Yuuan
ゆうあん
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
คะแนน
รีวิว
เมนู
This is a course to enjoy shish-kebabs at a reasonable price. In addition to the main course of creative shish-kebabs, you can enjoy seasonal salads, carpaccio, and other dishes. The volume of the course is moderate, and you can enjoy it easily.
This course, which brings the feeling of autumn, allows you to enjoy visually gorgeous assorted appetizers and creative shish-kebabs. Carpaccio is also recommended. This course is packed with our best menu items. ＋You can add all-you-can-drink for +2,000 yen.
This course uses seasonal ingredients and other ingredients and focuses on each dish.
A new course is now available to enjoy our signature paper nabe dishes and shish-kebabs! You can also add an all-you-can-drink option for an additional 2,000 yen.
A new course is now available to enjoy our signature paper nabe dishes and shish-kebabs! You can also add an all-you-can-drink option for an additional 2,000 yen.
A new course is now available to enjoy our signature paper nabe dishes and shish-kebabs♪ The soup is made by slowly simmering the head and bones of a sea bream and is full of flavor! You can also add an all-you-can-drink option for an additional 2,000 yen.
A new course is now available to enjoy our signature paper nabe dishes and shish-kebabs! All-you-can-drink is also available for an additional ¥2,000.
A new course is now available for guests to enjoy fresh Tajima chicken sashimi such as "Tori-wasa" and "Chicken liver sashimi," which are popular dishes at our restaurant among repeat customers, and Mizutaki nabe, a hot pot of Mizutaki (chicken stew) served one pot per person! This course is a must for chicken lovers!
An exquisite Kiritanpo nabe carefully made by the master from Akita Prefecture, one by one! This is a small irori nabe for one person, perfect not only as a main dish but also as a companion for drinks while sharing with a few people.
The skin is scored and blanched in hot water. You can enjoy the flavor and texture of the skin.
Chopped Iburigakko, a local dish from Akita Prefecture (smoked takuan), is sprinkled on top.
Freshly caught chicken tenderloin quickly blanched! Enjoy with sweet soy sauce from Kagoshima♪
※Your hands will get dirty. Edamame is sautéed with olive oil and garlic.
This is shark cartilage mixed with plum paste. It is refreshing and pairs well with alcohol.
Coated in Nanban sauce and topped with tartar sauce
This is a sauce rich in flavor made from the broth extracted from shrimp heads and shells.
Topping - Red Cheddar Cheese +100 yen
Large + 100 yen
Small size that can be eaten as a finishing dish
Grilled salmon with yūan + broth
This is a soup slowly simmered with the head and bones of sea bream.
A traditional Spanish dessert! It has a taste like frozen pudding.
Let's have fun today!
(Alcohol content 0.00%)
On the rocks, with water, soda
Country of origin: Spain Taste: slightly sweet Grape varieties: Macabeo, Airen Refreshing acidity and citrusy flavor, easy to drink with an alcohol content of 8.5%, this is a slightly sweet sparkling wine. Half bottle ... 1,600 yen Bottle ... 2,800 yen
A white wine characterized by a balanced, refreshing taste with fruity flavors and acidity reminiscent of apples.
Country of origin: Australia Taste: Dry Grape varieties: Chardonnay, Viognier with fresh yellow peach, ripe apple, and floral aromas, with touches of white pepper and honey. A smooth taste characterized by fresh and soft fruitiness and rounded acidity. Bottle
Country of origin: Germany Taste: Slightly sweet grape varieties: Müller-Thurgau, Kerner, Silvaner, Riesling with aromas of pear, apple, and citrus fruits. A slightly sweet white wine with a good balance of acidity and sweetness. Glass... 680 yen Bottle... 4,000 yen
Country of origin: Japan Taste: Dry grape variety: Dry Koshu with aromas reminiscent of Japanese citrus. It features a slightly restrained yet refreshing fruitiness and a moist umami, embodying a beauty that is characteristic of Japan. Bottle
A fruity red wine with the aroma of black cherry and rich fruit flavor, featuring a smooth mouthfeel. Glass
Country of origin: Australia Taste: Medium Grape varieties: Shiraz, Viognier Aromas reminiscent of plum, black cherry, and violet flowers, with a touch of black pepper. Characterized by lively, light acidity and fine tannins, resulting in a smooth and elegant flavor. Bottle
Country of origin: France Taste: Medium Grape varieties: Cabernet Sauvignon, Merlot Continues to be chosen for its high cost-performance value in Bordeaux. It has a fruitiness reminiscent of cassis, and this class features a rare luxurious barrel aroma, with well-integrated smooth tannins that are appealing. Glass... 680 yen Bottle... 4,000 yen
Country of origin: Japan Taste: Light grape variety: Muscat Bailey A fruity aroma reminiscent of red berries and a sweet scent reminiscent of caramel. A light and pleasant tasting wine with a soft texture and moderate tannins.
(Yamaguchi Prefecture) - Glass (120ml) ... 700 yen - 150ml Tokkuri ... 900 yen
(Akita Prefecture) - Glass (120ml) ... 480 yen - 150ml Tokkuri ... 600 yen
Restaurant exclusive sake!
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