Kitty O'Shea's Edinburgh
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
คะแนน
รีวิว
รูปภาพ
เมนู
Skewers of marinated chicken, grilled and served with peanut sauce and cucumber relish
Grilled marinated beef, served cold with a Thai style green salad (beef is cooked medium rare)
Lightly battered king prawns, served with a sweet chilli sauce
Crispy spring rolls stuffed with grass noodles, onion and coriander, served with cucumber relish and sweet chilli sauce
Hot and sour soup with fragrant aromas and flavours. Served with prawn crackers
Traditional home-made Thai fishcakes, served with cucumber, peanuts and sweet chilli sauce. Omlettey in texture
Lightly battered fritter of sweetcorn, onion and coriander with Thai flavouring
Classic Thai green curry with chicken or king prawns, served with jasmine rice
Classic Thai red curry with chicken or king prawns, served with jasmine rice
A Southern Thai dish, Muslim in origin. Succulent slow cooked beef, potatoes and peanuts, served with jasmine rice
Whole pork fillet sliced and served with garlic and pepper sauce, with jasmine rice (mild option)
Dry Indonesian style curry with beef and potatoes, served with jasmine rice
Sliced chicken and vegetables stir-fried with chilli jam and holy basil, served with jasmine rice
Lightly battered coley (white fish) topped with onions, chilli and tamarind sauce giving a slightly sweet taste, served with Asian vegetables and jasmine rice
Fresh tofu, potato, broccoli and cherry tomatoes, served in Thai red curry sauce with jasmine rice
Combination of chicken satay, king prawn tempura, spring rolls and corn fritters, served with dips
Combination of spring rolls, corn fritters, vegetable tempura, tofu and Thai salad, served with dips
Auld Reekie Tiki Bar's version of Don Beach's burley brew. A blend of five oak aged rums, apricot brandy, falernum, grenadine, cinnamon, absinthe and pink grapefruit, pineapple, lime juices. "Have you ever tried a Zombie? They're amazing - you actually get drunk from the bottom up!" Billy Connolly (Please note that a maximum of two Zombies will be served per person
Rollin down the street, sippin' on Gin & Juice - Laid back! Beefeater gin, fresh mint, lime, falernum, apple juice and house ginger beer
Trader Vic's version of the world's top Tiki tipple. With a hand picked blend of fine Caribbean rums; oak aged and shaken up with orange curaçao, lime, almond syrup and falernum. "Careful Daddy, those Mai Tais can be mighty powerful!" Angela Lansbury in the 1961 Elvis movie, Blue Hawaii."
Bacardi Carta Blanca white rum, Malibu coconut rum, pineapple, palm sugar, coconut cream and topped off with a banana dolphin and glacé cherry. "If you like Piña Coladas, and getting caught in the rain. If you're not into yoga and have half-a-brain." Rupert Holmes, The Piña Colada song
A twist on the Royal navy's rum concoction using their daily rum ration (tot) and also Frank Sinatra's favourite tropical drink: Pusser's rum, lime, pimento and pink grapefruit. "Don't talk to me about naval tradition! It's nothing but rum, sodomy and the lash!" Winston Churchill
A drink created by our Tiki brothers at Mahiki, London, consisting of Malibu coconut rum, a skoosh of Ron Abuelo, fresh passion fruit juices and coconut cream. "May the coconut fall far from your head."
A drink created by the one and only Andy Gemmell. The adult version of the fruity fusion. Bacardi rum, apricot, orange, apple, mango, passion fruit, pineapple and lime. "So when it comes to sun and fun and goodness in the jungle, they all prefer the sunny funny one they call Um Bongo!"
