Hinoaji Cheongju Hyoja Store

Ramen + Mini Pork Cutlet + Bowl of Rice

Hinoaji No.1 Ramen generously topped with pork belly in spicy miso

A rich and mild-flavored ramen made from pork bone broth, a signature dish of Hinoaji.

Thinly sliced pork loin with rich cheese, chewy and savory handmade pork cutlet

100% domestically sourced chilled pork combined with the unique frying technique of Hinoaji Jeonju Hyoja branch for a crispier and cleaner pork cutlet.

A Japanese-style mixed ramen served with a variety of toppings such as meat, vegetables, and eggs, mixed with Hinoaji's special sauce.

Ramen with a rich pork bone broth that adds a spicy flavor to the excellent tonkotsu ramen.

A signature ramen from Hinoaji with a rich pork bone broth infused with a spicy flavor that Koreans love.

Delicious premium mozzarella cheese in whole

Delicious premium mozzarella cheese in whole

Mini Pork Cutlet + Shrimp Tempura + Chicken Karaage

Udon noodles in a clear and rich umami broth, generously topped with premium fish cakes.

Add an egg for 500 won

A Japanese-style rice bowl topped with a soft and thick pork cutlet, complemented by a special sauce made from a rich dashi broth with bonito flakes.

A rice bowl topped with chewy chicken and soft eggs, flavored with a rich bonito-based special sauce from Hinoaji.

A generous Japanese-style pork rice bowl filled with smoky, spicy, and sweet flavors.

A thick pork cutlet!