Healthy Pasta Specialty Restaurant Shimoji Pasta Kenkyujo
ヘルシーパスタ料理専門店 下地パスタ研究所
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Recommended for those who want to enjoy a meal without alcohol! You can choose one type of pasta, pickles salad, and one drink.
The sauce, slowly simmered with aromatic vegetables and red wine, allows you to taste the rich flavors of the ingredients. This dish is prepared healthily while still allowing you to enjoy the umami of the meat. Adding black pepper and cheese provides a nice accent.
An original style where tomatoes play the role of the sauce while using oil. The abundant vegetables provide volume while remaining healthy. You can add olive oil to your liking.
A low-calorie pasta using soy milk, which has about one-tenth the calories of heavy cream. By incorporating tangy ripe tomatoes, it achieves a light flavor. The deliciousness of the tuna makes it a tasty and healthy dish.
This is a highball that has become popular in recent years for being low in sugar. Our establishment uses Kaku Highball.
A highball mixed with ginger ale. It is easy to drink even for those who are not fond of highballs.
A highball mixed with cola. It is easy to drink even for those who are not good with highballs.
A low-calorie lemon sour with about one-third the carbohydrates of beer. Our lemon sour uses a non-sweet specialty tavern lemon sour, allowing you to enjoy alcohol without guilt.
Homemade Bolognese made with plenty of aromatic vegetables, perfectly paired with homemade tomato sauce of eggplant and bacon.
Peperoncino that provides 180g of vegetables for half a day, perfectly pairs with plenty of homemade pickles♪
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