Kani-Shige Hon Atsugi

Yamanashi Prefecture / 250ml 100% Koshu from Yamanashi Prefecture. A dry sparkling wine with rich fruit flavors, sharp acidity, and the umami of yeast.

Yamanashi Prefecture / 720ml made from 100% hand-picked Japanese grapes. A refreshing and crisp dry sparkling wine.

Oita Prefecture / 750ml made from 100% Chardonnay harvested in Anshin-in Town. Fine bubbles with complex aromas of citrus, flowers, and toast. A dry sparkling wine with a long finish. This bottle has won numerous awards both domestically and internationally.

Yamanashi Prefecture / 375ml 100% Koshu used. The winemaking method allows the wine to slowly interact with the sediment, enhancing its flavor depth. A dry white wine with a refreshing citrus aroma and a hint of bitterness that pairs well with Japanese cuisine.

Yamanashi Prefecture / 375ml 100% Koshu. A deep and complex flavor with a gorgeous aroma that feels the sweetness of fruit, harmonized with spices, minerals, and smokiness. A dry white wine that pairs well with Japanese cuisine. A prestigious winery that made Koshu known to the world, one of Japan's top wineries.

Kumamoto Prefecture / 750ml made with 100% Delaware grapes. A dry white wine with the fresh aroma of freshly picked Delaware grapes and a crisp acidity that pairs well with Japanese cuisine. It is a representative winery of Kumamoto Prefecture.

Oita Prefecture / 720ml made from 100% Anshin-in Town grapes. A blend of several types of Anshin-in wine. A dry white wine with a rich aroma of white flowers and tropical fruits, and a full-bodied, deep flavor.

Niigata Prefecture / 360ml Muscat Bailey A and 100% domestic grapes used. Sweet aroma of strawberries, vibrant fruitiness, and a refined, crisp dry rosé wine. Rosé combines the best of both red and white wines, making it a great match for a wide variety of dishes.

Vegan Spain / 750ml made from 100% Garnacha originating from Spain. A dry rosé wine with a vibrant color, elegant aroma, and fruity gentle taste. It is a prestigious winery known as the King of Spain.

Yamanashi Prefecture / 375ml A blend of Yamanashi Muscat Bailey A and Yamagata Cabernet Sauvignon. It is a dry red wine with rich fruitiness, soft acidity, and well-rounded tannins, achieving a good balance.

White/Spain/Glass fruity with sweet fruit flavors and clear citrus acidity. Light and slightly sweet. Made from 100% Airen, a variety native to La Mancha, Spain.

Red/Spain/Aroma of black fruits, with hints of orange and cinnamon. Light and slightly sweet. Made from Tempranillo grapes from vines over 40 years old.

First press - Small... 550 yen - Medium... 770 yen

Medium Bottle

Greens Free

Whiskey x Plum Wine, a mellow highball.

Single... 550 yen, Double... 1,000 yen, 700ml, Bottle... 3,680 yen

Lemon and Grapefruit

On the rocks... 600 yen, Soda mix... 650 yen

Hoshisha Storage No Additives - On the Rocks... 700 yen - Soda Mix... 750 yen

On the rocks... 700 yen, Soda mix... 750 yen

A wine-making method that ferments 100% domestic fruit and juice with plum fruit. It contains soft green plums.

Fukuoka gentle mouthfeel. A dry sake with a refreshing finish that allows you to enjoy umami and richness. ・One cup... 750 yen ・Two cups... 1,500 yen

Junmai sake / A special sake brewed to pair with the dishes of Fukuoka Umenohana. Crisp and refreshing taste. ・One cup... 800 yen ・Two cups... 1,600 yen

Special Junmai Sake / Fukuoka with moderate umami and gentle acidity. The aftertaste is refreshing. A flavor that can be enjoyed smoothly like a dragonfly flying. 300ml bottle

Junmai Ginjo / The label motif is based on the Shokai Bridge, a symbol of Okawa City, Fukuoka Prefecture. 300ml bottle

Junmai sake / A well-balanced ginjo aroma with a hint of Fukuoka. Made at 'Hana no Tsuyu' in Kurume City, Jojima Town. 180ml bottle

Junmai sake / Refreshing aroma from Kyoto, gentle taste with a soft mouthfeel and a dry finish. Matsumoto Sake Brewery from Kyoto. ・One cup... 1,100 yen ・720ml ・Bottle... 4,300 yen

Junmai Ginjo / Niigata, a subtly fragrant, smooth, and clean aftertaste junmai ginjo sake. Produced by Miyao Sake Brewery in Niigata Prefecture. ・One cup... 1,300 yen ・720ml ・Bottle... 5,000 yen

[Wheat] A subtle sweetness of Fukuoka wheat. This is Kanisige's original shochu. ・Glass... 600 yen ・720ml ・Bottle... 4,400 yen

[Wheat] A rich and fragrant wheat aroma from Oita, a true authentic brew. This bottle is crafted using traditional techniques passed down through generations at the Yotsuya Brewery in Oita Prefecture. Glass... 800 yen, 720ml, Bottle... 7,500 yen

This is a genuine sweet potato shochu characterized by the subtle sweetness of Kagoshima sweet potatoes and a sharp flavor. It is a representative brand of Izumi Sake Brewery in Kagoshima. Glass... 550 yen, 720ml, Bottle... 4,000 yen

The balance of strength and sharpness unique to Kagoshima black koji. Popular as a premium shochu. It is the representative brand of Sato Shuzo in Kagoshima. Glass... 800 yen, 720ml, Bottle... 7,500 yen

[Rice] A blend of rice shochu made with all koji from Fukuoka in an exquisite ratio. It has a refined mouthfeel and a rich flavor. ・Glass... 650 yen ・720ml ・Bottle... 4,800 yen

A tea made from soybeans. It has a nostalgic and gentle flavor similar to roasted green tea. It is calorie-free and caffeine-free.

Natural sweetness made only from rice and rice malt. Delicious whether chilled or warmed. Available in ice and hot versions.

A rich and sweet-sour flavor with the aroma of plums. Available iced or hot.

A refreshing flavor with a gentle taste of honey. Ice or hot... 550 yen each. Hot ginger... 580 yen.

A refreshing vinegar drink made by mixing high-quality fruit vinegar made from water and fruits from Yame, Fukuoka Prefecture with carbonated water. It also has a vibrant appearance. Pomegranate vinegar / Blueberry vinegar / Muscat black vinegar / White peach vinegar each.

Gas release / 500ml

Non-alcoholic / 320ml - A refreshing mildly carbonated vinegar drink made by adding lemon and lime juice to white wine vinegar.

Ice and hot varieties

90 minutes

This is a premium plan that includes an increased variety of sake and fruit wines for the usual 90-minute all-you-can-drink service. For more details, please ask the staff.

Customers who order the lunch kaiseki will be offered coffee (hot or iced) for 250 yen after the meal.