Bugatti Ristorante

Vegetables filled raviolis in a light basil cream sauce

An Italian favorite. Fresh mozzarella cheese, vine ripened tomatoes, extra virgin olive oil and oregano

Large baked mushroom caps stuffed with a mixture of crabmeat, parmigiano and hollandaise sauce

Fresh crab claws cooked in olive oil, garlic, fresh herbs and white wine

Imported escargot sautéed in fresh garlic, chopped tomatoes, mushrooms and white wine sauce

An appetizer size of our signature entree. Large shrimp sauteed with olive oil, garlic, fresh herbs in white wine sauce

Fresh roma tomatoes, mozzarella parmigiana cheese on focacda bread (serves two)

An old country favorite, fresh cut vegetables herbs and spices

Homemade chicken stock, dairy fresh cream and large mushrooms-eccellente

Fresh Romaine tossed with our homemade caesar dressing garlic croutons

Beef, Cheese and our very own marinara sauce layered between wide pasta noodles baked to perfection

Meatballs, meat sauce or our very own marinara sauce

Thinly Sliced Eggplant layered with mozzarella cheese and our very own marinara sauce

Pasta stuffed with veal and spinach in white cream sauce. Pasta stuffed with ricotta cheese in our very own marinara sauce. (available individually)

An hair pasta, fresh garden vegetables with olive oil and garlic (Protein 14g Fat 8g, Carbohydrates 73g)

Penne pasta cooked with grilled chicken, sun-dried tomatoes, garlic and olive oil

Sweet Italian sausage sautéed in olive oil, garlic, peppers onions over pasta in our very own marinara sauce

Veal stuffed pasta in a fresh dairy cream sauce with ham

Pasta in a fresh dairy cream sauce with Romano, Parmigiano cheese, ham and mushrooms

Your choice of red or white clam sauce

Fettuccine in a fresh dairy cream and Parmigiano cheese sauce

Potato dumplings in our very own marinara sauce or fresh dairy cream sauce

Vegetables filled raviolis in a light basil cream or our very own marinara sauce

Shrimp and crab claws over linguine in olive oil and garlic

Angel hair pasta with large shrimp, sun-dried tomatoes, olive oil and garlic

Marinated grilled chicken breast (Protein 39k Fat 2g Carbohydrates 0g)

Lightly breaded breast of chicken topped with mozzarella cheese and our very own marinara sauce

Breast of chicken with your choice of sauce

Veal scaloppine with crabmeat in brandy cream sauce

Veal scaloppine in your choice of sauce

Lightly breaded veal scaloppine with mozzarella cheese and ow very own marinara sauce

Grilled lamb chops with Madeira wine sauce and fresh mushrooms

Grilled with ow special dill cream sauce or Piccata (Protein 38g Fat 13g, Carbohydrates 0g)

Large Shrimp sautéed with olive oil, garlic, fresh herbs and white wine

Your captain will inform you of our fresh fish selection and preparation

Shrimp sautéed in white wine, mushroom, and garlic cream sauce over linguine

Steamed mussels and clams in our very own marinara sauce served over penne pasta

Beef tenderloin cooked to order with Madeira wine sauce and fresh mushrooms

A double strength coffee enrobed with deep rich chocolate on a homemade Oreo crust

Light creamy mousse whipped with dark rich chocolate

Tri flavored Italian ice cream

The classic Venetian dessert made with Mascarpone, Italian liquors, espresso and topped with cocoa

Creamy sweet white chocolate cheesecake and pockets of gooey dulce de leche caramel all sitting on a crunchy crust

Locally churned vanilla ice cream rolled with roasted pecans, topped with chocolate fudge and toasted almonds

Luscious blend of Strawberries and Vanilla cream in a pastry shell Caramelized with sugar

Vegetables filled raviolis in a light basil cream sauce

An Italian favorite. Fresh mozzarella cheese, vine ripened tomatoes, extra virgin olive oil and oregano

Large baked mushroom caps stuffed with a mixture of crabmeat, parmigiano and hollandaise sauce

Fresh crab claws cooked in olive oil, garlic, fresh herbs and white wine

Imported escargot sautéed in fresh garlic, chopped tomatoes, mushrooms and white wine sauce

An appetizer size of our signature entree. Large shrimp sauteed with olive oil, garlic, fresh herbs in white wine sauce

Fresh roma tomatoes, mozzarella & parmigiana cheese on focacda bread (serves two)

An old country favorite, fresh cut vegetables herbs and spices

Homemade chicken stock, dairy fresh cream and large mushrooms-eccellente

Fresh Romaine tossed with our homemade caesar dressing & garlic croutons

Beef, Cheese and our very own marinara sauce layered between wide pasta noodles & baked to perfection

Meatballs, meat sauce or our very own marinara sauce

Thinly Sliced Eggplant layered with mozzarella cheese and our very own marinara sauce

Pasta stuffed with veal and spinach in white cream sauce. Pasta stuffed with ricotta cheese in our very own marinara sauce. (available individually)

An hair pasta, fresh garden vegetables with olive oil and garlic (Protein 14g Fat 8g, Carbohydrates 73g)

Penne pasta cooked with grilled chicken, sun-dried tomatoes, garlic and olive oil

Sweet Italian sausage sautéed in olive oil, garlic, peppers & onions over pasta in our very own marinara sauce

Veal stuffed pasta in a fresh dairy cream sauce with ham

Pasta in a fresh dairy cream sauce with Romano, Parmigiano cheese, ham and mushrooms

Your choice of red or white clam sauce

Fettuccine in a fresh dairy cream and Parmigiano cheese sauce

Potato dumplings in our very own marinara sauce or fresh dairy cream sauce

Vegetables filled raviolis in a light basil cream or our very own marinara sauce

Shrimp and crab claws over linguine in olive oil and garlic

Angel hair pasta with large shrimp, sun-dried tomatoes, olive oil and garlic

Marinated grilled chicken breast (Protein 39k Fat 2g Carbohydrates 0g)

Lightly breaded breast of chicken topped with mozzarella cheese and our very own marinara sauce

Breast of chicken with your choice of sauce

Veal scaloppine with crabmeat in brandy cream sauce

Veal scaloppine in your choice of sauce

Lightly breaded veal scaloppine with mozzarella cheese and ow very own marinara sauce

Grilled lamb chops with Madeira wine sauce and fresh mushrooms

Grilled with ow special dill cream sauce or Piccata (Protein 38g Fat 13g, Carbohydrates 0g)

Large Shrimp sautéed with olive oil, garlic, fresh herbs and white wine

Your captain will inform you of our fresh fish selection and preparation

Shrimp sautéed in white wine, mushroom, and garlic cream sauce over linguine

Steamed mussels and clams in our very own marinara sauce served over penne pasta

Beef tenderloin cooked to order with Madeira wine sauce and fresh mushrooms

A double strength coffee enrobed with deep rich chocolate on a homemade Oreo crust

Light creamy mousse whipped with dark rich chocolate

Tri flavored Italian ice cream

The classic Venetian dessert made with Mascarpone, Italian liquors, espresso and topped with cocoa

Creamy sweet white chocolate cheesecake and pockets of gooey dulce de leche caramel all sitting on a crunchy crust

Locally churned vanilla ice cream rolled with roasted pecans, topped with chocolate fudge and toasted almonds

Luscious blend of Strawberries and Vanilla cream in a pastry shell Caramelized with sugar