Michin Makchang Busan Hadan Dong-A University Branch
미친막창 부산하단동아대점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
ความอร่อยของมักชางที่พบได้ที่ฮาดัน พูซาน
จุดแนะนำ
คะแนน
รีวิว
เมนู
We would like to express our gratitude to the wonderful customers who come to find our crazy grilled intestines by offering this as a service.
We have infused flavor and excellence into even one serving of ramen. Thank you, dear customer!
Clean and fresh beef intestine certified by HACCP (Korea Food Safety Management Certification Institute)
Seasoned grilled beef intestines made with 17 ingredients including various fruits, top-quality gochujang, and domestic gochugaru.
Grilled beef intestines representative of Mimik, marinated with domestic ginger and traditional liquor, coated with ginger juice, pre-cooked, and infused with a smoky flavor.
The harmony of signature salted pork intestine from Crazy Intestine with a special sauce made from 14 ingredients and pork skin.
Special A-grade skirt steak from same-day slaughter, aged using domestic sesame oil with a secret maturation period.
We use only premium galmaegisal that you won't forget once you try it :)
Crazy popular menu item Pork Skin with secret broth made from 14 ingredients
A special gochujang sauce is prepared and added immediately during cooking. Cheese is an extra charge.
A soybean paste stew filled with the aroma of crab, made with a whole box of crabs and various natural ingredients, simmered for 1 hour.
We make a soft and savory egg stew that everyone loves, using a special recipe unique to Michin Makchang.
