Su Sutbul Jikhwa Kkochi Dongcheon-dong Branch
수숯불직화꼬치 동천동점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
คะแนน
รีวิว
เมนู
닭다리살에 대파 떡 한번에 드시는 꼬치 기본 오리지널소스(3,500원)
Premium domestic chilled chicken leg meat grilled over charcoal
(18,000원)
싱싱한 팽이버섯에 생 베이컨말이 매장에서 직접만들고 있어요(4,000원)
Fresh jalapenos stuffed with crispy bacon
A popular dish made by wrapping pork belly around shiitake mushrooms and seasoning with a special sauce
Popular menu with spicy and smoky flavor
A menu that disappears quickly as it is a delicious dish that steals the taste of the drink
Pork belly grilled over charcoal fire, delicious even without any additional seasoning~^^
Skewers made with king oyster mushrooms
Skewers made with Black Angus premium ribeye and green onions
Skewered chicken drumstick meat
Sausage made with domestic pork from Mokwoo Village
Domestically grown fresh Korean pears
Skewers flavored with domestic garlic and teriyaki sauce
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