Ogun Gopchang Bongdam Branch

A plate of carefully selected intestines, including gopchang, daechang, makchang, and anchangsal, chosen by the owner's discerning eye!

A special and generous plate with all kinds of tripe!

There may be people who have never tried it, but there is no one who has only tried it once. The deep flavor of the hot pot made with intestines..

The taste of full intestines that you can proudly say is a intestines restaurant

This is a savory and tender beef small intestine.

Chewy and irresistible taste that pulls you in as you chew

Special lamb with the most luxurious taste and texture on the cow's stomach

This is beef tenderloin.