Stolichnaya vodka, blue curaçao, pineapple juice and crystal meth (House blue sherbet). This drink is great because it's blue. "You wanna know something? On you, wet is my favourite colour." Elvis Presley, Blue Hawaii
A twist on the Ngiam Tong Boon original: Beefeater gin, Benedictine, cherry brandy, lime, pineapple, soda, house bitters and a glacé cherry. "Drinking Singapore Slings with mescal on the side and beer chasers. And when the call came, I was ready." Hunter S Thompson, Fear and Loathing in Las Vegas
Bacardi rum, pineapple, pink grapefruit juice, absinthe and house ginger beer with a flaming eruption of Wray & Nephew overproof rum. (For two or more.) Arthur's Seat was formed by an extinct volcano approximately 350 million years ago. "No time to count what I'm worth Hey I just left the planet earth But a'where I go I hope there's rum Not to worry, more soon come." Jimmy Buffett, Volcano
Rum & Tropical Red Bull, Rum & Ting, Rum & Ginger Beer, Rum & Irn Bru
Child? Pregnant? Driving? Recovered alcoholic? All of the above? Make it a mocktail! Tell us what you like
An Auld Reekie Tiki creation, a twist on the classic Cube Libre. Kegged, carbonated and chilled to perfection. Sailor Jerry rum, cola, vanilla, lime and a dash of spiced and salted bitters. "I lived on rum, I tell you. It's been meat and drink, and man and wife, to me." Billy Bones Treasure Island by Robert Louis Stevenso
Choose a Fur Coat, Choose Nae Knickers, Choose a bubbling cauldron of Stolichnaya vodka, orange, pineapple and mango juice with a splash of our lovely Ginger & Irn-Bru syrup. All served with a full bottle of Prosecco and lashed to an indoor firework. (For two or more) Edinburgh is the world capital for the red-hair gene according to DNA research
A tiki Vieux Carre - Plantation Pineapple rum is named after Reverend Stiggins, an ecclesiastical hypocrite from 'The Pickwick Papers' who preached temperance between nips of his beloved pineapple rum. Mixing Plantation pineapple rum, cognac, Benedictine and house bitters.Pre-bottled and chilled to perfection
A tropical typhoon of Bacardi rum, peach brandy, pineapple, citrus, honey and topped off with a Magnum of Vilarnau Brut Cava. (For two or more.) Magnum, PI, arguably one of the best TV shows of all time ran for eight years and spawned 162 episodes. Legend has it that Tom Selleck had a custom made Hawaiian shirt for every episode!
Created by Joe Swifka of the Lani kai, a Tiki twist on the old fashioned. A stirred down classic with Smith & Cross rum, rye whisky, molasses, whisky and orange bitters. Pre-bottled and chilled to perfection
A Cuban creation, the El Presidente was the house cocktail at Club El Chico in Manhattan's Greenwich Village, where America was introduced to the rhumba in 1925. Bacardi Oro rum, grenadine, orange curaçao, house bitters, sweet and dry vermouths. Pre-bottled and chilled to perfection
Sea Wolf rum, lime, pineapple, Dundee Marmalade and palm sugar. Served clean. Sea Wolf is the first white rum to be distilled on Scottish soil. "Do you see the beast? Have you got it in your sights?" "Clear enough, Miss Moneypenny! This should present no significant problems!"
Got a Boozy Itch to Scratch? The Tropical Itch is a cocktail that was first made by Harry Yee at the Hawaiian Village Hotel in Waikiki back in 1957. Dewar's Blended Scotch whisky, Bacardi Oro rum, passion fruit, pink grapefruit and lime juices
A drink from the 1967 IBA's World cocktail championship. A luscious libation of Beefeater gin, falernum, orgeat, lemon bitters, pineapple, passion fruit and lime juices. NASA says titan, one of Saturn's moons smells 'sweet and aromatic' similar to tropical fruit
An atomic blast of Stolichnaya vodka, Chambord black raspberry liqueur, Buckfast, charged with prosecco and topped with candy floss and popping candy
Release the Kraken. A tropical typhoon of Kraken spiced rum, lactose, apple, cranberry and lime juices. Topped off with ginger beer
A sweet, sour and tangy concoction of Stolichnaya vodka, rhubarb cordial, fresh mint, house bitters and a topping of Ting grapefruit soda. (For two or more.) The Yorkshire Rhubarb Triangle produces over 1,000 tons of this fine vegetable each year. In use since at least 2700BC as a drug, it was worth three times the value of opium in 17th century Britain.)
