cafe NAMS Kobe Sannomiya

A refreshing lemon cream tart. Available in limited quantities every day.

A tart made with a variety of berries, as the name suggests. Available in limited quantities every day.

Recommended combination of the original tiramisu that has been popular since NAMS started and salted latte.

A carefully baked cheesecake with a restrained sweetness, making it a flavor that is approachable for everyone.

Korean dish of beef stir-fried in homemade sauce, served with soup

Pork marinated in a sweet and spicy homemade sauce, grilled and served with Korean soup

Fried rice with beef and egg, a simple yet popular dish served with soup

Crispy fried chicken with a unique sweet sauce that pairs perfectly with rice. Enjoy it with homemade tartar sauce. Comes with soup.

A spicy soup full of meat flavor, enjoy the authentic seasoning from Korea. Comes with rice and soup.

Cream pasta with fragrant mentaiko served with a salad

A satisfying oil pasta salad combined with pork bulgogi.

Pasta based on homemade tomato cream that is visually appetizing, served with a salad.

Homemade tomato sauce and seafood Pescatore with Nams original seasoning, served with salad

A savory bulgogi stir-fried in a sweet and spicy sauce, sandwiched with salad and omelette in a crispy baguette.

A large and juicy chicken cutlet served with vegetables like tomatoes, visually appealing and appetizing.

Thick fluffy bread soaked with the sweetness of eggs, coated with homemade salted caramel sauce, an original French toast.

A special oil that carefully extracts the umami of shrimp, combined with the moderate spiciness of kimchi, this is a NAMS original pasta. The fragrant shrimp flavor and the richness of kimchi intertwine perfectly, creating a taste that is addictive. This dish offers a delightful kick and umami, making it an excellent pairing with alcohol.

A rich and creamy carbonara finished with plenty of cheese and cream. The saltiness and umami of the bacon add an accent, making it a flavor that you can enjoy without getting tired of it until the end. It pairs well with wine and other drinks, making it a popular menu item perfect for an evening moment.

A sharing plate featuring melting Camembert cheese, accompanied by nuts, dried fruits, and crackers. Enjoy it with wine or cocktails.

A plate beautifully arranged with seasonal fruits, prosciutto, and cheese. Enjoy the combination of ingredients.