Endo Mochiten

Seasonal limited edition from late March to mid-April, 1 piece

Seasonal limited edition from late February to around April 21st, 1 piece

Seasonal limited edition from the end of February to March, 1 piece

Seasonal limited edition from December to April 24th, 1 piece

Seasonal limited edition available until April 24th

Seasonal limited edition from January to April 24th, 1 piece

The edamame beans are grown organically in Kurihara City, Miyagi Prefecture, using the secret beans, and the mochi is made with the finest rice, 'Miyakogane'. Preserving the goodness of the ingredients, this is the ultimate 'Sendai Zunda Mochi' from a mochi shop with long queues!

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece each

1 piece

500g (red bean paste not included)

1 piece

Each one is a soul food from Sendai Miyamachi that can be enjoyed by children and adults alike. Made with 100% Miyagokane rice from Miyagi Prefecture, along with high-quality donko mushrooms, carrots, and burdock, cooked with root vegetable broth, soy sauce, and mirin, resulting in a delicately flavored and elegant taste.

100g

Seasonal limited edition from September to November, 300g

1 fruit all year round

1 piece all year round

1 piece all year round

1 piece from late April to May 5th

Summer seasonal limited edition

Limited to summer season, 1 piece