Skewers of marinated chicken, grilled and served with peanut sauce and cucumber relish
Grilled marinated beef, served cold with a Thai style green salad (beef is cooked medium rare)
Lightly battered king prawns, served with a sweet chilli sauce
Crispy spring rolls stuffed with grass noodles, onion and coriander, served with cucumber relish and sweet chilli sauce
Hot and sour soup with fragrant aromas and flavours. Served with prawn crackers
Traditional home-made Thai fishcakes, served with cucumber, peanuts and sweet chilli sauce. Omlettey in texture
Lightly battered fritter of sweetcorn, onion and coriander with Thai flavouring
Classic Thai green curry with chicken or king prawns, served with jasmine rice
Classic Thai red curry with chicken or king prawns, served with jasmine rice
A Southern Thai dish, Muslim in origin. Succulent slow cooked beef, potatoes and peanuts, served with jasmine rice
Whole pork fillet sliced and served with garlic and pepper sauce, with jasmine rice (mild option)
Dry Indonesian style curry with beef and potatoes, served with jasmine rice
Sliced chicken and vegetables stir-fried with chilli jam and holy basil, served with jasmine rice
Lightly battered coley (white fish) topped with onions, chilli and tamarind sauce giving a slightly sweet taste, served with Asian vegetables and jasmine rice
Fresh tofu, potato, broccoli and cherry tomatoes, served in Thai red curry sauce with jasmine rice
Combination of chicken satay, king prawn tempura, spring rolls and corn fritters, served with dips
Combination of spring rolls, corn fritters, vegetable tempura, tofu and Thai salad, served with dips
Auld Reekie Tiki Bar's version of Don Beach's burley brew. A blend of five oak aged rums, apricot brandy, falernum, grenadine, cinnamon, absinthe and pink grapefruit, pineapple, lime juices. "Have you ever tried a Zombie? They're amazing - you actually get drunk from the bottom up!" Billy Connolly (Please note that a maximum of two Zombies will be served per person
Rollin down the street, sippin' on Gin Juice - Laid back! Beefeater gin, fresh mint, lime, falernum, apple juice and house ginger beer
Trader Vic's version of the world's top Tiki tipple. With a hand picked blend of fine Caribbean rums; oak aged and shaken up with orange curaçao, lime, almond syrup and falernum. "Careful Daddy, those Mai Tais can be mighty powerful!" Angela Lansbury in the 1961 Elvis movie, Blue Hawaii."
Bacardi Carta Blanca white rum, Malibu coconut rum, pineapple, palm sugar, coconut cream and topped off with a banana dolphin and glacé cherry. "If you like Piña Coladas, and getting caught in the rain. If you're not into yoga and have half-a-brain." Rupert Holmes, The Piña Colada song
A twist on the Royal navy's rum concoction using their daily rum ration (tot) and also Frank Sinatra's favourite tropical drink: Pusser's rum, lime, pimento and pink grapefruit. "Don't talk to me about naval tradition! It's nothing but rum, sodomy and the lash!" Winston Churchill
A drink created by our Tiki brothers at Mahiki, London, consisting of Malibu coconut rum, a skoosh of Ron Abuelo, fresh passion fruit juices and coconut cream. "May the coconut fall far from your head."
A drink created by the one and only Andy Gemmell. The adult version of the fruity fusion. Bacardi rum, apricot, orange, apple, mango, passion fruit, pineapple and lime. "So when it comes to sun and fun and goodness in the jungle, they all prefer the sunny funny one they call Um Bongo!"
