Akiba
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
การรับประทานอาหารที่ได้รับแรงบันดาลใจจากเอเชียสมัยใหม่
คะแนน
รีวิว
รูปภาพ
เมนู
miso, ponzu shoyu, carrot, finger lime
coconut, nam jim, coriander
ginger ponzu, jalapeño mayo, nori salt
chilli crunch, hoisin kewpie, cassava
chilli, lemon
kewpie, sriracha, pickles
char sui, asian slaw, pickles
pickled baby gem, creamy ponzu
peanut, kimchi
ginger & black vinegar dressing
five spice, hoisin
chilli caramel, togarashi
kewpie mayo, sriracha, itogaki
nori, daikon, togarashi
pepita seeds, puffed rice, nori
chilli, tofu, cashews
duck fat potato, chilli, charred onion mayo, yuzu
lemon braised onions, parmesan, kewpie, sriracha
onsen egg
snake beans, chilli fried egg
tamarind caramel, asian herbs
miso lemon butter, pickled enoki, green chilli
teriyaki, black sesame
oyster sauce, lemon
fresh dill, black garlic mayo
miso, yuzu, sesame
bean shoots, peanuts, chilli, lime
anzac crumb, pandan jelly
miso salted caramel, luxe gold
coconut, nam jim, coriander
kewpie mayo, sriracha
char sui, asian slaw
black vinegar dressing
pepita seeds, nori, puffed rice
snake beans, chilli fried egg
tamarind caramel, asian herbs
oyster sauce, lemon
ginger ponzu, jalapeño mayo, nori salt
coconut, nam jim, coriander
chilli crunch, hoisin kewpie, cassava
pickled baby gem, creamy ponzu miso
pepita seeds, puffed rice, nori
onsen egg
miso lemon butter, pickled enoki, green chilli
teriyaki, black sesame
bean shoots, peanuts, chilli, lime
miso salted caramel, luxe gold
Sake, Passoa passionfruit liqueur, sparkling wine, soda
an electric blend of Naked Grouse, cherry heering syrup, hibiscus flower syrup and soda
Mt. Gay rum, Passoa passionfruit liqueur, lime, mint passion fo' dayz
Junmai sake, Lillet Blanc, cucumber, lavender bitters
Grainshaker Vodka, Akiba Yuzushu, Licor 43, Whipped Vanilla Cream and Biscuit Crumb
Martin Millers gin, Campari, Choya umeshu an eastern take on western classic
Martin Millers gin, Campari, pink grapefruit, passionfruit, mint a bittersweet symphony
Martin Millers gin, Fiorente elderflower liqueur, butterfly pea syrup, and bitter lemon
Martin Millers gin, Fiorente elderflower liqueur, crème de Peach, bergamot tea, Kalamansi juice
Peach liqueur, jasmine tea, yuzu juice, cherry blossom
Martin Millers gin, cucumber, thyme, fresh lemon, soda
Grainshaker Vodka, lychee, pop rocks, rose
Mount Gay rum, pineapple juice, lime juice, spiced mango, vanilla, ginger beer
World famous… in Canberra
Moo Brew Single Hop & Writer's Tears Irish
Matcha IPA & Matcha Nigori Sake
Kinshachi Miso Lager & Auchentoshan Scotch
Interested in Australia's largest sake list but don't know where to start? a sake flight selection of 4 different styles, designed to give you a taste for and an introduction to this amazing beverage!
