The Royale Restaurant

Green veggies boiled with herbs

Indo chinese vegetable simmered in mild flavor

Chicken pieces simmered in chicken broth for a tasteful journey

Fresh romaine lettuce, parmesan cheese and croutons with choice of dressing

Seasonal diced vegetables served with drops of lime juice

Lamb ribs chops marinated overnight in homemade spices served with mint sauce

Marinated fish cooked in clay oven

Jumbo shrimp breaded, marinated and tossed in garlic sauce

Wings marinated with house spice grilled in clay oven

Tradition fish fritters also called Amritsari fish

Atlantic salmon marinated overnight and grilled in clay oven for a flavourful experience

Traditionally cooked in north indian style (Bone in meat)

Spiced minced chicken cooked in clay oven

Creamy boneless chicken pieces grilled comes with mint sauce

boneless chicken pieces tossed in wok with bell pepper

Variety of tandoori chicken cooked in tandoor served with mint sauce

Juice jumbo prawns grilled with perfection in oven

Chicken wrapped in tortilla and egg with veggies and tangy tomato sauce

Vegeterian nutrela chunk tossed in cream before cooked in grill

Chunks of veggies marinated and cooked in clay oven

Indian cheese coated, tossed in wok with veggies served juicy

Triangular pastry stuffed with potato mix served with sauce of choice

Creamy cheese chunks cooked with bell pepper in clay oven served with mint sauce

Soya chunks tossed in indo chinese sauce served juicy

Minced seasonal vegies mixed with traditional flavourful spice deep fried and served with tamarnd sauce

Choice of Sauce: buffalo, BBQ, sesame teriyaki or honey jerk served with celery sticks and blue cheese dip

Breaded Jumbo shrimp served with homemade salsa

fresh lump crabmeat coated with panko bread crumbs served with a lemon remoulade sauce

served with marinara sauce

Choice of sauce: honey mustard or BBQ sauce

Grilled chicken, tomatoes, bacon, avocado, pepper jack cheese and dressing

Homemade panfried crab cake with lettuce, tomatoes, and a lemon remoulade sauce on a brioche bun

Served with lettuce, tomatoes, and onions on a brioche bun

Shredded marinated chicken, crispy bacon, scallions, and a three-cheese blend

Mixed green salad with cherry tomatoes, cucumbers, red onions, carrots and feta cheese served with your choice of dressing

Crisp romaine lettuce, red onions, cucumber, tomatoes, fresh lime juice and cheddar cheese

chopped romaine lettuce and garlicky croutons, tossed in a creamy dressing made with eggs, olive oil, lemon, Parmesan

Penne pasta with our signature vodka sauce

Breaded pan-fried chicken breast, mushrooms, and shallots in a Marsala wine sauce. Served with mashed potatoes and seasonal vegetables

Hand-battered fried white fish served with tartar sauce fresh lemon wedges

Cracker, chickpea, sev and other ingridients mixed well and served

Cracker, chickpea, sev and other ingridients mixed well and served

Triangular pastry stuffed with meat served with sauce of choice

Steamed dumplings filled with minced meat comes with hot sauce (sauce has peanut n sesame)

Steamed dumplings filled with minced veggies comes with hot sauce ((sauce has peanut n sesame)

Toasted pav buns, spiced aloo patty, onion, green, tamarind, garlic chutney

Crispy pastry, braised cabbage, carrot, bell pepper, chili, soy or chicken served with sweet chili sauce

Hollow crispy fried ball that is filled with aloo masala and water of tamarind and mint and popped into mouth

Indo chinese fried rice cooked with different sauces and cooked with choice of picks

Chick peas cooked with herbs and spices from north India

Veggies and cheese cubes cooked in gravy

Chunks of soya cooked with authentic indian spice for a great taste

Onion, tomato and pea tossed with grated cheese served scramble

Lentils simmered and cooked traditional style

Traditional lentil dish of India made with a splash of cream simmered in the pot with kidney beans

Veggie balls dipped in creamy sauce

Tradition spinach gravy simmered with pieces of cheese

Cheese chunks cooked in butter and butter gravy

A relish typically made with cumin, coriander, turmeric, and other spices

Portuguese influenced style goat cooked with spices. The level of spice in Hot

Goat, garlic onions cooked with spices and served n thick gravy

Jumbo shrimp gravy made on flat grill for an authentic taste

Prawns pieces typically made with cumin, coriander, turmeric, and other spices

Roasted marinanted salmon chunks made with creamy sauce

Boneless pieces of lamb cooked in lamb stock with tomato and onion sauce with mild spices

Tender lamb pieces simmered in a blend of exotic spices, ginger, garlic, and caramelized onions made into a tasty curry

Roasted marinanted chicken chunks made with creamy sauce

Chunks of chicken cooked in thick gravy with black pepper powder

Chicken, garlic onions cooked with spices and served n thick gravy

Braised chicken cooked with herbs and cream

chunks of Chicken made in tomato and butter gravy

Portuguese influenced style chicken cooked with spices. The level of spice in hot

Flat bread is prepared with chopped pieces of onion stuffed

Flat bread is prepared in clay oven with chopped pieces of lamb

Flat bread prepared in clay oven with minced garlic on top

Flat bread prepared in clay oven

Flat bread made with chopped chilli and garlic

Flat bread slammed in clay oven and served with a layer of butter

Wheat flour round flat bread deep fried and served puffy (2 pcs)

