Sabai Thai Gastrobar

Served with sweet chilli sauce

Marinated chicken breast grilled on a bamboo stick served with peanut sauce

Seasoned grilled pork on a bamboo stick. Served with sweet chilli sauce

Steamed dumplings filled with chicken, shrimp and Thai herbs. Served with crispy garlic and sweet soy sauce

Seasoned and left over night. Choose from deep fried or grilled. Please note that grilling will take longer. Served with a traditional style super spicy sauce

Grilled mince pork with lemongrass, lime leaf, galangal, coriander root, turmeric and red chilli. Served with fresh ginger, cucumber and lettuce

Beef grilled in herbs and honey marinade, served with a special sauce that is so spicy, it will make a tiger cry!

Ideal for 2 people. Roast duck served with pancakes cucumber, spring onion and tamarind sauce

Delightful selection of Spring Rolls, Fish Cakes, Satay Chicken, B.B.Q Pork and Crispy 'Seaweed'

Baby fish cakes served with sweet chilli sauce

Crispy shredded spring greens with cashew nuts

Mixed vegetables and Thai herbs wrapped in a rice pancake with peanut sauce

In a light crispy batter deep fried, served with sweet chilli sauce

Pancake filled with mixed vegetables served with sweet chilli sauce

Grilled on a bamboo stick served with peanut sauce

Spring Rolls, Crispy 'Seaweed', Vegetable Tempura, Satay Mushroom and Satay Tofu

Spicy soup with chicken, mushroom, tomato, young lemongrass and fresh coriander

Mild, creamy soup with chicken, coconut milk, mushroom, young galangal, fresh Lime leaf, tomato and fresh coriander

Tom Yum was voted best soup in the world, by Guinness Book of Records Spicy soup with prawns, mushroom, tomato, young lemongrass and fresh coriander

Spicy soup with mushroom, tomato, young lemongrass and coriander

Mild, creamy soup with coconut milk, mushroom, young galangal, fresh Lime leaf, tomato and coriander

Spicy salad of fresh chilli, shallots, lemon juice and coriander

Prawns, Minced chicken, Squid, Glass noodles in a spicy salad with peanuts, lemon juice and Thai herbs

The most popular dish in North East of Thailand! With fresh mango in spicy salad, fresh mint and Thai herbs

The most popular Thai salad, fresh green papaya and carrot dressed with garlic, tamarind syrup, chilli's and fish sauce tossed in crushed peanuts and lemon juice

The most popular Thai salad! Fresh green papaya, tomato and carrot dressed with garlic, tamarind syrup, chilli's and salt tossed in crushed peanuts and lemon juice. Please mention you want the Vegan option

Seasonal mixed fresh vegetables, served without dressing as an accompaniment to spicy main dishes or with choice of spicy salad sauce

Prawns marinated in sweet chilli and oyster sauce and then stir fried and topped with lime and finely chopped coriander leaves

The finest roasted duck breast, covered in tamarind syrup garnished with caramelised shallots and garlic

Sea bass deep fried and topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, gachai and lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this. Very spicy and very yummy!

Sea bass seasoned and steamed with ginger and lemongrass, served with steamed carrots, broccoli, potato and sweet basil

Panang is a curry with less water, in a mild curry paste with lime leaf and sweet basil in coconut milk

King prawns seasoned and flame grilled with a spicy chilli dip

Plain steamed Thai Jasmine rice

Thai's eat this with their fingers! Making it into balls and eating with dishes like Larb and Som Tum

Steamed Thai Jasmine rice in coconut milk

Stir fried rice with eggs, green bean, carrot and sweet corn

Steamed rice noodles

Stir fried rice with egg, curry powder, pineapple, Thai sausage, prawns, chicken, spring onion, vegetable and oyster sauce

Stir fried rice with egg, onion, garlic, vegetable and soy sauce

Stir fried rice in a wonderfully mellow spicy tom yum paste, egg, vegetable and onion

Spicy stir fried rice noodles with fresh chilli, vegetable and Thai herbs. This can be made without spice

Traditional rice noodles stir fried with delicious homemade tamarind sauce with eggs, bean sprouts and spring onion. Wrapped in an egg net, served with crushed peanuts, chilli powder, and a wedge of lemon