Stolichnaya vodka, blue curaçao, pineapple juice and crystal meth (House blue sherbet). This drink is great because it's blue. "You wanna know something? On you, wet is my favourite colour." Elvis Presley, Blue Hawaii
A twist on the Ngiam Tong Boon original: Beefeater gin, Benedictine, cherry brandy, lime, pineapple, soda, house bitters and a glacé cherry. "Drinking Singapore Slings with mescal on the side and beer chasers. And when the call came, I was ready." Hunter S Thompson, Fear and Loathing in Las Vegas
Bacardi rum, pineapple, pink grapefruit juice, absinthe and house ginger beer with a flaming eruption of Wray Nephew overproof rum. (For two or more.) Arthur's Seat was formed by an extinct volcano approximately 350 million years ago. "No time to count what I'm worth Hey I just left the planet earth But a'where I go I hope there's rum Not to worry, more soon come." Jimmy Buffett, Volcano
Rum Tropical Red Bull, Rum Ting, Rum Ginger Beer, Rum Irn Bru
Child? Pregnant? Driving? Recovered alcoholic? All of the above? Make it a mocktail! Tell us what you like
An Auld Reekie Tiki creation, a twist on the classic Cube Libre. Kegged, carbonated and chilled to perfection. Sailor Jerry rum, cola, vanilla, lime and a dash of spiced and salted bitters. "I lived on rum, I tell you. It's been meat and drink, and man and wife, to me." Billy Bones Treasure Island by Robert Louis Stevenso
Choose a Fur Coat, Choose Nae Knickers, Choose a bubbling cauldron of Stolichnaya vodka, orange, pineapple and mango juice with a splash of our lovely Ginger Irn-Bru syrup. All served with a full bottle of Prosecco and lashed to an indoor firework. (For two or more) Edinburgh is the world capital for the red-hair gene according to DNA research
A tiki Vieux Carre - Plantation Pineapple rum is named after Reverend Stiggins, an ecclesiastical hypocrite from 'The Pickwick Papers' who preached temperance between nips of his beloved pineapple rum. Mixing Plantation pineapple rum, cognac, Benedictine and house bitters.Pre-bottled and chilled to perfection
A tropical typhoon of Bacardi rum, peach brandy, pineapple, citrus, honey and topped off with a Magnum of Vilarnau Brut Cava. (For two or more.) Magnum, PI, arguably one of the best TV shows of all time ran for eight years and spawned 162 episodes. Legend has it that Tom Selleck had a custom made Hawaiian shirt for every episode!
Created by Joe Swifka of the Lani kai, a Tiki twist on the old fashioned. A stirred down classic with Smith Cross rum, rye whisky, molasses, whisky and orange bitters. Pre-bottled and chilled to perfection
A Cuban creation, the El Presidente was the house cocktail at Club El Chico in Manhattan's Greenwich Village, where America was introduced to the rhumba in 1925. Bacardi Oro rum, grenadine, orange curaçao, house bitters, sweet and dry vermouths. Pre-bottled and chilled to perfection
Sea Wolf rum, lime, pineapple, Dundee Marmalade and palm sugar. Served clean. Sea Wolf is the first white rum to be distilled on Scottish soil. "Do you see the beast? Have you got it in your sights?" "Clear enough, Miss Moneypenny! This should present no significant problems!"
Got a Boozy Itch to Scratch? The Tropical Itch is a cocktail that was first made by Harry Yee at the Hawaiian Village Hotel in Waikiki back in 1957. Dewar's Blended Scotch whisky, Bacardi Oro rum, passion fruit, pink grapefruit and lime juices
A drink from the 1967 IBA's World cocktail championship. A luscious libation of Beefeater gin, falernum, orgeat, lemon bitters, pineapple, passion fruit and lime juices. NASA says titan, one of Saturn's moons smells 'sweet and aromatic' similar to tropical fruit
An atomic blast of Stolichnaya vodka, Chambord black raspberry liqueur, Buckfast, charged with prosecco and topped with candy floss and popping candy
Release the Kraken. A tropical typhoon of Kraken spiced rum, lactose, apple, cranberry and lime juices. Topped off with ginger beer
A sweet, sour and tangy concoction of Stolichnaya vodka, rhubarb cordial, fresh mint, house bitters and a topping of Ting grapefruit soda. (For two or more.) The Yorkshire Rhubarb Triangle produces over 1,000 tons of this fine vegetable each year. In use since at least 2700BC as a drug, it was worth three times the value of opium in 17th century Britain.)
