Tonkatsu Hiroki PLUS Gakuentoshi Station Front

A nostalgic, sweet and refreshing ramune flavor.

A popular item that has been loved for many years and never goes out of style.

A highball with the refreshing and elegant sweetness of the king of grapes, 'Kyohou'.

This is a highball with top-class drinkability.

This is a salty lychee flavored highball from Kirin 'From the Kitchen of the World.'

The refreshing acidity of yuzu enhances the crispness of the highball.

Popular No. 1! Crisp and refreshing, not sweet.

A salty accent!

We only squeeze the delicious parts. Medium mug/Pilsner each

Kirin Ichiban Shibori + Ginger Ale

Kirin Ichiban Shibori + Cassis Liqueur

Kirin Ichiban Shibori + Tomato Juice

Kirin Ichiban Shibori + Yuzu Honey Syrup

Sweet aroma like almond.

Contains dietary fiber!

Fruity and fragrant with a sweet and sour taste.

Using spring water from the Shirakawa water source in Minami Aso, 25° Hachidai Shiranui Brewery. A genuine barley shochu with a gentle barley aroma and a soft, mellow flavor.

This features a rich flavor with a subtle sweetness, blended with 25° authentic barley shochu aged in oak barrels.

Using 25° authentic sweet potato shochu 'Golden Senkan' and groundwater from the foot of Kaimon Mountain. Sweet, gentle, and mellow flavor like baked sweet potatoes.

A refreshing shochu made with 20° shiso shochu, fragrant shiso, and pure water from the Daisetsuzan mountain range.

Using 4% Uji Gyokuro at 20°, we have crafted a refined Gyokuro shochu using the finest first tea leaves from Uji, a region renowned for its Gyokuro.

Red/White each

150ml cold/hot sake each

100ml

Non-Alcoholic Beer Taste Beverage

Non-alcoholic chuhai with a refreshing and delightful taste.