Jangteo Hanwoo Silbi

Includes tongue, skirt steak, brisket, and beef brisket Made from fresh meat on the same day!

A dish that combines soybean paste stew with noodles for a deep flavor! It is loved by many people🙂

This dish is preferred by many people for its rich and deep broth, which is boiled for 3 hours to create a flavorful broth.

Can be served with cold broth or spicy sauce! (Same price, available all year round!)