Skewers of marinated chicken, grilled and served with peanut sauce and cucumber relish
Grilled marinated beef, served cold with a Thai style green salad (beef is cooked medium rare)
Lightly battered king prawns, served with a sweet chilli sauce
Crispy spring rolls stuffed with grass noodles, onion and coriander, served with cucumber relish and sweet chilli sauce
Hot and sour soup with fragrant aromas and flavours. Served with prawn crackers
Traditional home-made Thai fishcakes, served with cucumber, peanuts and sweet chilli sauce. Omlettey in texture
Lightly battered fritter of sweetcorn, onion and coriander with Thai flavouring
Classic Thai green curry with chicken or king prawns, served with jasmine rice
Classic Thai red curry with chicken or king prawns, served with jasmine rice
A Southern Thai dish, Muslim in origin. Succulent slow cooked beef, potatoes and peanuts, served with jasmine rice
Whole pork fillet sliced and served with garlic and pepper sauce, with jasmine rice (mild option)
Dry Indonesian style curry with beef and potatoes, served with jasmine rice
Sliced chicken and vegetables stir-fried with chilli jam and holy basil, served with jasmine rice
Lightly battered coley (white fish) topped with onions, chilli and tamarind sauce giving a slightly sweet taste, served with Asian vegetables and jasmine rice
Fresh tofu, potato, broccoli and cherry tomatoes, served in Thai red curry sauce with jasmine rice
Combination of chicken satay, king prawn tempura, spring rolls and corn fritters, served with dips
Combination of spring rolls, corn fritters, vegetable tempura, tofu and Thai salad, served with dips
Auld Reekie Tiki Bar's version of Don Beach's burley brew. A blend of five oak aged rums, apricot brandy, falernum, grenadine, cinnamon, absinthe and pink grapefruit, pineapple, lime juices. "Have you ever tried a Zombie? They're amazing - you actually get drunk from the bottom up!" Billy Connolly (Please note that a maximum of two Zombies will be served per person
Rollin down the street, sippin' on Gin & Juice - Laid back! Beefeater gin, fresh mint, lime, falernum, apple juice and house ginger beer
Trader Vic's version of the world's top Tiki tipple. With a hand picked blend of fine Caribbean rums; oak aged and shaken up with orange curaçao, lime, almond syrup and falernum. "Careful Daddy, those Mai Tais can be mighty powerful!" Angela Lansbury in the 1961 Elvis movie, Blue Hawaii."
Bacardi Carta Blanca white rum, Malibu coconut rum, pineapple, palm sugar, coconut cream and topped off with a banana dolphin and glacé cherry. "If you like Piña Coladas, and getting caught in the rain. If you're not into yoga and have half-a-brain." Rupert Holmes, The Piña Colada song
A twist on the Royal navy's rum concoction using their daily rum ration (tot) and also Frank Sinatra's favourite tropical drink: Pusser's rum, lime, pimento and pink grapefruit. "Don't talk to me about naval tradition! It's nothing but rum, sodomy and the lash!" Winston Churchill
A drink created by our Tiki brothers at Mahiki, London, consisting of Malibu coconut rum, a skoosh of Ron Abuelo, fresh passion fruit juices and coconut cream. "May the coconut fall far from your head."
A drink created by the one and only Andy Gemmell. The adult version of the fruity fusion. Bacardi rum, apricot, orange, apple, mango, passion fruit, pineapple and lime. "So when it comes to sun and fun and goodness in the jungle, they all prefer the sunny funny one they call Um Bongo!"
