NINE Wine&Cheese Dining Tsunashima
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ร้านอาหารสุดชิคที่สามารถเพลิดเพลินกับไวน์และชีส
คะแนน
รีวิว
รูปภาพ
เมนู
We have a dedicated cheese refrigerator and always have 20 kinds of natural cheeses on hand! You can enjoy hot raclette cheese. A wide variety of cheese-based dishes are available, including desserts. Also available for women's parties and small parties!
~All-you-can-drink party plan! All-you-can-drink wine and cocktails with 7 kinds of meals! This course includes 3 kinds of appetizers & natural cheese fondue, seafood pasta, meat dishes and dessert. Please use this course not only for banquets and parties, but also for women's parties, reunions, and welcome and send-off parties! Draft beer is available for an additional charge of 650 yen per person (tax included).
Equipped with a dedicated cheese refrigerator, we always have about 20 kinds of natural cheeses available! Hot raclette cheese is a very popular menu item. A wide variety of cheese-based dishes are available, including desserts! Please enjoy a dish selected by a cheese professional!
~All-you-can-drink party plan! All-you-can-drink wine and cocktails with 6 kinds of meals! This course includes 3 kinds of appetizers, seafood pasta, meat dishes, and dessert. Please use this plan not only for banquets and parties, but also for women's parties, reunions, and welcome and send-off parties! Draft beer is available for an additional charge of 650 yen per person (tax included).
S size 1,350 yen L size 1,700 yen
Appetizer Platter 5 Types 2,550 yen
A traditional Swiss dish where raclette cheese is melted on the cut surface using a special raclette machine and scraped off in front of the customer. It pairs perfectly with the side of potatoes and thick cut bacon. Size S 2,300 yen
Size S 2,100 yen
(Always prepared with about 20 types) Natural cheese starting from 780 yen