Made to pair with our food; Nagano, Japan
Rich, clean, herbaceous & tamarind; Kobe, Japan
Crisp, refreshing & light; Yamagata, Japan
White peach, banana & champagne; Niigata, Japan
Rich and smooth coconut; Kyoto, Japan
Banana, crisp green apple, sweet; Kyoto, Japan
Sweet young mango & matcha tea; Kyoto, Japan
Rich, rice forward, pear & melon; Hiroshima, Japan
Rich, bold, sweet to dry spice finish; Akita, Japan
Crisp riceyness, bold and strong; Akita, Japan
Bold maple, light oak & spice; Hyogo, Japan
Light, sweet & floral; Kyoto, Japan
Smooth, sweet, sour & bitter; Toyama, Japan
Smooth, floral, honey dew melon; Aomori, Japan
Fruity, dry, strawberry, oak; Tottori, Japan
Funk, cotton candy, strawberry; Tottori, Japan
Creamy, honey, burnt toffee & oak; Tottori, Japan
Creamy, chocolate, coconut & Vanilla; Tottori, Japan
Dry, citrus with grassy & floral notes; Toyama, Japan
Honeyed, young apricot/stoned fruit; Iwate, Japan
Sweet, nutty, rich & smooth; Akita, Japan
Sweet & citrus balance full bodied; Akita, Japan
Crisp, ume fruit, tart citrus; Aichi, Japan
Crisp, ume fruit, tart citrus; Aichi, Japan
Fresh & refreshing white peach; Japan
Fresh & refreshing crisp apple; Japan
Fresh & refreshing tart plum Japan
miso, ponzu shoyu, carrot, finger lime
coconut, nam jim, coriander
ginger ponzu, jalapeño mayo, nori salt
chilli crunch, hoisin kewpie, cassava
chilli, lemon
kewpie, sriracha, pickles
char sui, asian slaw, pickles
pickled baby gem, creamy ponzu
peanut, kimchi
ginger black vinegar dressing
five spice, hoisin
chilli caramel, togarashi
kewpie mayo, sriracha, itogaki
nori, daikon, togarashi
pepita seeds, puffed rice, nori
chilli, tofu, cashews
duck fat potato, chilli, charred onion mayo, yuzu
lemon braised onions, parmesan, kewpie, sriracha
onsen egg
snake beans, chilli fried egg
tamarind caramel, asian herbs
miso lemon butter, pickled enoki, green chilli
teriyaki, black sesame
oyster sauce, lemon
fresh dill, black garlic mayo
miso, yuzu, sesame
bean shoots, peanuts, chilli, lime
anzac crumb, pandan jelly
miso salted caramel, luxe gold
coconut, nam jim, coriander
kewpie mayo, sriracha
char sui, asian slaw
black vinegar dressing
pepita seeds, nori, puffed rice
snake beans, chilli fried egg
tamarind caramel, asian herbs
oyster sauce, lemon
ginger ponzu, jalapeño mayo, nori salt
coconut, nam jim, coriander
chilli crunch, hoisin kewpie, cassava
pickled baby gem, creamy ponzu miso
pepita seeds, puffed rice, nori
onsen egg
miso lemon butter, pickled enoki, green chilli
teriyaki, black sesame
bean shoots, peanuts, chilli, lime
miso salted caramel, luxe gold
Sake, Passoa passionfruit liqueur, sparkling wine, soda
an electric blend of Naked Grouse, cherry heering syrup, hibiscus flower syrup and soda
Mt. Gay rum, Passoa passionfruit liqueur, lime, mint passion fo' dayz
Junmai sake, Lillet Blanc, cucumber, lavender bitters
Grainshaker Vodka, Akiba Yuzushu, Licor 43, Whipped Vanilla Cream and Biscuit Crumb
Martin Millers gin, Campari, Choya umeshu an eastern take on western classic
Martin Millers gin, Campari, pink grapefruit, passionfruit, mint a bittersweet symphony
Martin Millers gin, Fiorente elderflower liqueur, butterfly pea syrup, and bitter lemon
Martin Millers gin, Fiorente elderflower liqueur, crème de Peach, bergamot tea, Kalamansi juice
Peach liqueur, jasmine tea, yuzu juice, cherry blossom
Martin Millers gin, cucumber, thyme, fresh lemon, soda
Grainshaker Vodka, lychee, pop rocks, rose
Mount Gay rum, pineapple juice, lime juice, spiced mango, vanilla, ginger beer
World famous… in Canberra
Moo Brew Single Hop Writer's Tears Irish
Matcha IPA Matcha Nigori Sake
Kinshachi Miso Lager Auchentoshan Scotch
Interested in Australia's largest sake list but don't know where to start? a sake flight selection of 4 different styles, designed to give you a taste for and an introduction to this amazing beverage!
Made to pair with our food; Nagano, Japan
Rich, clean, herbaceous tamarind; Kobe, Japan
Crisp, refreshing light; Yamagata, Japan
White peach, banana champagne; Niigata, Japan
Rich and smooth coconut; Kyoto, Japan
Banana, crisp green apple, sweet; Kyoto, Japan
Sweet young mango matcha tea; Kyoto, Japan
Rich, rice forward, pear melon; Hiroshima, Japan
Rich, bold, sweet to dry spice finish; Akita, Japan
Crisp riceyness, bold and strong; Akita, Japan
Bold maple, light oak spice; Hyogo, Japan
Light, sweet floral; Kyoto, Japan
Smooth, sweet, sour bitter; Toyama, Japan
Smooth, floral, honey dew melon; Aomori, Japan
