Gipsy Queen

Fig chutney, Toasted Brioche

Goat's cheese, red pepper ketchup

Beetroot aioli, Fresh dill

Wild porcini, parmesan, truffle oil

Crushed Jersey Royals, samphire, salsa verde, chorizo

Crackling & apple compote

Vanilla ice cream, toffee sauce

Hot or cold vanilla custard

Vanilla, chocolate & strawberry

Crackers, fig jam & grapes

Home made fig chutney, toast

Beetroot aioli, fresh dill

Red pepper sauce

Homemade beef short rib patty, cheese, hand cut chips and slaw

Porcini, portobello, parmesan, truffle oil

Atlantic coley, Kentish Pip Craftsmen batter, homemade tartare, hand cut chips, mushy peas

Somerset pork sausage, Maris Piper mash, red onion gravy

Line caught Morecambe Bay sea bass, crushed Jersey Royals, samphire, homemade salsa verde, chorizo

Casterbridge rib eye, peppercorn sauce, rocket, hand cut chips

Puff pastry lid, savoy cabbage

Vanilla ice cream, toffee sauce

Apple, rhubarb, custard

Three scoops of homemade ice cream, please ask waiter for flavours

Gorgonzola, Applewood cheddar, Somerset brie, crackers, fig chutney, grapes

Fig chutney, Toasted Brioche

Goat's cheese, red pepper ketchup

Beetroot aioli, Fresh dill

Wild porcini, parmesan, truffle oil

Crushed Jersey Royals, samphire, salsa verde, chorizo

Crackling apple compote

Vanilla ice cream, toffee sauce

Hot or cold vanilla custard

Vanilla, chocolate strawberry

Crackers, fig jam grapes

Home made fig chutney, toast

Beetroot aioli, fresh dill

Red pepper sauce

Homemade beef short rib patty, cheese, hand cut chips and slaw

Porcini, portobello, parmesan, truffle oil

Atlantic coley, Kentish Pip Craftsmen batter, homemade tartare, hand cut chips, mushy peas

Somerset pork sausage, Maris Piper mash, red onion gravy

Line caught Morecambe Bay sea bass, crushed Jersey Royals, samphire, homemade salsa verde, chorizo

Casterbridge rib eye, peppercorn sauce, rocket, hand cut chips

Puff pastry lid, savoy cabbage

Vanilla ice cream, toffee sauce

Apple, rhubarb, custard

Three scoops of homemade ice cream, please ask waiter for flavours

Gorgonzola, Applewood cheddar, Somerset brie, crackers, fig chutney, grapes

Fig chutney, Toasted Brioche

Goat's cheese, red pepper ketchup

Beetroot aioli, Fresh dill

Wild porcini, parmesan, truffle oil

Crushed Jersey Royals, samphire, salsa verde, chorizo

Crackling & apple compote

Vanilla ice cream, toffee sauce

Hot or cold vanilla custard

Vanilla, chocolate & strawberry

Crackers, fig jam & grapes