Wheat bread slamed in clay oven

Green veggies boiled with herbs

Indo chinese vegetable simmered in mild flavor

Chicken pieces simmered in chicken broth for a tasteful journey

Fresh romaine lettuce, parmesan cheese and croutons with choice of dressing

Seasonal diced vegetables served with drops of lime juice

Lamb ribs chops marinated overnight in homemade spices served with mint sauce

Marinated fish cooked in clay oven

Jumbo shrimp breaded, marinated and tossed in garlic sauce

Wings marinated with house spice & grilled in clay oven

Tradition fish fritters also called Amritsari fish

Atlantic salmon marinated overnight and grilled in clay oven for a flavourful experience

Traditionally cooked in north indian style (Bone in meat)

Spiced minced chicken cooked in clay oven

Creamy boneless chicken pieces grilled comes with mint sauce

boneless chicken pieces tossed in wok with bell pepper

Variety of tandoori chicken cooked in tandoor served with mint sauce

Juice jumbo prawns grilled with perfection in oven

Chicken wrapped in tortilla and egg with veggies and tangy tomato sauce

Vegeterian nutrela chunk tossed in cream before cooked in grill

Chunks of veggies marinated and cooked in clay oven

Indian cheese coated, tossed in wok with veggies served juicy

Triangular pastry stuffed with potato mix served with sauce of choice

Creamy cheese chunks cooked with bell pepper in clay oven served with mint sauce

Soya chunks tossed in indo chinese sauce served juicy

Minced seasonal vegies mixed with traditional flavourful spice deep fried and served with tamarnd sauce

Choice of Sauce: buffalo, BBQ, sesame teriyaki or honey jerk served with celery sticks and blue cheese dip

Breaded Jumbo shrimp served with homemade salsa

fresh lump crabmeat coated with panko bread crumbs served with a lemon remoulade sauce

served with marinara sauce

Choice of sauce: honey mustard or BBQ sauce

Grilled chicken, tomatoes, bacon, avocado, pepper jack cheese and dressing

Homemade panfried crab cake with lettuce, tomatoes, and a lemon remoulade sauce on a brioche bun

Served with lettuce, tomatoes, and onions on a brioche bun

Shredded marinated chicken, crispy bacon, scallions, and a three-cheese blend

Mixed green salad with cherry tomatoes, cucumbers, red onions, carrots and feta cheese served with your choice of dressing

Crisp romaine lettuce, red onions, cucumber, tomatoes, fresh lime juice and cheddar cheese

chopped romaine lettuce and garlicky croutons, tossed in a creamy dressing made with eggs, olive oil, lemon, Parmesan

Penne pasta with our signature vodka sauce

Breaded pan-fried chicken breast, mushrooms, and shallots in a Marsala wine sauce. Served with mashed potatoes and seasonal vegetables

Hand-battered fried white fish served with tartar sauce & fresh lemon wedges

Cracker, chickpea, sev and other ingridients mixed well and served

Cracker, chickpea, sev and other ingridients mixed well and served

Triangular pastry stuffed with meat served with sauce of choice

Steamed dumplings filled with minced meat comes with hot sauce (sauce has peanut n sesame)

Steamed dumplings filled with minced veggies comes with hot sauce ((sauce has peanut n sesame)

Toasted pav buns, spiced aloo patty, onion, green, tamarind, & garlic chutney

Crispy pastry, braised cabbage, carrot, bell pepper, chili, soy or chicken served with sweet chili sauce

Hollow crispy fried ball that is filled with aloo masala and water of tamarind and mint and popped into mouth

Indo chinese fried rice cooked with different sauces and cooked with choice of picks

Chick peas cooked with herbs and spices from north India

Veggies and cheese cubes cooked in gravy

Chunks of soya cooked with authentic indian spice for a great taste

Onion, tomato and pea tossed with grated cheese served scramble

Lentils simmered and cooked traditional style

Traditional lentil dish of India made with a splash of cream simmered in the pot with kidney beans

Veggie balls dipped in creamy sauce

Tradition spinach gravy simmered with pieces of cheese

Cheese chunks cooked in butter and butter gravy

A relish typically made with cumin, coriander, turmeric, and other spices

Portuguese influenced style goat cooked with spices. The level of spice in Hot

Goat, garlic onions cooked with spices and served n thick gravy

Jumbo shrimp gravy made on flat grill for an authentic taste

Prawns pieces typically made with cumin, coriander, turmeric, and other spices

Roasted marinanted salmon chunks made with creamy sauce

Boneless pieces of lamb cooked in lamb stock with tomato and onion sauce with mild spices

Tender lamb pieces simmered in a blend of exotic spices, ginger, garlic, and caramelized onions made into a tasty curry

Roasted marinanted chicken chunks made with creamy sauce

Chunks of chicken cooked in thick gravy with black pepper powder

Chicken, garlic onions cooked with spices and served n thick gravy

Braised chicken cooked with herbs and cream

chunks of Chicken made in tomato and butter gravy

Portuguese influenced style chicken cooked with spices. The level of spice in hot

Flat bread is prepared with chopped pieces of onion stuffed

Flat bread is prepared in clay oven with chopped pieces of lamb

Flat bread prepared in clay oven with minced garlic on top

Flat bread prepared in clay oven

Flat bread made with chopped chilli and garlic

Flat bread slammed in clay oven and served with a layer of butter

Wheat flour round flat bread deep fried and served puffy (2 pcs)

Wheat bread slamed in clay oven