Stolichnaya vodka, blue curaçao, pineapple juice and crystal meth (House blue sherbet). This drink is great because it's blue. "You wanna know something? On you, wet is my favourite colour." Elvis Presley, Blue Hawaii
A twist on the Ngiam Tong Boon original: Beefeater gin, Benedictine, cherry brandy, lime, pineapple, soda, house bitters and a glacé cherry. "Drinking Singapore Slings with mescal on the side and beer chasers. And when the call came, I was ready." Hunter S Thompson, Fear and Loathing in Las Vegas
Bacardi rum, pineapple, pink grapefruit juice, absinthe and house ginger beer with a flaming eruption of Wray & Nephew overproof rum. (For two or more.) Arthur's Seat was formed by an extinct volcano approximately 350 million years ago. "No time to count what I'm worth Hey I just left the planet earth But a'where I go I hope there's rum Not to worry, more soon come." Jimmy Buffett, Volcano
Rum & Tropical Red Bull, Rum & Ting, Rum & Ginger Beer, Rum & Irn Bru
Child? Pregnant? Driving? Recovered alcoholic? All of the above? Make it a mocktail! Tell us what you like
An Auld Reekie Tiki creation, a twist on the classic Cube Libre. Kegged, carbonated and chilled to perfection. Sailor Jerry rum, cola, vanilla, lime and a dash of spiced and salted bitters. "I lived on rum, I tell you. It's been meat and drink, and man and wife, to me." Billy Bones Treasure Island by Robert Louis Stevenso
Choose a Fur Coat, Choose Nae Knickers, Choose a bubbling cauldron of Stolichnaya vodka, orange, pineapple and mango juice with a splash of our lovely Ginger & Irn-Bru syrup. All served with a full bottle of Prosecco and lashed to an indoor firework. (For two or more) Edinburgh is the world capital for the red-hair gene according to DNA research
A tiki Vieux Carre - Plantation Pineapple rum is named after Reverend Stiggins, an ecclesiastical hypocrite from 'The Pickwick Papers' who preached temperance between nips of his beloved pineapple rum. Mixing Plantation pineapple rum, cognac, Benedictine and house bitters.Pre-bottled and chilled to perfection
A tropical typhoon of Bacardi rum, peach brandy, pineapple, citrus, honey and topped off with a Magnum of Vilarnau Brut Cava. (For two or more.) Magnum, PI, arguably one of the best TV shows of all time ran for eight years and spawned 162 episodes. Legend has it that Tom Selleck had a custom made Hawaiian shirt for every episode!
Created by Joe Swifka of the Lani kai, a Tiki twist on the old fashioned. A stirred down classic with Smith & Cross rum, rye whisky, molasses, whisky and orange bitters. Pre-bottled and chilled to perfection
A Cuban creation, the El Presidente was the house cocktail at Club El Chico in Manhattan's Greenwich Village, where America was introduced to the rhumba in 1925. Bacardi Oro rum, grenadine, orange curaçao, house bitters, sweet and dry vermouths. Pre-bottled and chilled to perfection
Sea Wolf rum, lime, pineapple, Dundee Marmalade and palm sugar. Served clean. Sea Wolf is the first white rum to be distilled on Scottish soil. "Do you see the beast? Have you got it in your sights?" "Clear enough, Miss Moneypenny! This should present no significant problems!"
Got a Boozy Itch to Scratch? The Tropical Itch is a cocktail that was first made by Harry Yee at the Hawaiian Village Hotel in Waikiki back in 1957. Dewar's Blended Scotch whisky, Bacardi Oro rum, passion fruit, pink grapefruit and lime juices
A drink from the 1967 IBA's World cocktail championship. A luscious libation of Beefeater gin, falernum, orgeat, lemon bitters, pineapple, passion fruit and lime juices. NASA says titan, one of Saturn's moons smells 'sweet and aromatic' similar to tropical fruit
An atomic blast of Stolichnaya vodka, Chambord black raspberry liqueur, Buckfast, charged with prosecco and topped with candy floss and popping candy
Release the Kraken. A tropical typhoon of Kraken spiced rum, lactose, apple, cranberry and lime juices. Topped off with ginger beer
A sweet, sour and tangy concoction of Stolichnaya vodka, rhubarb cordial, fresh mint, house bitters and a topping of Ting grapefruit soda. (For two or more.) The Yorkshire Rhubarb Triangle produces over 1,000 tons of this fine vegetable each year. In use since at least 2700BC as a drug, it was worth three times the value of opium in 17th century Britain.)
