Monja Okonomiyaki Mojiya Himi
もんじゃ お好み焼き もじや ひみ
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
ร้านชื่อดังที่สามารถเพลิดเพลินกับรสชาติของการฝึกฝนที่เก็ตซึชิมะ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
(clams, green onions, eggs)
(pork, squid, octopus, soba, pickled ginger)
(Pork, Kimchi, Egg, Garlic, Chives)
(Pork, Octopus, Shrimp, Squid, Corn)
(Shrimp, Octopus, Squid, Scallops, Clams)
(Shrimp, Octopus, Squid, Clams, Scallops, Oysters, Green Onions)
・Curry, egg, butter, Baby Star・Shiso, soba, tuna, green onion, garlic chives, tomato, corned beef, corn, pickled ginger・Mochi, cheese, sliced squid, pork, kimchi, Nanko plum, sakura shrimp・Seafood (shrimp, octopus, squid, scallop, clam)・Mentaiko
(Pork, Octopus, Shrimp, Squid, Corn)
A deliciousness that continues to be loved. A refreshing taste that you won't get tired of.
A sophisticated premium highball. It has a floral aroma. It has a soft taste.
Kodawari Sakaba means a bar that is particular about its ingredients, and this is a lemon sour that is not sweet, with a perfect balance of alcohol and lemon!
A gorgeous aroma and deep richness.
Non-alcoholic with four zeros.
Japanese gin made from Japanese ingredients. A refreshing soda mix that pairs well with meals.