Fruity, dry, strawberry, oak; Tottori, Japan
Funk, cotton candy, strawberry; Tottori, Japan
Creamy, honey, burnt toffee oak; Tottori, Japan
Creamy, chocolate, coconut Vanilla; Tottori, Japan
Dry, citrus with grassy floral notes; Toyama, Japan
Honeyed, young apricot/stoned fruit; Iwate, Japan
Sweet, nutty, rich smooth; Akita, Japan
Sweet citrus balance full bodied; Akita, Japan
Crisp, ume fruit, tart citrus; Aichi, Japan
Crisp, ume fruit, tart citrus; Aichi, Japan
Fresh refreshing white peach; Japan
Fresh refreshing crisp apple; Japan
Fresh refreshing tart plum Japan
miso, ponzu shoyu, carrot, finger lime
coconut, nam jim, coriander
ginger ponzu, jalapeño mayo, nori salt
chilli crunch, hoisin kewpie, cassava
chilli, lemon
kewpie, sriracha, pickles
char sui, asian slaw, pickles
pickled baby gem, creamy ponzu
peanut, kimchi
ginger & black vinegar dressing
five spice, hoisin
chilli caramel, togarashi
kewpie mayo, sriracha, itogaki
nori, daikon, togarashi
pepita seeds, puffed rice, nori
chilli, tofu, cashews
duck fat potato, chilli, charred onion mayo, yuzu
lemon braised onions, parmesan, kewpie, sriracha
onsen egg
snake beans, chilli fried egg
tamarind caramel, asian herbs
miso lemon butter, pickled enoki, green chilli
teriyaki, black sesame
oyster sauce, lemon
fresh dill, black garlic mayo
miso, yuzu, sesame
bean shoots, peanuts, chilli, lime
anzac crumb, pandan jelly
miso salted caramel, luxe gold
coconut, nam jim, coriander
kewpie mayo, sriracha
char sui, asian slaw
black vinegar dressing
pepita seeds, nori, puffed rice
snake beans, chilli fried egg
tamarind caramel, asian herbs
oyster sauce, lemon
ginger ponzu, jalapeño mayo, nori salt
coconut, nam jim, coriander
chilli crunch, hoisin kewpie, cassava
pickled baby gem, creamy ponzu miso
pepita seeds, puffed rice, nori
onsen egg
miso lemon butter, pickled enoki, green chilli
teriyaki, black sesame
bean shoots, peanuts, chilli, lime
miso salted caramel, luxe gold
Sake, Passoa passionfruit liqueur, sparkling wine, soda
an electric blend of Naked Grouse, cherry heering syrup, hibiscus flower syrup and soda
Mt. Gay rum, Passoa passionfruit liqueur, lime, mint passion fo' dayz
Junmai sake, Lillet Blanc, cucumber, lavender bitters
Grainshaker Vodka, Akiba Yuzushu, Licor 43, Whipped Vanilla Cream and Biscuit Crumb
Martin Millers gin, Campari, Choya umeshu an eastern take on western classic
Martin Millers gin, Campari, pink grapefruit, passionfruit, mint a bittersweet symphony
Martin Millers gin, Fiorente elderflower liqueur, butterfly pea syrup, and bitter lemon
Martin Millers gin, Fiorente elderflower liqueur, crème de Peach, bergamot tea, Kalamansi juice
Peach liqueur, jasmine tea, yuzu juice, cherry blossom
Martin Millers gin, cucumber, thyme, fresh lemon, soda
Grainshaker Vodka, lychee, pop rocks, rose
Mount Gay rum, pineapple juice, lime juice, spiced mango, vanilla, ginger beer
World famous… in Canberra
Moo Brew Single Hop & Writer's Tears Irish
Matcha IPA & Matcha Nigori Sake
Kinshachi Miso Lager & Auchentoshan Scotch
Interested in Australia's largest sake list but don't know where to start? a sake flight selection of 4 different styles, designed to give you a taste for and an introduction to this amazing beverage!
Made to pair with our food; Nagano, Japan
Rich, clean, herbaceous & tamarind; Kobe, Japan
Crisp, refreshing & light; Yamagata, Japan
White peach, banana & champagne; Niigata, Japan
Rich and smooth coconut; Kyoto, Japan
Banana, crisp green apple, sweet; Kyoto, Japan
Sweet young mango & matcha tea; Kyoto, Japan
Rich, rice forward, pear & melon; Hiroshima, Japan
Rich, bold, sweet to dry spice finish; Akita, Japan
Crisp riceyness, bold and strong; Akita, Japan
Bold maple, light oak & spice; Hyogo, Japan
Light, sweet & floral; Kyoto, Japan
Smooth, sweet, sour & bitter; Toyama, Japan
Smooth, floral, honey dew melon; Aomori, Japan
Fruity, dry, strawberry, oak; Tottori, Japan
Funk, cotton candy, strawberry; Tottori, Japan
Creamy, honey, burnt toffee & oak; Tottori, Japan
Creamy, chocolate, coconut & Vanilla; Tottori, Japan
Dry, citrus with grassy & floral notes; Toyama, Japan
Honeyed, young apricot/stoned fruit; Iwate, Japan
Sweet, nutty, rich & smooth; Akita, Japan
Sweet & citrus balance full bodied; Akita, Japan
Crisp, ume fruit, tart citrus; Aichi, Japan
Crisp, ume fruit, tart citrus; Aichi, Japan
Fresh & refreshing white peach; Japan
Fresh & refreshing crisp apple; Japan
Fresh & refreshing tart plum Japan
