Frida Mexican Cuisine

Vodka, Gin, Rum, Whiskey, Tequila

Classic, Strawberry & Mango *Cadillac or Agave Add $1

Asada, Chicken, Carnitas, Pastor

Your choice of 5 Tacos

With Chicken $6 / With Beef $7

With Chicken $8 / With Beef $9

Red or Green Sauce

Mozzarella Sticks, Corn Masa Quesadillas, Wings, Taquitos & Guacamole

A tostada bowl filled with spring mixed greens, sautéed asparagus and zucchini, tomato, white rice, black beans, sour cream and cheese. Tossed with a mandarin dressing

Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese, tossed with a passion fruit dressing.

Fresh romaine lettuce, with avocado, yellow, green and red bell peppers, sundried tomatoes, corn kernels, asparagus, and zucchini tossed in our house dressing.

Sautéed asparagus and zucchini with white rice, black beans, lettuce, sour cream, queso fresco and guacamole, wrapped in a flour tortilla.

Soft corn tortillas with sautéed asparagus and zucchini, topped with guacamole. Served with white rice and black beans.

Grilled asparagus and zucchini with sautéed tomatoes, green bell peppers and onions. Served with white rice, black beans, and guacamole.

3 Blancos

3 Reposados

any 3

Miller Light, Pacifico, Negra Modelo

Fresh Lime Juice in a salted glass

Worcestershire, Maggi, Tabasco and lime juice in a chili-salted glass

Lime juice and sangrita in a chili glass

Crispy corn tortillas dipped in a green, red or mole sauce. Topped with shredded chicken, sour cream and cheese. Served with refried beans.

Your choice of 5 soft tacos: beef, chicken, carnitas, or pastor. Topped with onions and cilantro.

Two soft tacos with your choice of chicken, beef, pastor, or carnitas, topped with onions and cilantro. Served with rice and refried beans.

Your choice of beef, chicken, carnitas, or pastor with refried beans, rice, queso cotija, lettuce and sour cream, wrapped in a flour tortilla.

Sautéed shrimp in a chile pasilla orange sauce, sautéed onions, lettuce, and guacamole wrapped in a flour tortilla. Served with rice and refried beans.

Sautéed asparagus and zucchini with white rice, black beans, lettuce, sour cream, queso cotija and guacamole, wrapped in a flour tortilla.

One Tamal, One Enchilada and One Taco; Served with rice and refried beans.

Fresh avocado mixed table side with onions, chile serrano, tomato and cilantro.

Melted cheese served with flour tortillas.

A sampler of fish, tuna shrimp tostaditas.

A sampler plate with crispy chicken and potato taquitos, quesadillas, sopes and guacamole.

Corn or Flour tortilla filled with cheese. Served with guacamole, lettuce and sour cream

This soup combines flavors and textures of tortilla strips; garnished with avocado, cheese, sour cream, chicharrón and chile pasilla.

Chile guajillo broth with hominy (blanched corn kernels), spices and shredded chicken. Served with corn tostadas, lettuce, limes, oregano, chile de arbol, onions, and radish slices on the side.

A creamy corn chowder with hints of poblano pepper and corn kernels

Mixed greens with tomato, cucumber, avocado slices covered in sesame seeds and seared tuna, tossed with citrus-tequila vinaigrette.

Fresh romaine lettuce, with avocado, yellow, green and red peppers, sundried tomatoes, corn kernels, pumpkin seeds, asparagus, and zucchini tossed in our house dressing

Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese, tossed with a passion fruit dressing.

A tostada bowl filled with spring mixed greens, grilled chicken, tomato, avocado, rice, refried beans, sour cream and cheese. Tossed with mandarin dressing.

Fresh shrimp, avocado, onion, tomato, chile jalapeño and cilantro in an authentic cocktail sauce.

White fish with lime juice, carrots, onions, jicama, cilantro, chile serrano, and our special sauce.

Fresh shrimp with avocado, chile jalapeño, onions and cilantro, prepared with olive oil and lime juice.

Thin sliced tuna and shrimp with avocado, onions, cilantro and jalapeño chile in olive oil, lime juice and soy sauce.

