Hakata Kushiyaki Yokaroumon Higashi-Ikebukuro

This is our most popular hot pot made with luxurious special selected Wagyu offal, known for its plump texture and rich flavor. The broth infused with the umami of the offal is combined with vegetables such as cabbage and garlic chives, allowing you to enjoy deliciousness until the last bite. You can choose your preferred broth from 'Soy Sauce' or 'Spicy Miso'. Please enjoy the authentic taste of Hakata.

This popular motsunabe features plump beef offal combined luxuriously with Hakata's specialty mentaiko and tororo. The rich flavor of the offal is complemented by the moderate spiciness of the mentaiko and the creamy taste of the tororo, creating a unique pot that cannot be experienced anywhere else. Its photogenic appearance is also one of its attractions. This recommended menu item is popular among female customers.

Our proud Mentaiko Motsunabe features plump beef offal lavishly using Hakata mentaiko. The rich flavor of the offal and the moderate spiciness of the mentaiko blend into a special soup, creating a mouthwatering taste that stimulates your appetite. Enjoy it with garlic chives and vegetables, and you won't be able to stop eating until the very end. This is a recommended motsunabe that allows you to fully experience the essence of Hakata.

A signature hot pot with a generous serving of pork, visually impressive and impactful. You can enjoy shabu shabu pork in a special broth along with vegetables. It's perfect for group dining and parties as everyone can gather around the hot pot. For the finale, you can enjoy delicious options like rice porridge or champon, so savor it until the very end.

A refill of dashi to enjoy the hot pot until the end. Recommended when adding ingredients or enjoying the final dish.

Enjoy the irresistible chewy texture of beef offal as an addition. You can further indulge in a pot full of rich flavors.

Add cabbage, essential for the hot pot. Enjoy the sweet flavor that absorbs plenty of the pot's broth.

Chives that add aroma and color. They pair exceptionally well with the flavor of offal.

Crispy and crunchy bean sprouts. Recommended to add to the hot pot for an increase in volume.

Added enoki mushrooms that are full of the flavor of the soup. They pair perfectly with the hot pot.

Cheese that adds a rich depth of flavor. Recommended for those who want to enjoy the taste of the hot pot even more smoothly.

A classic finish made with a soup rich in the flavors of the hot pot. Enjoy every last drop deliciously with rice and a raw egg.

A popular finish with champon noodles combined with a soup full of the deliciousness of the pot. The chewy noodles are coated with the soup, providing satisfaction until the very end.

An assortment of six types of our proud Hakata skewers, allowing you to enjoy a variety of flavors. Each skewer is carefully grilled to bring out the deliciousness of the chicken and pork ingredients. This dish is recommended for those who want to taste different skewers. If you're unsure, definitely enjoy this selection.

Enjoy a variety of parts from free-range chicken, including gizzard, heart, thigh, chicken meatballs, chicken skin, and cartilage. Each part offers a different texture and flavor, grilled to perfection. This dish allows you to fully savor the deliciousness of free-range chicken, from classic to more adventurous cuts.

A skewered dish that allows you to fully enjoy the juicy flavor of pork. You can savor the sweetness of the fat from pork belly, the unique texture of pork intestines, and the rich flavor of pork jowl, each offering its own deliciousness. The perfectly grilled skewers pair excellently with beer and shochu. This is a dish I highly recommend as a companion to your drinks.

Enjoy skewers of chicken thigh and tenderloin with toppings such as spicy cod roe, plum, wasabi, salted fish, and yuzu pepper. This is a unique skewer experience that ranges from refreshing flavors to spicy and rich umami, allowing you to enjoy your preferred combinations. It is also recommended for those who want to add variety to their usual skewers.

A popular dish from Hakata, this assortment allows you to enjoy four types of vegetable rolls. The vegetables are wrapped in pork belly and grilled to perfection, allowing you to savor the deliciousness of both the pork and the vegetables at once. This is a recommended popular menu item for those who want to taste a variety of flavors in small portions.

A specialty from Hakata, this dish features fresh vegetables carefully wrapped in pork belly and grilled to a fragrant finish. Enjoy the juicy flavor of the pork belly along with the sweetness and texture of the vegetables all at once. We offer a variety of ingredients including lettuce, green onions, garlic chives, nagaimo (Japanese yam), cheese peppers, pickled ginger, shiso leaves, enoki mushrooms, and more.

A playful twist on the usual grilled skewers, these special skewers offer a different flavor. Enjoy familiar dishes like ginger pork and okonomiyaki in skewer style. They pair well with drinks, and sharing them for a taste comparison is highly recommended.

Bacon is wrapped around ingredients such as mini tomatoes, quail eggs, and asparagus, then grilled to a fragrant finish. The moderate saltiness and umami of the bacon enhance the deliciousness of the ingredients, creating a juicy flavor that expands with each bite. This is a recommended dish to enjoy between skewers.

