Rakusho
楽笑
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ร้านย่างเนื้อคุณภาพพรีเมียมในราคาสบายกระเป๋า
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.05(1 รายการ)รีวิว
เมนู
A luxurious assortment of thick-cut tongue, hane shita, premium skirt steak, triangle belly, top loin, and thick-cut loin. (Serves 2)
Assorted platter of triangle rose, paika, today's red meat, beautiful hot pork loin, beautiful hot pork belly, Chiran chicken thigh, and sausage (serves 4-5 people)
Assortment of beautiful hot spring pork belly, beautiful hot spring pork loin, beautiful hot spring pork belly, beautiful hot spring pork skirt, paika, and tsutsumi greens (serves 3-4 people)
Assorted beef intestines, beef stomach lining, beef tongue cartilage, crunchy texture, beef heart, and today's special hormones (1280 yen)
Assorted raw beef dishes including liver sashimi, white intestine sashimi, premium beef nigiri, beef sashimi, and yukhoe
The highest grade of rose karubi. Rich flavor with marbling.
A juicy Japanese beef Harami that cannot be found elsewhere.
Thickly sliced from the core of the loin, aged for three months in luxury.
Also known as zabuton. It is a luxurious cut with the highest quality marbling, offering a soft and fluffy texture. A delicacy.
Meat that may not look good, but tastes delicious.
Kalbi marinated in a special sauce with plenty of shiso
Beef intestines, red tripe, beef omasum, premium beef tendon, tongue cartilage, beef stomach, crunchy, ultimate, heart, chewy
A dish made by simmering the shoulder blade of Kurobuta pork until it is tender all the way to the bone.
Kagoshima brand pork belly
We offer Kagoshima brand pork loin in steak cut.
Meito Butabara is a brand of pork from Kagoshima. The fat is light and sweet.
Harami of Kagoshima brand pork. Juicy and light.
Rakushou Salad, Caesar Salad, Sesame Salad
A variety of 10 items.
Morioka-style cold noodles.
Asahi Super Dry. The freshness, taste, and foam are different when chilled in a keg-cooled air-cooled server.
Asahi Super Dry.
Asahi Premium Jukusen.
Sakuga Plum Wine, Thick Plum, Fully Ripened Mango Plum, Naramachi Mandarin, Cloudy Plum Wine, Cloudy Yuzu Plum Wine
A rich plum wine that tastes just like bourbon. This is a special plum wine.
Yamakai is a Niigata sake made from rice. It is popular.
300ml bottle.
Chuhai is a popular Japanese cocktail made with shochu and flavored with various ingredients such as lemon, lime, Calpis, oolong tea, yuzu, green apple, and sea buckthorn.
Oolong tea, cola, orange juice, Calpis.
Representative work of Hachiyoshiden Sake Brewery.
Light and sharp taste.
Dry with a firm taste.
Smooth texture with a refreshing taste that becomes addictive.
A sweet potato shochu with a strong sweetness.
A sweet aroma of freshly steamed sweet potatoes, with a rich flavor.
A high-quality sweet aroma with a distinctive roasted fragrance of black koji.
Rich aroma of sweet potatoes. The taste is strong without any strong aftertaste.
The taste of daily life in Kagoshima.
A rich taste of black sugar.
A premium sake with a strong aroma of wheat.
Barley shochu from Yachiyo Den Sake Brewery.
Smooth and bold complex flavor.
A smooth and easy-to-drink barley shochu.