Thin sliced yellowtail hamachi with avocado, olive oil, lime juice, ponzu sauce, and chile sauce.

Soft corn tortillas with tenderloin strips, onions, cilantro and spices.

Soft corn tortillas filled with sautéed shrimp in a chile pasilla orange sauce. With grilled onions and a touch of guacamole.

Grilled marinated Rib Eye, diced and topped with onions and cilantro.

Two fried beef flutes and two fried chicken flutes, topped with lettuce, pico de gallo, sour cream and queso fresco. Served with rice, refried beans and guacamole.

Slow cooked pork meat topped with onions and cilantro.

Soft corn tortillas with grilled marinated chicken topped with onions and cilantro.

Grilled pork in a chile guajillo orange sauce, topped with onions, cilantro, and pineapple.

Tender short rib marinated with a chipotle BBQ sauce. Topped with red onions and avocado

A tender marinated charbroiled skirt steak. Served with a chicken enchilada tapatia, guacamole, rice, refried beans and nopalitos salad.

Charbroiled filet mignon on a red wine Tres chiles reduction sauce topped with fried onions. Served with sautéed potatoes or grilled vegetables; Allow 30 min unless butterflied

Arrachera, chicken, chorizo, queso fresco, avocado, nopal asado, and cilantro, along with a roasted tomatillo salsa and fresh handmade corn tortillas.

Slow cooked pork in an annatto seed (achiote) sauce. Served with black beans, white rice, and habanero relish on the side.

Pork loin cooked in its own juice with beer, soda and spices. Served with rice, refried beans, guacamole, pico de gallo and corn tortillas.

Tenderloin strips with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Your choice of two of the following: Chicken, tenderloin strips or Mexican shrimp, with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Juicy tender baby back ribs with our secret Chipotle BBQ Sauce. Served with French Fries

Grilled chicken strips with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Chicken simmered in a delicious chile chocolate sauce. Served with rice, refried beans and a cheese gordita.

Grilled chicken breast marinated in our achiote and chile guajillo sauce and topped with chimichurri. Served with mixed greens and mushrooms.

Wrapped corn tortillas filled with chicken or cheese, dipped in our special chile ancho sauce and topped with melted cheese, sour cream and green onions. Served with rice and refried beans.

Breaded chicken breast topped with a creamy chipotle sauce and melted monterrey jack cheese. Served with white rice and plantains.

Wrapped corn tortillas filled with chicken or cheese, dipped in a green tomatillo sauce and topped with melted cheese, sour cream and green onions. Served with rice and refried beans.

Grilled fish marinated in a three chile sauce. Served with rice, fried plantains and black beans.

Fresh fish in a lemon-butter sauce. Served with white rice and vegetables.

Fresh white fish chopped with onion, cilantro, avocado, chile serrano and a special sauce. Served with corn tortillas.

Grilled salmon in a chile chipotle cream sauce. Served with rice and vegetables.

Sautéed prawns in an orange-tequila sauce, butter, lemon and spices. Served with white rice, asparagus and a potato croquette.

Grilled prawns with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Sautéed prawns in garlic, white wine, butter and lemon juice. Served with white rice.

Fresh halibut in a white wine and lime sauce. Served with white rice and vegetables.

Allow 10 min.

Crepas con Cajeta; Flan Napolitano; Churros

Tequila, Kahlua, coffee whipped cream

Whiskey, Baileys Irish Cream, coffee whipped cream

Vodka, Gin, Rum, Whiskey, Tequila

Classic, Strawberry Mango *Cadillac or Agave Add $1

Asada, Chicken, Carnitas, Pastor

Your choice of 5 Tacos

With Chicken $6 / With Beef $7

With Chicken $8 / With Beef $9

Red or Green Sauce

Mozzarella Sticks, Corn Masa Quesadillas, Wings, Taquitos Guacamole

A tostada bowl filled with spring mixed greens, sautéed asparagus and zucchini, tomato, white rice, black beans, sour cream and cheese. Tossed with a mandarin dressing

Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese, tossed with a passion fruit dressing.

