Cade
케이드
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คาเฟ่ฮันอกในซองบุกดงที่ผสมผสานระหว่างประเพณีและความทันสมัย
จุดแนะนำ
คะแนน
รีวิว
เมนู
A cold brew with berry whiskey and dark chocolate flavors, slowly brewed with cold water by blending specialty coffee.
~Gluten Free A roll cake made by steeping fragrant Earl Grey tea
We select specialty grade beans every week to brew hand drip coffee.
Homemade fig jam A vegan cookie with a light and fragrant subtle sweetness of olive oil, maple syrup, and basil.
Rich and flavorful Cade cold brew latte topped with sweet and not overly rich whipped cream.
A surprising combination of the flavorful Cade Cold Brew and Oatly's oat milk that may enlighten your taste buds.
~GF soft mascarpone chantilly cream generously filled with sweet and rich ganache chocolate roll cake
A rich cream chantilly with a genoise made from rice flour, dark chocolate, and a hint of orange aroma.
Citrus pound cake A fluffy cake made with fresh lemon juice, lemon zest, and yuzu compote.
Steamed sweet pumpkin is mashed smoothly and then mixed into the dough. A scone with a rich milk flavor made with Izni fermented butter.
A butter cookie that crumbles like sand, subtly infused with Earl Grey flavor.
Gluten-free refreshing blueberry cheesecake
A harmonious blend of two delicate cinnamon powders and Okinawa unrefined brown sugar with light scone made from fermented butter.
A strawberry cream cake with rich milk-flavored mascarpone chantilly, soft and moist genoise, and cream pastry chantilly.