Gale Street Inn Chicago

breaded cauliflower florets tossed in buffalo sauce, served over bleu cheese dressings, carrots & celery

breaded shrimp, tossed in buffalo sauce, served over bleu cheese dressing, carrots & celery

Creamed spinach, bacon, anise

(6) on the half shell, horseradish, lemon, cocktail sauce

arugula salad, avocado, lemon butter

Broccoli, carrot, mushroom, zucchini (Gluten Free)

Scallions, sour cream (Gluten Free)

4oz griddle prime chuck and short rib blend beef patty, grilled onion, American cheese, lettuce, tomato & pickle with bistro sauce on a brioche bun.

buttermilk fried with lettuce, tomato & pickle with butter hot sauce on a brioche bun

portobello mushroom, roasted red peppers, gruyere cheese, grilled zucchini, garlic aioli

thin sliced prime rib eye with Monterey Jack cheese, peppers & onions, side of au jus on a French roll

crisp romaine, avocado, Danish bleu cheese, smoked bacon, scallions, tomato, honey mustard vinaigrette

kalamata olives, feta, cucumber, tomato with red wine vinaigrette (Gluten Free) Add - Salmon $6, Chicken $4, Shrimp $6

tossed with walnuts & greens - honey balsamic vinaigrette (Gluten Free)

sliced hydroponic tomatoes, buffalo mozzarella, fresh basil, olive oil balsamic vinegar (Gluten Free)

cajun rice, shrimp, chicken, smoked andouille sausage (Gluten Free)

(7 oz) lemon aioli over spinach orzo

(7 oz) over spinach orzo

6 jumbo shrimp, butterflied & panko crusted in house, fried to a golden brown, lemon, cocktail sauce with choice of side

roasted chicken with herbed chicken jus, roasted potatoes & grilled vegetables (Gluten Free)

roasted chicken, basted with house BBQ sauce with choice of side (Gluten Free)

8 oz USDA choice cut, charbroiled and prepared to your liking with choice of side (Gluten Free)

Served as a complete dinner

Served as a complete dinner

Gluten Free

Gluten Free

Gluten Free

Gluten Free

1/2 lb Seven Grain Round Bread with Two Honey Butters

cream cheese icing

caramel sauce, vanilla ice cream

homemade chocolate and vanilla ice cream, candied pecans, chocolate and caramel syrups