Fresh romaine lettuce, with avocado, yellow, green and red bell peppers, sundried tomatoes, corn kernels, asparagus, and zucchini tossed in our house dressing.

Sautéed asparagus and zucchini with white rice, black beans, lettuce, sour cream, queso fresco and guacamole, wrapped in a flour tortilla.

Soft corn tortillas with sautéed asparagus and zucchini, topped with guacamole. Served with white rice and black beans.

Grilled asparagus and zucchini with sautéed tomatoes, green bell peppers and onions. Served with white rice, black beans, and guacamole.

3 Blancos

3 Reposados

any 3

Miller Light, Pacifico, Negra Modelo

Fresh Lime Juice in a salted glass

Worcestershire, Maggi, Tabasco and lime juice in a chili-salted glass

Lime juice and sangrita in a chili glass

Crispy corn tortillas dipped in a green, red or mole sauce. Topped with shredded chicken, sour cream and cheese. Served with refried beans.

Your choice of 5 soft tacos: beef, chicken, carnitas, or pastor. Topped with onions and cilantro.

Two soft tacos with your choice of chicken, beef, pastor, or carnitas, topped with onions and cilantro. Served with rice and refried beans.

Your choice of beef, chicken, carnitas, or pastor with refried beans, rice, queso cotija, lettuce and sour cream, wrapped in a flour tortilla.

Sautéed shrimp in a chile pasilla orange sauce, sautéed onions, lettuce, and guacamole wrapped in a flour tortilla. Served with rice and refried beans.

Sautéed asparagus and zucchini with white rice, black beans, lettuce, sour cream, queso cotija and guacamole, wrapped in a flour tortilla.

One Tamal, One Enchilada and One Taco; Served with rice and refried beans.

Fresh avocado mixed table side with onions, chile serrano, tomato and cilantro.

Melted cheese served with flour tortillas.

A sampler of fish, tuna & shrimp tostaditas.

A sampler plate with crispy chicken and potato taquitos, quesadillas, sopes and guacamole.

Corn or Flour tortilla filled with cheese. Served with guacamole, lettuce and sour cream

This soup combines flavors and textures of tortilla strips; garnished with avocado, cheese, sour cream, chicharrón and chile pasilla.

Chile guajillo broth with hominy (blanched corn kernels), spices and shredded chicken. Served with corn tostadas, lettuce, limes, oregano, chile de arbol, onions, and radish slices on the side.

A creamy corn chowder with hints of poblano pepper and corn kernels

Mixed greens with tomato, cucumber, avocado slices covered in sesame seeds and seared tuna, tossed with citrus-tequila vinaigrette.

Fresh romaine lettuce, with avocado, yellow, green and red peppers, sundried tomatoes, corn kernels, pumpkin seeds, asparagus, and zucchini tossed in our house dressing

Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese, tossed with a passion fruit dressing.

A tostada bowl filled with spring mixed greens, grilled chicken, tomato, avocado, rice, refried beans, sour cream and cheese. Tossed with mandarin dressing.

Fresh shrimp, avocado, onion, tomato, chile jalapeño and cilantro in an authentic cocktail sauce.

White fish with lime juice, carrots, onions, jicama, cilantro, chile serrano, and our special sauce.

Fresh shrimp with avocado, chile jalapeño, onions and cilantro, prepared with olive oil and lime juice.

Thin sliced tuna and shrimp with avocado, onions, cilantro and jalapeño chile in olive oil, lime juice and soy sauce.

Thin sliced yellowtail hamachi with avocado, olive oil, lime juice, ponzu sauce, and chile sauce.

Soft corn tortillas with tenderloin strips, onions, cilantro and spices.

Soft corn tortillas filled with sautéed shrimp in a chile pasilla orange sauce. With grilled onions and a touch of guacamole.

Grilled marinated Rib Eye, diced and topped with onions and cilantro.

Two fried beef flutes and two fried chicken flutes, topped with lettuce, pico de gallo, sour cream and queso fresco. Served with rice, refried beans and guacamole.

