, with a long-lasting finish that is smooth yet persistent.

Kumamoto +1.5 has a calm flavor with a moderate aroma, offering a balanced strength and spiciness that makes for a pleasantly soft junmai sake. Best served chilled or at a warm temperature.

The name comes from the strategies that Sakamoto Ryoma supposedly devised aboard a ship in Kochi. This exquisite item, imbued with the romance of Tosa, boasts exceptional sharpness and flavor.

Aichi's refreshing aroma when included in the unannounced mouthfeel, a gentle and clear taste, and a non-offensive acidity that evokes a moment reminiscent of wine.

Saga +2.5 A fragrant aroma and a sweetness that spreads when you take a sip, along with a popping sensation that you can enjoy. The aftertaste is also crisp, making this Junmai Ginjo sake very well balanced and easy to drink.

A refreshing dry junmai sake that perfectly matches the umami of Hiroshima +4 rice with the unique acidity of pure rice.

This is a sparkling low-alcohol beverage that pours into a glass with a slightly sweet taste from Miyagi, producing fine, refreshing bubbles in a pale straw color. Its smooth texture and champagne-like finish make it a recommended drink for women. 300ml

Australia / Medium body delivered from Casella, one of the leading wineries in Australia. This wine has a rich fruit flavor that allows you to feel the great nature of Australia, with soft tannins and a gentle mouthfeel.

Delivered from Casella, one of the leading wineries in Australia, this wine features a refreshing fruitiness reminiscent of pineapple, balanced with rich acidity.

Chile / A medium-bodied variety with a balanced blend of spicy aromas and berry fruit notes.

Chile / Full-bodied with fruity flavors, along with nuances of tobacco and vanilla.

Born from grapes grown in unique sandy soil and climate in France, it features the aroma of ripe blackberries and a well-balanced taste.

A wine with a genuine taste cultivated through brewing techniques developed over a long experience in America/medium body.

Spain's oldest prestigious premium winery in full-bodied Rioja.

Italy / Elegant aroma like full-bodied violet. Strong and concentrated fruit flavor.

Japan / Medium body with aromas of black cherry and blueberry, and a hint of spiciness.

Chile / Dry ripe tropical fruit strength softens the acidity of the fruit aroma, resulting in a mature and refreshing taste.

Chile / A dry and refreshing aroma with rich mineral nuances.

100% Chardonnay grown in unique sandy soil and climate in France. A light vanilla aroma accompanied by nutty fragrance spreads in the mouth.

This is a wine with a genuine taste developed through winemaking techniques cultivated over a long experience in America.

France / Dry and fruity with a fresh aroma and a crisp taste.

New Zealand / Dry with fresh herbal nuances and a crisp citrus fruit flavor.

Japan / Dry apple and white peach, with hints of herbs. Mineral feel.

Italy / Dry world No.1 Italian sparkling wine. A fresh and fruity dry type made from high-quality grapes.

A fresh aroma and taste of champagne created by a dry blend from France.

Cola...290 yen, Ginger Ale...290 yen, Calpis...290 yen, Oolong...290 yen, Orange 100%...290 yen, Grapefruit 100%...290 yen, Milk...290 yen

Those who have kept a bottle will be charged 500 yen for the next set. The keeping period is limited to 3 months.