Dondenhada

A cut with abundant marbling, offering a tender texture and juicy flavor

Made with 100% ribs and aged in a sauce with plenty of fruit, this pork ribs dish is loved by people of all ages.

Fresh and tender yukhoe made from Grade 1 or higher Hanwoo beef that is butchered and prepared on the same day

240g of flower pork belly + 120g of pork neck + 80g of special pork neck + 80g of chewy pork neck + seasoned bellflower root

A part where you can feel the lean taste of neck with less fat

Sliced pork belly with a knife cut, creating a tender and savory taste, is a top-notch pork belly

Pork ribs marinated in homemade sauce, spicy and sweet flavor, great as a side dish for drinks or rice

Chips with chewy shells and a rich taste of fat

Marinated pork ribs 320g + Spicy pepper paste marinated ribs 280g + Pork skin

A small amount of neck meat that comes out of the neck area and is the most delicious part

A part where you can feel the chewy texture and richness of the neck fat

Kimchi stew with plenty of domestic pork

3-free handmade sausage No synthetic preservatives, synthetic antioxidants, or synthetic colorants added

A ramen that clears the greasy feeling in your mouth and stomach with its spicy and refreshing taste

A hearty stew made by boiling various vegetables, mushrooms, and meat in a rich broth, seasoned with savory doenjang, reminiscent of a dish from the countryside