Slow cooked pork meat topped with onions and cilantro.

Soft corn tortillas with grilled marinated chicken topped with onions and cilantro.

Grilled pork in a chile guajillo orange sauce, topped with onions, cilantro, and pineapple.

Tender short rib marinated with a chipotle BBQ sauce. Topped with red onions and avocado

A tender marinated charbroiled skirt steak. Served with a chicken enchilada tapatia, guacamole, rice, refried beans and nopalitos salad.

Charbroiled filet mignon on a red wine Tres chiles reduction sauce topped with fried onions. Served with sautéed potatoes or grilled vegetables; Allow 30 min unless butterflied

Arrachera, chicken, chorizo, queso fresco, avocado, nopal asado, and cilantro, along with a roasted tomatillo salsa and fresh handmade corn tortillas.

Slow cooked pork in an annatto seed (achiote) sauce. Served with black beans, white rice, and habanero relish on the side.

Pork loin cooked in its own juice with beer, soda and spices. Served with rice, refried beans, guacamole, pico de gallo and corn tortillas.

Tenderloin strips with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Your choice of two of the following: Chicken, tenderloin strips or Mexican shrimp, with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Juicy & tender baby back ribs with our secret Chipotle BBQ Sauce. Served with French Fries

Grilled chicken strips with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Chicken simmered in a delicious chile chocolate sauce. Served with rice, refried beans and a cheese gordita.

Grilled chicken breast marinated in our achiote and chile guajillo sauce and topped with chimichurri. Served with mixed greens and mushrooms.

Wrapped corn tortillas filled with chicken or cheese, dipped in our special chile ancho sauce and topped with melted cheese, sour cream and green onions. Served with rice and refried beans.

Breaded chicken breast topped with a creamy chipotle sauce and melted monterrey jack cheese. Served with white rice and plantains.

Wrapped corn tortillas filled with chicken or cheese, dipped in a green tomatillo sauce and topped with melted cheese, sour cream and green onions. Served with rice and refried beans.

Grilled fish marinated in a three chile sauce. Served with rice, fried plantains and black beans.

Fresh fish in a lemon-butter sauce. Served with white rice and vegetables.

Fresh white fish chopped with onion, cilantro, avocado, chile serrano and a special sauce. Served with corn tortillas.

Grilled salmon in a chile chipotle cream sauce. Served with rice and vegetables.

Sautéed prawns in an orange-tequila sauce, butter, lemon and spices. Served with white rice, asparagus and a potato croquette.

Grilled prawns with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans and guacamole.

Sautéed prawns in garlic, white wine, butter and lemon juice. Served with white rice.

Fresh halibut in a white wine and lime sauce. Served with white rice and vegetables.

Allow 10 min.

Crepas con Cajeta; Flan Napolitano; Churros

Tequila, Kahlua, coffee & whipped cream

Whiskey, Baileys Irish Cream, coffee & whipped cream

Vodka, Gin, Rum, Whiskey, Tequila

Classic, Strawberry & Mango *Cadillac or Agave Add $1

Asada, Chicken, Carnitas, Pastor

Your choice of 5 Tacos

With Chicken $6 / With Beef $7

With Chicken $8 / With Beef $9

Red or Green Sauce

Mozzarella Sticks, Corn Masa Quesadillas, Wings, Taquitos & Guacamole

A tostada bowl filled with spring mixed greens, sautéed asparagus and zucchini, tomato, white rice, black beans, sour cream and cheese. Tossed with a mandarin dressing

Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese, tossed with a passion fruit dressing.

Fresh romaine lettuce, with avocado, yellow, green and red bell peppers, sundried tomatoes, corn kernels, asparagus, and zucchini tossed in our house dressing.

Sautéed asparagus and zucchini with white rice, black beans, lettuce, sour cream, queso fresco and guacamole, wrapped in a flour tortilla.

Soft corn tortillas with sautéed asparagus and zucchini, topped with guacamole. Served with white rice and black beans.

Grilled asparagus and zucchini with sautéed tomatoes, green bell peppers and onions. Served with white rice, black beans, and guacamole.