Traditional Thai rice noodle dish made with homemade tamarind sauce, bean sprouts, spring onion and egg. Dish can be made without egg for vegans

A new dish created to be lower in carbohydrates, It's also rather tasty! Shredded courgette and carrot with homemade tamarind sauce, bean sprouts, spring onion and egg. Dish can be made without egg for vegans

Stir fried in a sweet & sour sauce with cucumber, pepper, pineapple, tomato and onion

Stir fried with Thai basil, chilli, garlic, onion, fine bean, baby corn and red pepper in oyster sauce

Stir fried with roasted cashew nuts, onion, dried chilli and garlic in oyster sauce

Stir fried king prawns with broccoli and garlic in oyster sauce

Stir fried with aromatic spicy herbs and a tasty sauce garnished with basil leaves, fresh peppercorn, gachai and lime leaves. Very Spicy

Chicken in a rich creamy yellow curry with potatoes and Thai herbs

A robust, mild curry with peanuts and potatoes

The finest roasted duck breast in a fruity red curry with pineapple, tomatoes and Thai herbs

Red curry paste, green beans, carrot, courgette, bamboo shoots and Thai herbs in coconut milk

Green curry paste, bamboo shoots, courgette, carrot and Thai herbs in coconut milk

Country style: A spicy red curry with green beans, courgette, baby corn, bamboo shoots, and Thai herbs. This curry has no coconut milk!

Panang is a curry with less water, in a mild curry paste with lime leaf and sweet basil in coconut milk

Green curry paste, bamboo shoots, courgette, green beans, carrot and Thai herbs in coconut milk

Red curry paste, green beans, carrot, courgette, bamboo shoots and Thai herbs in coconut milk

In a creamy rich, mild yellow curry with potato and spring onion

A robust, mild curry with peanuts and potatoes

Country style: A spicy red curry with green beans, courgette, baby corn, bamboo shoots, and Thai herbs. This curry has no coconut milk!

Stir fried mixed vegetable in season with garlic in Thai soya sauce

Stir fried with cucumber, pineapple, tomato, red pepper, carrot in a sweet & sour sauce

Stir fried broccoli and garlic in Thai soya sauce

Stir fried with cashew nuts, onion, garlic and dry chilli in Thai soya sauce

One of the most popular Thai dishes. Stir fried with Thai holy basil, chilli, garlic, onion, fine bean, baby corn and red pepper in Thai soya sauce

Topped with aromatic spicy Thai herbs and a tasty sauce garnished with basil leaves, fresh green peppercorn, gachai and lime leaves. Very spicy!

Served with cucumber, fresh ginger and lettuce

Red curry paste, green beans, carrot, bamboo shoots and Thai herbs in coconut milk

Stir fried with Thai basil, chilli, garlic, onion, fine bean, baby corn and red pepper in oyster sauce

Prawns, Minced pork, Squid, Glass noodles in a spicy salad with peanuts, lemon juice and Thai herbs

Grilled chicken with peanut sauce

A robust, mild curry with peanuts and potatoes

A wonderful mellow taste, of roast chilli sauce stir fried with Thai herbs

Spicy salad of fresh chilli, shallots, lemon juice and coriander

Seasoned grilled pork, on a bamboo stick. Served with sweet chilli sauce

Country style: A spicy red curry with green beans, courgette, baby corn, bamboo shoots, and Thai herbs

The most popular Thai salad! Fresh green papaya, tomato and carrot dressed with garlic, tamarind syrup, chilli's and salt tossed in crushed peanuts and lemon juice

The most popular dish in North East of Thailand! Choice of above, with fresh mango in spicy salad, fresh mint and Thai herbs

Steamed dumplings filled with chicken, shrimp and Thai herbs. Served with crispy garlic and sweet soy sauce

Fresh green curry paste, bamboo shoots, courgette, green bean, carrot and Thai herbs in coconut milk

Stir fried in sweet & sour sauce with cucumber, pepper, pineapple, tomato and onion

Spicy salad of fresh chilli, shallots, lemon juice and coriander

Stir fried rice with egg, onion, garlic, vegetable and soy sauce

Traditional Thai rice noodle dish made with homemade tamarind sauce, bean sprouts, spring onion and egg

Rice noodles, steamed carrot and broccoli with Chicken Satay