This is a skewer that allows you to simply enjoy the deliciousness of vegetables such as mini tomatoes, shishito peppers, ginkgo nuts, and asparagus. By grilling it over charcoal, the natural sweetness and umami of the vegetables are brought out. Please enjoy it in balance with meat skewers.

A classic appetizer with a crunchy texture that is pleasant to the palate. Perfect as a palate cleanser, this dish is refreshing and enjoyable.

A refreshing snack that allows you to enjoy the crisp texture and refreshing flavor of onions.

A dish that allows you to enjoy crunchy cabbage easily. It is also recommended as a side for skewers and drinks.

A classic delicacy with the umami of squid and just the right amount of saltiness that becomes addictive. Perfect to accompany sake or shochu.

First of all, this! A classic snack that is essential with drinks. It is also recommended for sharing with everyone.

A popular delicacy with the umami of seafood and a spicy kick that becomes addictive. This dish pairs perfectly with alcohol.

A crunchy cucumber combined with the richness and spiciness of spicy miso, creating a flavor that lingers.

A refreshing dish made with smashed cucumbers combined with ume paste. Recommended as a palate cleanser.

A popular appetizer made with cucumbers that retain a chunky texture, mixed with spicy mentaiko for a delightful kick.

A delicacy with a crunchy texture and the refreshing acidity of plum. It pairs exceptionally well with sake and shochu.

Quail eggs that are thoroughly infused with flavor. Bite-sized and easy to eat, perfect as a snack with drinks.

A dish that combines the savory richness of chicken skin with the refreshing acidity of ponzu. A popular appetizer that can be enjoyed lightly.

Rich and creamy ankimo paired with a refreshing ponzu sauce. A luxurious delicacy recommended as a companion to sake.

A classic popular potato salad that combines the texture of soft potatoes with onions. It is also recommended as a snack with drinks.

Yokaroumon salad made with fresh spinach. It is a popular salad that also includes tortilla chips and crispy bacon chips.

A combination of Iburigakko, which offers the aroma of smoked flavor, and creamy cream cheese. This popular appetizer features a contrast of texture and richness that becomes addictive.

We combined the spicy chanja with the creamy richness of cream cheese. This dish perfectly matches the spiciness and rich umami, making it a great accompaniment for drinks.

A three-point platter that allows you to enjoy the unique flavor and texture of Satsuma chicken. This dish is recommended for sake lovers as it lets you taste and compare the distinct flavors of chicken sashimi in small portions.

Marbled horse sashimi delivered directly from Kumamoto. The finely textured meat and the elegant sweetness of the fat are appealing, allowing you to enjoy a melt-in-your-mouth flavor. It pairs wonderfully with sake or shochu.

A classic dashi rolled omelette that is fluffy and has a strong umami flavor of dashi. It has a gentle taste and is also recommended as a snack with alcohol.

A popular variation of fluffy dashi-maki tamago combined with mentaiko and cheese. The moderate spiciness of the mentaiko and the richness of the cheese perfectly match the umami of the dashi.

A dish that allows you to enjoy the fluffy texture and gentle flavor of yamimo on a hot iron plate. It is recommended as a snack with alcohol or as a side dish with rice.

A dish where marinated mackerel is grilled to enhance its surface flavor and aroma. Enjoy the rich taste of fat and a moderate acidity, making it a popular menu item that pairs perfectly with alcohol.

A hearty dish featuring flavorful Daisen chicken grilled to perfection. Enjoy the savory taste of the juicy chicken with its fragrant charred surface.

We grilled the beef offal, known for its delightful chewy texture, on a sizzling hot plate to perfection. This dish allows you to fully enjoy the rich flavor and sweetness of the beef offal, making it irresistible for offal lovers.

Crispy fried ginkgo nuts that offer a delightful texture and unique flavor. Perfect as a snack with drinks, it has a slightly sophisticated taste.

Crispy on the outside and fluffy on the inside, this agedashi tofu is a classic appetizer that allows you to enjoy the umami of the broth and the gentle flavor of the tofu.

Crispy on the outside and fluffy on the inside, these classic popular French fries are perfect as a snack with drinks or as a dish to share with everyone.

Juicy and satisfying fried Daisen chicken, crispy and full of flavor. A recommended dish from our restaurant that allows you to enjoy the fragrant coating and the deliciousness of the chicken.

Crispy, freshly fried French fries that you can enjoy with your choice of seasoning. Choose from four flavors: seaweed salt, consomme, butter soy sauce, and happiness powder. Perfect as a snack with drinks or as a shareable dish for everyone.

A simple yet addictive bowl combining the richness of a runny egg with the umami and moderate spiciness of mentaiko. Recommended as a finishing dish after drinking.

A hearty rice bowl featuring grilled chicken with a rich onsen egg. The savory flavor of the chicken pairs perfectly with the creaminess of the onsen egg.

A hearty yakisoba stir-fried with champon ingredients and noodles, perfect for finishing off a drink or enjoying as a meal.